Wednesday, June 21, 2017

Origanum majorana, maruvam, sweet marjoram, murwam, Havemerian, Aedmajoraan, Amaracum, マジョラム,

Origanum majorana L.
Family:Lamiaceae

Synonyms: Amaracus majorana (L.) Schinz & Thell., Majorana dubia (Boiss.) Briq., Majorana fragrans Raf., Majorana hortensis Moench, Majorana majorana (L.) H.Karst., Majorana mexicana M.Martens & Galeotti, Majorana ovalifolia Stokes, Majorana ovatifolia Stokes, Majorana suffruticosa Raf., Majorana tenuifolia Raf., Majorana tenuifolia Gray, Majorana uncinata Stokes, Majorana vulgaris Gray Origanum confertum Savi, Origanum dubium Boiss., Origanum majorana var. majoranoides (Willd.) Nyman, Origanum majorana var. tenuifolium Weston, Origanum majoranoides Willd., Origanum odorum Salisb., Origanum salvifolium Roth, Thymus majorana (L.) Kuntze.

Indian names: marupatra, marva, murwa, Sukhaatmaka, Marubaka, Phanijjaka, Marzanjosh.
  • Hindi: मरुआ
  • Kannada: ಮರುಗ maruga
  • Telugu:  మరువం
  • Arabic: مردقوش كبير
  • Azerbaijani: Mərzə
  • Belarusian: Маяран
  • Bulgarian: Майорана
  • Bosnian: Mažuran
  • Catalan: Marduix
  • Czech: Majoránka zahradní
  • Danish: Havemerian
  • Estonian: Aedmajoraan
  • Greek: Ματζουράνα
  • Irish: Oragán cumhra
  • Hebrew: אזוב תרבותי
  • Kazakh: Майоран
  • Latin: Amaracum
  • Japanese: マジョラム
  • Polish: Lebiodka majeranek
  • Romanian: Maghiran
  • Russian: Майоран
  • Chinese: 墨角蘭
Plant  infusion  sudorific,  stimulant,  emmenagogue,  galactagogue, in hysteria, paralysis, toothache, sprain, insomnia. Ceremonial, ritual, ingredient of Patra pooja in different religious pooja ceremonies, in Ganesh-pooja. [CRC World Dictionary of Medicinal and Poisonous Plants]

The leaves, flowers, and tender stems are employed for flavoring syrups, stews, dressings, liqueurs, sauces, vinegars, soups, omelets, sausages, stuffings, poultry, meats and seafoods. In herbal form, marjoram has been used in folk medicine as a remedy for asthma, indigestion, headache, rheumatism, and toothache. Several varied folk uses of marjoram in Middle America are outlined for such conditions as hysteria, epilepsy, muscular pain, pain of childbirth, flatulence, and ear problems. As noted by Morton, many of these uses were common in Europe and were introduced into the New World by the Spaniards. The herb has formed part of sneezing powders. The oil of marjoram has been used much like that of oregano (O. vulgare) in traditional medicine. The volatile oil has been
employed to treat flatulence, colic, and rheumatism. It has also been applied externally as a liniment for sprains and bruises, used as a stimulant  and tonic, and employed to alleviate tooth aches by placing a few drops On cotton placed on the tooth. Marjoram oil was used to promote perspiration in those suffering from measles, and was also regarded as a treatment for spasms. There are no important modem medicinal uses for marjoram. [Culinary Herbs]

Used in respiratory diseases, colds, gynaecological disorders [Ethnomedicinal Plants Revitalization of  Traditional Knowledge of Herbs]

Origanum majorana , sweet marjoram, is used as a sedative. Marjoram eases stiff joints and muscle spasms, including tics, excessive coughing, menstrual cramps, and headaches (especially migraines). It also slightly lowers high blood pressure. Testing has shown it to be one of the most effective fragrances in relaxing brain waves. As a result, it makes excellent calming massage oil, delightful when combined with the softer lavender. It has specific properties that fight the viruses and bacteria responsible for colds, flu, or laryngitis. In healing salves and creams, it also soothes burns, bruises, and inflammation. O. majorana is also an antioxidant that naturally preserves food. [Greco-Arab and Islamic Herbal Medicine Traditional System, Ethics, Safety, Efficacy, and Regulatory Issues]

Antifungal, Antioxidant, Antiseptic, Expectorant, Stimulant respiratory and digestive infection with strongly antiseptic and anti- microbial constituents, oregano infusion or tincture is a useful expectorant in bronchial infection, chesty coughs, and respiratory catarrh. Digestive problems such as gastroenteritis and candida infection will also benefit from the herb’s tonic activity, especially where bloating and food intolerance are present. For mouth and throat infections, including oral thrush, use the infusion as a mouthwash or gargle, then swallow. [Herbal Remedies]

Emmenagogue, antispasmodic, carminative, expectorant. Leaves and seed— astringent, antispasmodic. Warm infusion of herb—promotes suppressed menstrual flow. [Indian Medicinal Plants An Illustrated Dictionary]

Used in cooking. marjoram has a long history of medicinal use. By the Creeks as an anti-dote to poisoning and snake venom, by the Romans for stomach disorders and more recently for digestive. Antispasmodic and sedative properties. However, the oil is reputedly not suitable to use by pregnant women. The oil is extracted by steam distillation from the leaves. [Trease and Evans Pharmacognosy]

269 Published articles of  Origanum majorana

1.    Effect of foliar applications of Zingiber officinale extracts on Origanum majorana Shabana, M.H., L.K. Balbaa, and I.M. Talaat, Journal of Herbs, Spices & Medicinal Plants, 2017. 23(2): p. 89-97.
2.    Biological Activities of Asteraceae (Achillea millefolium and Calendula officinalis) and Lamiaceae (Melissa officinalis and Origanum majorana) Plant Extracts Garcia-Risco, M.R., et al., Plant Foods for Human Nutrition, 2017. 72(1): p. 96-102.
3.    Investigation of Antioxidative, C., Membrane-Damaging and Membrane-Protective Effects of The Essential Oil of Origanum majorana and its Oxygenated Monoterpene Component Linalool in Human-Derived Hep G2 Cell Line Erdogan, Ayse and A. Ozkan, Iranian Journal of Pharmaceutical Research, 2017. 16: p. 24-34.
4.    Essential oils of Cunila galioides and Origanum majorana as anesthetics for Rhamdia quelen: efficacy and effects on ventilation and ionoregulation da Cunha, J.A., et al., Neotropical Ichthyology, 2017. 15(1).
5.    Effect of some essential oils (Allium sativum L., O.m.L.a.o.o.o.o.t.t.o.e.m.O.c.i.c.Y., F. A., A. Acar, and M. Yipel, Turkish Journal of Veterinary & Animal Sciences, 2016. 40(6): p. 782-787.
6.    Cytotoxicity and anti-Sporothrix brasiliensis activity of the Origanum majorana Linn. oil Waller, S.B., et al., Brazilian Journal of Microbiology, 2016. 47(4): p. 896-901.
7.    Antimicrobial Activity of Marjoram (Origanum Majorana) Essential Oil Against the Multidrug-Resistant Salmonella Enterica Serovar Schwarzengrund Inoculated in Vegetables from Organic Farming Walker, J.F., et al., Journal of Food Safety, 2016. 36(4): p. 489-496.
8.    Changes in the Essential Oil Composition of Origanum majorana L. During Post Harvest Drying Verma, R.S., et al., Journal of Essential Oil Bearing Plants, 2016. 19(6): p. 1547-1552.
9.    Comparative ontogenetic survey of the essential oil composition in Origanum vulgare L.., a.O.m.L.T., Somayeh, et al., Acta Biologica Szegediensis, 2016. 60(2): p. 105-111.
10.    Origanum majorana Attenuates Nephrotoxicity of Cisplatin Anticancer Drug through Ameliorating Oxidative Stress Soliman, A.M., et al., Nutrients, 2016. 8(5).
11.    An Investigation of the Biogeochemical Properties of the Plant Species Origanum majorana in Relation to its Soil Characteristics Sazakli, E., et al., Water Air and Soil Pollution, 2016. 227(5).
12.    Comparative studies on the accumulation of some metabolites at Origanum majorana plants multiplied by in vitro culture and by conventional methods Radomir, A.M., C. Bejan, and C.M.T. Radu, Analele Universitatii din Craiova - Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2016. 21: p. 219-224.
13.    Comparative Study of Volatile Oil of Stem and Aerial Parts of Origanum majorana Linn Prerna and N. Vasudeva, Journal of Essential Oil Bearing Plants, 2016. 19(8): p. 2091-2099.
14.    Mixture design of Origanum compactum, O.m.a.T.s.e.o.O.o.t.a.e.O., Wessal, et al., Industrial Crops and Products, 2016. 89: p. 1-9.
15.    Chemical content, a.a.a.p.o.e.o.e.f.T.O.m.L.c.u.s.c.O., Baatour, et al., Pakistan Journal of Pharmaceutical Sciences, 2016. 29(6): p. 1951-1958.
16.    ESSENTIAL OIL AND TRICHOME DENSITY FROM Origanum majorana L. SHOOTS AFFECTED BY LEAF AGE AND SALINITY Olfa, B., et al., Bioscience Journal, 2016. 32(1): p. 238-245.
17.    Chemical composition and in vitro evaluation of antioxidant, a., cytotoxicity and anti-acetylcholinesterase properties of Tunisian Origanum majorana L. essential oil Hajlaoui, Hafedh, et al., Microbial Pathogenesis, 2016. 95: p. 86-94.
18.    The effect of marjoram (Origanum majorana) tea on the hormonal profile of women with polycystic ovary syndrome: a randomised controlled pilot study Haj-Husein, I., S. Tukan, and F. Alkazaleh, Journal of Human Nutrition and Dietetics, 2016. 29(1): p. 105-111.
19.    Origanum majorana organic extract induces senescence and autophagic cell death in breast cancer cells through influencing mitochondrial metabolism Garoub, M., et al., Cancer Research, 2016. 76.
20.    The antiproliferative effect of Origanum majorana on human hepatocarcinoma cell line: suppression of NF-kappa B Fathy, S.A., et al., Cellular and Molecular Biology, 2016. 62(10): p. 80-84.
21.    Isolation and identification of chemical constituents from Origanum majorana and investigation of antiproliferative and antioxidant activities Erenler, R., et al., Journal of the Science of Food and Agriculture, 2016. 96(3): p. 822-836.
22.    Microwave-assisted synthesis of silver nanoparticles from Origanum majorana and Citrus sinensis leaf and their antibacterial activity: a green chemistry approach Darshan, S., R. Deepti, and Isha, Bioresources and Bioprocessing, 2016. 3(14): p. (16 March 2016)-(16 March 2016).
23.    Origanum majorana essential oil lacks mutagenic activity in the Salmonella/microsome and micronucleus assays Dantas, A.d.S., et al., The Scientific World Journal, 2016. 2016: p. 3694901-Article ID 3694901.
24.    Origanum majorana Essential Oil Lacks Mutagenic Activity in the Salmonella/Microsome and Micronucleus Assays Dantas, A.D.S., et al., TheScientificWorldJournal, 2016. 2016: p. 3694901-3694901.
25.    Effect of cosmetic matrices on the release and odour profiles of the supercritical CO2 extract of Origanum majorana L Costa, P., et al., International Journal of Cosmetic Science, 2016. 38(4): p. 364-374.
26.    Essential oil and trichome density from Origanum majorana L. shoots affected by leaf age and salinity Baatour, O., et al., Bioscience Journal, 2016. 32(1): p. 238-245.
27.    Chemical content, a.a.a.p.o.e.o.e.f.T.O.m.L.c.u.s.c.B., O., et al., Pakistan Journal of Pharmaceutical Sciences, 2016. 29(6): p. 1951-1958.
28.    Effect of some essential oils (Allium sativum L., O.m.L.a.o.o.o.o.t.t.o.e.m.O.c.i.c.A.Y., Fulya, A. Acar, and M. Yipel, Turkish Journal of Veterinary & Animal Sciences, 2016. 40(6): p. 782-787.
29.    LC-MS-based metabolite profiling of methanolic extracts from the medicinal and aromatic species Mentha pulegium and Origanum majorana Taamalli, A., et al., Phytochemical Analysis, 2015. 26(5): p. 320-330.
30.    Antifungal activity and chemical composition of Origanum majorana L. essential oil Rus, C.F., et al., Research Journal of Agricultural Science, 2015. 47(2): p. 179-185.
31.    The effect of vermicompost and potassium sulphate on essence yield and agronomic features of Marjoram (Origanum majorana) Rahimi, M.M., Agricultural Communications, 2015. 3(4): p. 9-15.
32.    Origanum majorana L. -Phyto-pharmacological review Prerna and N. Vasudeva, Indian Journal of Natural Products and Resources, 2015. 6(4): p. 261-267.
33.    The Content and Composition of Essential Oil of Origanum majorana L. Grown in Poland Depending on Harvest Tme and Method of Raw Material Preparation Nurzynska-Wierdak, R., G. Zawislak, and R. Kowalski, Journal of Essential Oil Bearing Plants, 2015. 18(6): p. 1482-1489.
34.    Studies on the hygroscopity of marjoram Origanum majorana l. in therms of their geographical origin Newerli-Guz, J., et al., Annals of Nutrition and Metabolism, 2015. 67: p. 551-551.
35.    Antioxidant potential and hepatoprotective activity of Origanum majorana leaves extract against oxidative damage and hepatotoxicity induced by pirimiphos-methyl in male mice Mossa, A.T.H., et al., Journal of Applied Sciences, 2015. 15(1): p. 69-79.
36.    Quality control profiling, a.a.i.v.c.p.o.O.m.L.M., P. A. and M.N. Padmanabhan, International Journal of Pharma and Bio Sciences, 2015. 6(2): p. P-634-P-640.
37.    Antimicrobial activity of essential oils of Origanum vulgare L. and Origanum majorana L. against Staphylococcus aureus isolated from poultry meat Marques, J.d.L., et al., Industrial Crops and Products, 2015. 77: p. 444-450.
38.    Antimicrobial activity of essential oils of Origanum vulgare L. and Origanum majorana L. against Staphylococcus aureus isolated from poultry meat Marques, J.d.L., et al., Industrial Crops and Products, 2015. 77: p. 444-450.
39.    Evaluation of mutagenic effects of monosodium glutamate using Allium cepa and antimutagenic action of Origanum majorana L. and Ruta chalepensis medical plants Khatab, H.A. and N.S. Elhaddad, British Biotechnology Journal, 2015. 8(1): p. BBJ.17695-BBJ.17695.
40.    Aspects of mycorrhizal colonization in adaptation of sweet marjoram (Origanum majorana L.) grown on industrially polluted soil Hristozkova, M., et al., Turkish Journal of Biology, 2015. 39(3): p. 461-468.
41.    Antioxidant potentials of Origanum majorana leaves extract against reproductive toxicity and apoptosis-related gene expression resulted from methomyl exposure in male rat Heikal, T.M., Planta Medica, 2015. 81(16): p. 1427-1427.
42.    GC/MS analysis of essential oils of Cymbopogon schoenanthus and Origanum majorana L. grown in Eastern Algeria Hadef, D., et al., Asian Journal of Chemistry, 2015. 27(10): p. 3575-3578.
43.    Antimicrobial and antioxidant activities and chemical characterization of essential oils of Thymus vulgaris, R.o., and Origanum majorana from northeastern Mexico Guerra-Boone, Laura, et al., Pakistan Journal of Pharmaceutical Sciences, 2015. 28(1): p. 363-369.
44.    Comparison of antibacterial activity of cultured and naturally growing lyophilized extracts of marjoram (Origanum majorana L.) hydrosols Erdem, S.A., et al., Journal of Veterinary Pharmacology and Therapeutics, 2015. 38: p. 172-173.
45.    Dying methods affect the aroma of Origanum majorana L. analyzed by GC-MS and descriptive sensory analysis Calin-Sanchez, A., et al., Industrial Crops and Products, 2015. 74: p. 218-227.
46.    Qualitative and quantitative assessment of the essential oils of Origanum vulgare and Origanum majorana in Iran Tahmasebi, S., et al., Journal of Medicinal Plants, 2014. 13(50): p. Pe163-En181.
47.    Oxidative damage and nephrotoxicity induced by prallethrin in rat and the protective effect of Origanum majorana essential oil Refaie, A.A.E.-R., A. Ramadan, and A.-T.H. Mossa, Asian Pacific Journal of Tropical Medicine, 2014. 7: p. S506-S513.
48.    Pharmacognostical and quality control parameters of Origanum majorana Linn. stem and root Prerna, S. and V. Neeru, World Journal of Pharmacy and Pharmaceutical Sciences (WJPPS), 2014. 3(6): p. 1428-1437.
49.    Antibacterial effect of Origanum majorana L. (marjoram) and Rosmarinus officinalis L. (Rosemary) essential oils on food borne pathogens isolated from raw minced meat in Egypt Omara, S.T., S.I.A. El-Moez, and A.M. Mohamed, Global Veterinaria, 2014. 13(6): p. 1056-1064.
50.    Antigout and antioxidant activity of stem and root of Origanum majorana Linn Neeru, V., et al., American Journal of Drug Discovery and Development, 2014. 4(2): p. 102-112.
51.    Antioxidant activity guided separation of major polyphenols of marjoram (Origanum majorana L.) using flash chromatography and their identification by liquid chromatography coupled with electrospray ionization tandem mass spectrometry Hossain, M., et al., Journal of Separation Science, 2014. 37(22): p. 3205-3213.
52.    Insecticidal activities of sweet marjoram (Origanum majorana L.) against Pediculus humanuscapitis (Anoplura: Pediculidae) El-Sherbini, G.T., E.T. El-Sherbini, and N.O. Hanykamel, International Journal of Current Microbiology and Applied Sciences, 2014. 3(11): p. 695-707.
53.    Chemical composition and larvicidal activity of essential oil of Origanum majorana (Lamiaceae) cultivated in Morocco against Culex pipiens (Diptera: Culicidae) El-Akhal, F., et al., Asian Pacific Journal of Tropical Biomedicine, 2014. 4(9): p. 746-750.
54.    Chemical composition and larvicidal activity of essential oil of Origanum majorana (Lamiaceae) cultivated in Morocco against Culex pipiens (Diptera: Culicidae) El-Akhal, E., et al., Asian Pacific Journal of Tropical Biomedicine, 2014. 4(9): p. 746-750.
55.    Response of Origanum majorana and Melissa officinalis to Water Stress Cermeno, P., P. Garcia, and M.J. Romero, Vii Congreso Iberico De Agroingenieria Y Ciencias Horticolas: Innovar Y Producir Para El Futuro. Innovating and Producing for the Future, 2014: p. 1988-1992.
56.    Rapid analysis of Origanum majorana L. fragrance using a nanofiber sheet, g.c.w.m.s., and chemometrics Asadollahi-Baboli, Mohammad and A. Aghakhani, Journal of Separation Science, 2014. 37(8): p. 990-996.
57.    Extracts of Rosmarinus officinalis, R.r., and Origanum majorana exhibit significant anti-staphylococcal activity Abdel-Massih, R. M. and A. Abraham, International Journal of Pharmaceutical Sciences and Research (IJPSR), 2014. 5(3): p. 819-828.
58.    Breeding of wild marjoram (Origanum majorana L.) for essential oil production Turgut, K., et al., Planta Medica, 2013. 79(13): p. 1275-1275.
59.    Antibacterial activities, c.c.a.a.t.o.E.O.m.L., Peganum harmala L. and Salvia officinalis L. essential oils Selim, S. A., et al., African Journal of Pharmacy and Pharmacology, 2013. 7(13): p. 725-735.
60.    Evaluation of antioxidant activity, t.p.a.p.c.i.t.T.v.L., sage (Salvia officinalis L.), and marjoram (Origanum majorana L.) extracts Roby, Mohamed Hussein Hamdy, et al., Industrial Crops and Products, 2013. 43: p. 827-831.
61.    Preventive Effects of Egyptian Sweet Marjoram (Origanum majorana L.) Leaves on Haematological Changes and Cardiotoxicity in Isoproterenol-Treated Albino Rats Ramadan, G., et al., Cardiovascular Toxicology, 2013. 13(2): p. 100-109.
62.    Protective effects of Origanum majorana L. against neurodegeneration: fingerprinting, i.a.i.v.g.r.b.m.R., K. M., et al., International Journal of Phytomedicine, 2013. 5(1): p. 46-57.
63.    Amelioration of prallethrin-induced oxidative stress and hepatotoxicity in rat by the administration of Origanum majorana essential oil Mossa, A.-T.H., et al., BioMed research international, 2013. 2013: p. 859085-859085.
64.    Antimutagenic Effect of Origanum majorana L. Essential Oil Against Prallethrin-Induced Genotoxic Damage in Rat Bone Marrow Cells Mossa, A.-T.H., et al., Journal of Medicinal Food, 2013. 16(12): p. 1101-1107.
65.    Amelioration of prallethrin-induced oxidative stress and hepatotoxicity in rat by the administration of Origanum majorana essential oil Mossa, A.T.H., et al., BioMed Research International, 2013. 2013: p. 859085-Article ID 859085.
66.    Complex evolutionary relationships in Origanum section Majorana (Lamiaceae) Lukas, B., et al., Botanical Journal of the Linnean Society, 2013. 171(4): p. 667-686.
67.    Antioxidant and hepatoprotective effects of methanolic extract of Origanum majorana in CCL4 induced liver injury in rats Kumar, K.S.V., et al., World Journal of Pharmacy and Pharmaceutical Sciences (WJPPS), 2013. 2(6): p. 5898-5912.
68.    Effects of blanching on polyphenol stability of innovative paste-like parsley (Petroselinum crispum (Mill.) Nym ex A. W. Hill) and marjoram (Origanum majorana L.) products Kaiser, R. Carle, and D.R. Kammerer, Food Chemistry, 2013. 138(2-3): p. 1648-1656.
69.    Effects of Origanum Majorana Aroma on Electroencephalogram in Male Adults with Poor Sleep Quality Ju, C.H. and 정한나, Korean Journal of Aesthetic and Cosmetology, 2013. 11(1): p. 51-58.
70.    Use of effluent from the production of Nile tilapia for growth of basil (Origanum basilicum) and marjoram (Origanum majorana) in aquaponic systems Hundley, G.M.C., et al., Revista Brasileira de Agropecuaria Sustentavel, 2013. 3(1): p. 51-55.
71.    A comparative study of cytotoxic, m.a.D.d.e.o.O.m.s.e.o.a.i.o.m.c.l.o.p.a.e.-r.H.c.E., Ayse and A. Ozkan, Biologia, 2013. 68(4): p. 754-761.
72.    The quantitative analysis of some flavonoids in the species Achillea millefolium, A.g., Origanum majorana and Rosmarinus officinalis Condrat, D., I. Popescu-Mitroi, and F. Crisan, Analele Universitatii din Craiova - Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2013. 18: p. 445-448.
73.    Photodegradation of essential oil from marjoram (Origanum majorana L.) studied by GC-MS and UV-VIS spectroscopy Beltrame, J.M., et al., Revista Latinoamericana de Quimica, 2013. 41(2): p. 81-88.
74.    Antioxidant and antimicrobial activities of marjoram (Origanum majorana L.) essential oil Badee, A.Z.M., et al., Journal of Applied Sciences Research, 2013. 9(2): p. 1193-1201.
75.    Salt effect on phenolics and antioxidant activities of Tunisian and Canadian sweet marjoram (Origanum majorana L.) shoots Baatour, O., et al., Journal of the Science of Food and Agriculture, 2013. 93(1): p. 134-141.
76.    Variability of phenolic contents in methanolic extracts of Origanum majorana L. organs and effect on antioxidant and antimicrobial activities Ayari, B., L. Riahi, and A. Landoulsi, International Journal of Agronomy and Plant Production, 2013. 4(11): p. 2806-2815.
77.    Mitotic Arrest and Apoptosis in Breast Cancer Cells Induced by Origanum majorana Extract: Upregulation of TNF-alpha and Downregulation of Survivin and Mutant p53 Al Dhaheri, Y., et al., Plos One, 2013. 8(2).
78.    Anti-Metastatic and Anti-Tumor Growth Effects of Origanum majorana on Highly Metastatic Human Breast Cancer Cells: Inhibition of NF kappa B Signaling and Reduction of Nitric Oxide Production Al Dhaheri, et al., Plos One, 2013. 8(7).
79.    ESSENTIAL OIL COMPOSITION OF Origanum majorana AND Origanum vulgare ssp hirtum GROWING IN INDIA Raina, A.P. and K.S. Negi, Chemistry of Natural Compounds, 2012. 47(6): p. 1015-1017.
80.    Microscopic evaluation and physicochemical analysis of Origanum majorana Linn leaves Pimple, B.P., et al., Asian Pacific Journal of Tropical Disease, 2012(Supplement 2): p. S897-S903.
81.    Ulcer healing properties of different extracts of Origanum majorana in streptozotocin-nicotinamide induced diabetic rats Pimple, B.P., P.V. Kadam, and M.J. Patil, Asian Pacific Journal of Tropical Disease, 2012. 2(4): p. 312-318.
82.    Inhibition of advanced glycation end-product formation by Origanum majorana L. in vitro and in streptozotocin-induced diabetic rats Perez Gutierrez, R.M., Evidence-based Complementary and Alternative Medicine, 2012. 2012: p. 598638-Article ID 598638.
83.    Antibacterial activity of essential oil obtained from Origanum majorana L. by solvent-free microwave extraction Oksal, B.S., et al., Planta Medica, 2012. 78(11): p. 1267-1267.
84.    Chemical Diversity of Wild Growing Origanum majorana in Cyprus Karousou, R., C. Efstathiou, and D. Lazari, Chemistry & Biodiversity, 2012. 9(10): p. 2210-2217.
85.    Effects of Origanum Majorana Essential Oil Aroma on the Electroencephalograms of Female Young Adults with Sleep Disorders Ju, C.H. and 정한나, Journal of Life Science, 2012. 22(8): p. 1077-1084.
86.    Optimization of ultrasound assisted extraction of antioxidant compounds from marjoram (Origanum majorana L.) using response surface methodology Hossain, M.B., et al., Ultrasonics Sonochemistry, 2012. 19(3): p. 582-590.
87.    Curative properties of marjoram (Origanum majorana L.) Gabilov, M.Y., Scientific Works of State Agrarian University of Azerbaijan, 2012(1): p. 33-4.
88.    The Essential Oils of Origanum majorana L. and Origanum floribundum Munby in Algeria Brada, M., et al., Journal of Essential Oil Bearing Plants, 2012. 15(3): p. 497-502.
89.    Culture conditions and salt effects on essential oil composition of sweet marjoram (Origanum majorana) from Tunisia Baatour, O., et al., Acta Pharmaceutica, 2012. 62(2): p. 251-261.
90.    Effect of growth stages on phenolics content and antioxidant activities of shoots in sweet marjoram (Origanum majorana L.) varieties under salt stress Baatour, O., et al., African Journal of Biotechnology, 2012. 11(99): p. 16486-16493.
91.    Salt effect on physiological, b.a.a.s.o.t.O.m.v.T.a.C.B., O., et al., African Journal of Biotechnology, 2012. 11(27): p. 7109-7118.
92.    Modification of Fatty Acid, E.O.a.P.C.o.S.-T.S.M.O.m.L.A.t.D.S.B., O., et al., Journal of Food Science, 2012. 77(10): p. C1047-C1054.
93.    Essential oil yield and trichomes structure in two sweet marjoram (Origanum majorana L.) varieties under salt stress Baatour, O., et al., Journal of Medicinal Plants Research, 2012. 6(20): p. 3614-3623.
94.    Origanum Majorana Extract Induces Apoptosis and Suppresses Migration and Invasion of MDA-MB-231 Human Breast Cancer Cell Line Through Inactivation of the NFkB Pathway Al Dhaheri, Y., et al., European Journal of Cancer, 2012. 48: p. S233-S234.
95.    Effects of Origanum majorana L. on cadmium induced hepatotoxicity and nephrotoxicity in albino rats Shati, A.A., Saudi Medical Journal, 2011. 32(8): p. 797-805.
96.    Effect of exogenous application of Ascorbic Acid on some physiochemical changes in oregano (Origanum majorana L.) under salt stress Selahvarzi, Y., et al., Iranian Journal of Horticultural Science, 2011. 42(2): p. Pe159-Pe167.
97.    Comparative study of sedative, p.-a.a.a.-a.e.o.O.m.e.w.d.o.r.R., A., et al., Research Journal of Biological Sciences, 2011. 6(11): p. 611-614.
98.    Chemical Composition and Antibacterial Activity of Origanum majorana L. Essential Oil from the Venezuelan Andes Ramos, S., et al., Journal of Essential Oil Research, 2011. 23(5): p. 45-49.
99.    Free radical scavenging and antiacetylcholinesterase activities of Origanum majorana L. essential oil Mossa, A.T.H. and G.A.M. Nawwar, Human & Experimental Toxicology, 2011. 30(10): p. 1501-1513.
100.    Detecting Satureja montana L. and Origanum majorana L. by means of SCAR-PCR in commercial samples of Mediterranean oregano Marieschi, M., et al., Food Control, 2011. 22(3-4): p. 542-548.
101.    Effect of Inhalation of Origanum majorana Essential Oil on Brain Waves Leem, M., Jounal of The Korean Society of cosmetology, 2011. 17(5): p. 953-961.
102.    Determination of volatiles, t.a.c.c.i.a.o.w.m.O.m.L.K., V., et al. Conference Proceedings of the 6th Baltic Conference on Food Science and Technology FOODBALT-2011, Jelgava, Latvia, 5-6 May, 2011. Innovations for food science and production. 2011. 84-89.
103.    Volatile Oil Composition of Natural Spice, O.m.L.G.i.C.J., Zi-Tao, et al., Journal of Essential Oil Bearing Plants, 2011. 14(4): p. 458-462.
104.    Research on chemical composition of volatile oil of natural spice, O.m.L.J., ZiTao, W. Zhou, and R. Li, China Condiment, 2011(1): p. 25-27.
105.    SALINITY EFFECTS ON GROWTH, E.O.Y.A.C.A.P.C.C.O.M.O.M.L.L.J., Nahida, et al., Journal of Food Biochemistry, 2011. 35(5): p. 1443-1450.
106.    Optimisation of accelerated solvent extraction of antioxidant compounds from rosemary (Rosmarinus officinalis L.), m.O.m.L.a.o.O.v.L.u.r.s.m.H., et al., Food Chemistry, 2011. 126(1): p. 339-346.
107.    Essential oil of Origanum majorana L., I.v.H.f.a.C.z.B.c.a.a.c.F., J. M., et al., Revista Brasileira de Plantas Medicinais, 2011. 13(2): p. 209-214.
108.    Salt effects on Origanum majorana fatty acid and essential oil composition Baatour, O., et al., Journal of the Science of Food and Agriculture, 2011. 91(14): p. 2613-2620.
109.    Chemical composition of the essential oil, t.p.c.a.a.a.i.O.m.L.L.c.i.I.A., A., et al., Advances in Environmental Biology, 2011. 5(8): p. 2326-2331.
110.    Origanum majorana L. PREVENTS CARDIOVASCULAR DISEASE CAUSED BY OBESITY: SUPPRESSION OF LEPTIN-INDUCED PROLIFERATION IN VASCULAR SMOOTH MUSCLE CELLS Yu, Y.M., Y.W. Tzeng, and W.C. Chang, Atherosclerosis Supplements, 2010. 11(2): p. 137-137.
111.    Effect of Water Extract of Marjoram (Origanum Majorana L.) as an Alternative to Antibiotic Growth Promoter on Immunity and Serum Lipid Profile of Broiler Chicks Toghyani, M., S.K. Mousavi, and M. Modaresi. 2010 2nd International Conference on Chemical, Biological and Environmental Engineering. 2010. 314-16.
112.    Antifungal activity of Origanum majorana L. against some deteuromycetes fungi Naveen, S. and S. Kanika, Asian Journal of Experimental Sciences, 2010. 24(1): p. unpaginated-unpaginated.
113.    ANTIMICROBIAL AND ANTIPROTOZOAL EFFECT OF SWEET MARJORAM (Origanum majorana L.) Kozlowska, M., et al., Acta Scientiarum Polonorum-Hortorum Cultus, 2010. 9(4): p. 133-141.
114.    Chemical compositions and antiviral effects of the essential oil of Zataria multiflora Boiss. and Origanum majorana L Khanavi, M., et al., Journal of Medicinal Plants, 2010. 9(33): p. 128-167.
115.    Species composition and occurrence dynamics of Lygus bugs marjoram (Origanum majorana) and basil (Ocimum basilicum) growing Dankowska, E., Progress in Plant Protection, 2010. 50(2): p. 585-588.
116.    Salt effects on the growth, m.n., essential oil yield and composition of marjoram (Origanum majorana) Baatour, Olfa, et al., Acta Physiologiae Plantarum, 2010. 32(1): p. 45-51.
117.    The apoptotic and anti-proliferative activity of Origanum majorana extracts on human leukemic cell line Abdel-Massih, R.M., et al., Leukemia Research, 2010. 34(8): p. 1052-1056.
118.    Antibacterial activity of the extracts obtained from Rosmarinus officinalis, O.m., and Trigonella foenum-graecum on highly drug-resistant gram negative bacilli Abdel-Massih, R., et al., Journal of Botany, 2010. 2010: p. 464087-Article ID 464087.
119.    CARNOSIC ACID & URSOLIC ACID (ORIGANUM MAJORANA L.) PREVENT ATHEROSCLEROSIS CAUSED BY OBESITY: SUPPRESSION OF LEPTIN-INDUCED PROLIFERATION IN VASCULAR SMOOTH MUSCLE CELLS Yu, Y.M. and Y.W. Tzeng, Atherosclerosis Supplements, 2009. 10(2).
120.    Ovicidal and Adulticidal Activities of Origanum majorana Essential Oil Constituents against Insecticide-Susceptible and Pyrethroid/Malathion-Resistant Pediculus humanus capitis (Anoplura: Pediculidae) Yang, Y.-C., et al., Journal of Agricultural and Food Chemistry, 2009. 57(6): p. 2282-2287.
121.    Effectiveness of Origanum vulgare L. and Origanum majorana L. Essential oils in Inhibiting the Growth of Bacterial Strains Isolated from the Patients with Conjunctivitis Toscano Mendes de Oliveira, J.L., et al., Brazilian Archives of Biology and Technology, 2009. 52(1): p. 45-50.
122.    Seasonal Variation in the Essential Oil Composition of Origanum majorana L. Cultivated in Egypt Soliman, F.M., et al., Zeitschrift Fur Naturforschung Section C-a Journal of Biosciences, 2009. 64(9-10): p. 611-614.
123.    Effect of growth stage on the content and composition of the essential oil and phenolic fraction of sweet marjoram (Origanum majorana L.) Sellami, I.H., et al., Industrial Crops and Products, 2009. 30(3): p. 395-402.
124.    (Origanum majorana L.) Seidler-Lozykowska, K., E.a.q.v.o.t.r.m.o.c.s.o.m.p.f.o.f.p.i.y.a.q.o.h.a.s.y.o.s.m., et al., Acta Scientiarum Polonorum - Agricultura, 2009. 8(4): p. 55-61.
125.    he Antioxidative Effects of Oregano (Origanum majorana L.) Extracts Rhim, T.-J. and C.M. Young, Korean Journal of Plant Reources., 2009. 22(5): p. 425-430.
126.    Effectiveness of Origanum vulgare L. and Origanum majorana L. essential oils in inhibiting the growth of bacterial strains isolated from the patients with conjunctivitis Oliveira, J.L.T.M., et al., Brazilian Archives of Biology and Technology, 2009. 52(1): p. 45-50.
127.    INFLUENCE OF PLANT DENSITY AND TERM OF HARVEST ON YIELD AND CHEMICAL COMPOSITION OF SWEET MARJORAM (Origanum majorana L.) Nurzynska-Wierdak, R. and K. Dzida, Acta Scientiarum Polonorum-Hortorum Cultus, 2009. 8(1): p. 51-61.
128.    Screening of insecticidal activity of Origanum majorana oil against Tribolium castenium Naveen, S., N.K. Dubey, and S. Kanika, Biosciences, Biotechnology Research Asia, 2009. 6(1): p. 203-208.
129.    Validation of a Quantitative Assay of Arbutin using Gas Chromatography in Origanum majorana and Arctostaphylos uva-ursi Extracts Lamien-Meda, A., et al., Phytochemical Analysis, 2009. 20(5): p. 416-420.
130.    Species composition and occurrence dynamics of Lygus bugs of marjoram crop (Origanum majorana L.) Dankowska, E., Progress in Plant Protection, 2009. 49(1): p. 104-106.
131.    Protective Effect of Origanum majorana L. 'Marjoram' on Various Models of Gastric Mucosal Injury in Rats Al-Howiriny, T., et al., American Journal of Chinese Medicine, 2009. 37(3): p. 531-545.
132.    Genetic variation between and among Origanum syriacum L. and Origanum majorana L. populations collected from different locations in Jordan using RAPD markers Akeel, R.W., et al., Crop Research (Hisar), 2009. 38(1-3): p. 245-257.
133.    DEPENDENCE ON HARVEST DATE AND YIELDING OF MARJORAM (Origanum majorana L.) CV. 'MIRAZ' CULTIVATED FROM A SEEDLING Zawislak, G., Acta Scientiarum Polonorum-Hortorum Cultus, 2008. 7(2): p. 73-81.
134.    Comparative effects of Artemisia dracunculus, S.h.a.O.m.o.i.o.b.p.a., aggregation and secretion Yazdanparast, Razieh and L. Shahriyary, Vascular Pharmacology, 2008. 48(1): p. 32-37.
135.    Chemical composition, o.e.a.a.e.o.t.e.o.o.O.m.L.f.A.S., Erich, et al., Natural Product Communications, 2008. 3(7): p. 1051-1056.
136.    Assessment of Antimutagenic and Genotoxic Potential of Origanum majorana Aqueous Extract using in vitro Assays Qari, S.H., Saudi Journal of Biological Sciences, 2008. 15(2): p. 207-212.
137.    The essential oil composition of wild growing sweet marjoram (Origanum majorana L., L.f.C.-T.c.N., Johannes, B. Lukas, and C.M. Franz, Journal of Essential Oil Research, 2008. 20(4): p. 339-341.
138.    Zizyphus jujuba and Origanum majorana extracts protect against hydroquinone-induced clastogenicity Ghaly, I.S., A. Said, and M.A. Abdel-Wahhab, Environmental Toxicology and Pharmacology, 2008. 25(1): p. 10-19.
139.    Application of Origanum majorana L. essential oil as an antimicrobial agent in sausage Busatta, C., et al., Food Microbiology, 2008. 25(1): p. 207-211.
140.    Plant growth promoting rhizobacteria improve growth and essential oil yield in Origanum majorana L Banchio, E., et al., Biochemical Systematics and Ecology, 2008. 36(10): p. 766-771.
141.    THE ANTIOXIDANT AND ANTI-PROLIFERATIVE ACTIVITY OF ORIGANUM MAJORANA AND OLEA EUROPEA EXTRACTS USING LEUKEMIC CELL LINES Abdel-Massih, R.M., et al., Anticancer Research, 2008. 28(5C): p. 3306-3306.
142.    Salvia officinalis, M.p., Origanum majorana and Melissa officinalis as new hosts of Botrytis cinerea in Italy Pensa, P., et al., Informatore Fitopatologico, 2007. 57(5): p. 37-40.
143.    Daily consumption of marjoram (Origanum majorana L.) and lettuce (Lactuca sativa L.) oils improves the health status of patients with asthma Mohamed, M.S., H.H. Saad, and M.A. El Khalek, Proceedings of the Nutrition Society, 2007. 66: p. 104A-104A.
144.    Chemical composition of essential oil from Origanum majorana L. extracted by different techniques and its biological activity Meza, M., N. Gonzalez de C, and A. Usubillaga, Revista de la Facultad de Agronomia, Universidad del Zulia, 2007. 24(4): p. 725-738.
145.    Antimicrobial activity of methanol extract of Origanum majorana L. (Sweet marjoram) Leeja, L. and J.E. Thoppil, Journal of Environmental Biology, 2007. 28(1): p. 145-146.
146.    majorana, A.e.o.w.e.o.C.b.-p.L.M.a.S.m.L.V.o.g.a.j.s.o.O.b.L.a.O. and E. Kuzniewski, Annales Universitatis Mariae Curie-Sklodowska. Sectio E, Agricultura, 2007. 62(2): p. 10-16.
147.    The ability of glutathione and ascorbic acid to increasing growth vigor and enhancing the allelopathic capability of marjoram (Origanum majorana L.) against growth retardatory weeds El-Shahawy, T.A., L.K. Balbaa, and K.G. El-Rokiek, International Journal of Agricultural Research, 2007. 2(5): p. 411-425.
148.    Embryo ultrastructure in Origanum majorana L. (Lamiaceae) after seed conditioning Wisniewska, M., et al., Acta Biologica Cracoviensia Series Botanica, 2006. 48(2): p. 105-116.
149.    Antioxidant activity of Origanum majorana L. oil from Tunisia Nejla, B.H.B.E. and C.M. Moncef, Journal of Essential Oil-Bearing Plants, 2006. 9(1): p. 88-92.
150.    Evaluation of the toxicological properties of Origanum majorana oil El-Ashmawy, I.M. and O.M. Salama, Acta Pharmacologica Sinica, 2006. 27: p. 323-323.
151.    Properties of oregano (Origanum vulgare L.), c.C.n.G.a.m.M.h.L.f.e.i.m.p.-b.m.B., R., et al., Food Research International, 2006. 39(4): p. 413-425.
152.    Essential oil composition and antimicrobial activity of Origanum majorana L. extracts obtained with ethyl alcohol and supercritical carbon dioxide Vagi, E., et al., Food Research International, 2005. 38(1): p. 51-57.
153.    Phenolic and triterpenoid antioxidants from Origanum majorana L. herb and extracts obtained with different solvents Vagi, E., et al., Journal of Agricultural and Food Chemistry, 2005. 53(1): p. 17-21.
154.    Detection of extraneous materials and histology identification of marjoram (Origanum majorana L.), o.O.v.L.a.p.P.s.H.f.c.i.S.P.s., et al., Revista do Instituto Adolfo Lutz, 2005. 64(1): p. 25-30.
155.    Protective effect of volatile oil, a.a.a.e.o.O.m.o.l.a.t.i.m.E.-A., I. M., A.F. El-Nahas, and O.M. Salama, Basic & Clinical Pharmacology & Toxicology, 2005. 97(4): p. 238-243.
156.    Sensory and instrumental evaluation of sweet marjoram (Origanum majorana L.) aroma Baranauskiene, R., P.R. Venskutonis, and J.C.R. Demyttenaere, Flavour and Fragrance Journal, 2005. 20(5): p. 492-500.
157.    Hypoglycemic activity of Origanum majorana aqueous extract in alloxan-induced diabetic rats Arbid, M.S., et al., Bulletin of the National Research Centre (Cairo), 2005. 30(6): p. 547-556.
158.    Comparison of the essential oils of Origanum majorana L. and Origanum x majoricum Cambess Tabanca, N., et al., Journal of Essential Oil Research, 2004. 16(3): p. 248-252.
159.    Investigaciones farmacognósticas en Origanum majorana L Sánchez Govín, E., et al., Revista Cubana de Plantas Medicinales, 2004. 9(1): p. 0-0.
160.    Determination of growing location of marjoram (Origanum majorana L.) samples by comparison of essential oil profiles Novak, J., et al., Flavour and Fragrance Journal, 2004. 19(3): p. 263-267.
161.    Study on the possible oestrogenic activity of Origanum majorana L. (Bardaqoush) oil on female albino rats Ellithey, M. and M.S. Arbid, Bulletin of the National Research Centre (Cairo), 2004. 29(5): p. 497-504.
162.    Effects of Ca2+ : K+ Ratio in Nutrient Solution on the Growth and Quality of Marjoram(Origanum majorana) and Oregano(Origanum vulgare) Grown in Hydroponic Culture Woo, P.K., 나철욱, and 강호민, Protected Horticulture and Plant Factory, 2003. 12(4): p. 240-244.
163.    Effects of Strength of Nutrient Solution on the Growth and Essential Oil Content of Marjoram(Origanum majorana) and Oregano(Origanum vulgare) Woo, P.K., 강호민, and 나철욱, Protected Horticulture and Plant Factory, 2003. 12(4): p. 235-239.
164.    Therapeutic properties, b.a.c.o.O.m.A.r.S.A., Eugenio and R.K. Maiti, Crop Research (Hisar), 2003. 25(3): p. 385-393.
165.    Stability of hybrid combinations of marjoram (Origanum majorana L.) Novak, J., et al., Flavour and Fragrance Journal, 2003. 18(5): p. 401-406.
166.    6-hydroxyflavonoids as alpha-glucosidase inhibitors from marjoram (Origanum majorana) leaves Kawabata, J., et al., Bioscience Biotechnology and Biochemistry, 2003. 67(2): p. 445-447.
167.    Inhibition of mycelial growth of Rhizoctonia solani Kuhn and Phytophthora infestans Mont. (De Bary) with methanolic plant extracts of Flourensia cernua D.C., O.m.L., and Bouvardia ternifolia (Ca.) Schlecht Gamboa-Alvarado, Roberto, et al., Revista Mexicana de Fitopatologia, 2003. 21(1): p. 13-18.
168.    Origanum majorana L. in medicine and foods Ferrara, L., D. Montesano, and C. Chiantese, Ingredienti Alimentari, 2003. 2(3): p. 23-29.
169.    The effect of some methods of presowing seed treatment and soil types on the yield and quality of sweet marjoram (Origanum majorana L.) Dabrowska, B., K. Suchorska-Tropilo, and E. Capecka, Annals of Warsaw Agricultural University, Horticulture (Landscape Architecture), 2003(24): p. 15-22.
170.    Effect of presowing seed treatment and fungicide application on the yield of marjoram (Origanum majorana L.) grown by setting-out transplants in the open field Capecka, E., et al., in Proceedings of the International Symposium on Sustainable Use of Plant Biodiversity to Promote New Opportunities for Horticultural Production Development, E. Duzyaman and Y. Tuzel, Editors. 2003. p. 259-264.
171.    Recovery of pigments from Origanum majorana L. by extraction with supercritical carbon dioxide Vagi, E., et al., Journal of Agricultural and Food Chemistry, 2002. 50(8): p. 2297-2301.
172.    Combining ability of Origanum majorana L. strains - agronomical traits and essential oil content: results of the field experiment series in 1999 Pank, F., et al., Journal of Herbs, Spices & Medicinal Plants, 2002. 9(2/3): p. 31-37.
173.    Composition of the essential oils of Origanum majorana and O. vulgare subsp hirtum growing wild in Turkey Ozcan, M. and J.C. Chalchat, Journal of Spices and Aromatic Crops, 2002. 11(1): p. 45-49.
174.    Essential oil compounds in a historical sample of marjoram (Origanum majorana L., L.N., J., et al., Flavour and Fragrance Journal, 2002. 17(3): p. 175-180.
175.    Combining ability of Origanum majorana L. hybrids: sensorial quality Novak, J., et al., Journal of Herbs, Spices & Medicinal Plants, 2002. 9(2/3): p. 13-19.
176.    Distribution of the cis-sabinene hydrate acetate-chemotype in accessions of marjoram (Origanum majorana L.) Novak, J., et al., Euphytica, 2002. 127(1): p. 69-74.
177.    Influence of selection and inbreeding on Origanum majorana L Langbehn, J., et al., Journal of Herbs, Spices & Medicinal Plants, 2002. 9(2/3): p. 21-29.
178.    DNA fingerprinting by RAPD on Origanum majorana L Klocke, E., et al., Journal of Herbs, Spices & Medicinal Plants, 2002. 9(2/3): p. 171-176.
179.    Ursolic acid of Origanum majorana L. reduces A beta-induced oxidative injury Heo, H.J., et al., Molecules and Cells, 2002. 13(1): p. 5-11.
180.    Development of a hybrid variety system in marjoram (Origanum majorana L.) - Characterization of the pollinator populations Langbehn, J., et al., Euphytica, 2001. 118(1): p. 83-90.
181.    Antioxidant effects of Origanum majorana L. on superoxide anion radicals Jun, W.J., et al., Food Chemistry, 2001. 75(4): p. 439-444.
182.    Antibacterial screening of Origanum majorana L. oil from Tunisia Ezzeddine, N.B., et al., Journal of Essential Oil Research, 2001. 13(4): p. 295-297.
183.    Seed maturation in marjoram (Origanum majorana L.) D'Andrea, L., et al., Plant Varieties and Seeds, 2001. 14(2): p. 103-112.
184.    Inhibitory effect of ursolic acid purified from Origanum majorana L. on the acetylcholinesterase Chung, Y.K., et al., Molecules and Cells, 2001. 11(2): p. 137-143.
185.    The effect of presowing seed treatment on the yield of marjoram (Origanum majorana L.) sown directly into the open field Capecka, E., et al., Acta Physiologiae Plantarum, 2001. 23(3 Supplement): p. 37-37.
186.    Antibacterial screening of Origanum majorana L. oil from Tunisia Ben Hamida-Ben Ezzeddine, N., et al., Journal of Essential Oil Research, 2001. 13(4): p. 295-297.
187.    Essential oil composition of Origanum majorana L. from Iran Barazandeh, M.M., Journal of Essential Oil Research, 2001. 13(2): p. 76-77.
188.    Season has a major effect on the essential oil yield response to nutrient supply in Origanum majorana Trivino, M.G. and C.B. Johnson, Journal of Horticultural Science & Biotechnology, 2000. 75(5): p. 520-527.
189.    Physiology of seed germination in marjoram (Origanum majorana L.) Thanos, C.A., ISAFA Comunicazioni di Ricerca dell'Istituto Sperimentale per l'Assestamento Forestale e per l'Alpicoltura, 2000(2000/2): p. 31-36.
190.    Ratios of cis- and trans-sabinene hydrate in Origanum majorana L, a.O.m.B.V.N., J., et al., Biochemical Systematics and Ecology, 2000. 28(7): p. 697-704.
191.    Season has a major effect on the essential oil yield response to nutrient supply in Origanum majorana Guerrero Trivino, M. and C.B. Johnson, Journal of Horticultural Science and Biotechnology, 2000. 75(5): p. 520-527.
192.    Chemical composition of the essential oil of marjoram (Origanum majorana L.) from Reunion Island Vera, R.R. and J. Chane-Ming, Food Chemistry, 1999. 66(2): p. 143-145.
193.    Analysis of marjoram compounds (Origanum majorana L.) by near-infrared spectroscopy Schulz, H., et al., Zeitschrift fur Arznei- & Gewurzpflanzen, 1999. 4(2): p. 62-67.
194.    Sensory quality of marjoram (Origanum majorana L.) - visual assessment and spectrometric measurement of colour and its correlation with smell and taste Pank, F., et al., Zeitschrift fur Arznei- & Gewurzpflanzen, 1999. 4(2): p. 68-74.
195.    Suitability of different traits of marjoram (Origanum majorana L.) for population differentiation and indirect selection. Part 1: Genetic variation Pank, F., et al., Zeitschrift fur Arznei- & Gewurzpflanzen, 1999. 4(1): p. 8-18.
196.    Suitability of different traits of marjoram (Origanum majorana L.) for differentiation of populations and indirect selection. 2. Correspondence: correlation of traits Pank, F., et al., Zeitschrift fur Arznei- & Gewurzpflanzen, 1999. 4(3): p. 141-150.
197.    Evaluation of 49 marjoram accessions (Origanum majorana L.) Pank, F., et al., in Wocmap-2: Second World Congress on Medicinal and Aromatic Plants for Human Welfare, Proceedings: Agricultural Production Post-Harvest Techniques Biotechnology, G. Giberti, et al., Editors. 1999. p. 223-229.
198.    Hybrid species system for marjoram (Origanum majorana L.) Novak, J., et al. Bericht uber die Arbeitstagung 1999. 1999. 77-82.
199.    Effect of marjoram leaves (Majorana hortensis L. Origanum majorana ) as a feed additive on the performance of Nile tilapia (Oreochromis niloticus) fingerlings El-Maksoud, A., et al., Egyptian Journal of Nutrition and Feeds, 1999. 2(1): p. 39-47.
200.    Effect of drying methods on the flavour quality of marjoram (Oreganum majorana L) Raghavan, B., et al., Nahrung-Food, 1997. 41(3): p. 159-161.
201.    Essential oil of marjoram (Origanum majorana L.) grown in Cuba Pino, J.A., et al., Journal of Essential Oil Research, 1997. 9(4): p. 479-480.
202.    Origanum majorana L. - some experiences from Eastern Germany Hammer, K. and W. Junghanns. Oregano. Proceedings of the IPGRI International Workshop on Oregano, 8-12 May 1996, CIHEAM, Valenzano, Bari, Italy., ed. S. Padulosi. 1997. 100-102.
203.    Flower biology in Origanum majorana L Fortunato, I.M. and C. Ruta. Oregano. Proceedings of the IPGRI International Workshop on Oregano, 8-12 May 1996, CIHEAM, Valenzano, Bari, Italy., ed. S. Padulosi. 1997. 57-60.
204.    Image analysis as a tool for preselecting essential oil content in marjoram (Origanum majorana L.) Novak, J. and C. Franz, Beitrage zur Zuchtungsforschung - Bundesanstalt fur Zuchtungsforschung an Kulturpflanzen, 1996. 2(1): p. 422-425.
205.    Chemical composition and antimicrobial activities of two aromatic plants: Origanum majorana L. and O. compactum Benth Malika, C., M. Mahjouba, and M. Faid, Journal of Essential Oil Research, 1996. 8(6): p. 657-664.
206.    A comparative study between the Egyptian and Romanian sweet marjoram (Majorana Hortensis Moench) Refaat, A.M., et al., Egyptian Journal of Horticulture, 1993. 19(1): p. 99-108.
207.    Composition of the essential oil of Origanum majorana L. from Turkey Baser, K.H.C., N. Kirimer, and G. Tumen, Journal of Essential Oil Research, 1993. 5(5): p. 577-579.
208.    COMPOSITION OF THE ESSENTIAL OIL OF MARJORAM (ORIGANUM-MAJORANA L) Komaitis, M.E., N. Ifantipapatragianni, and E. Melissaripanagiotou, Food Chemistry, 1992. 45(2): p. 117-118.
209.    WATER STRESS-INDUCED DIURNAL-VARIATIONS IN LEAF WATER RELATIONS, S.C., SOLUBLE SUGARS, LIPIDS AND ESSENTIAL OIL CONTENT OF ORIGANUM-MAJORANA L Rhizopoulou, S. and S. Diamantoglou, Journal of Horticultural Science, 1991. 66(1): p. 119-125.
210.    The influence of sprinkler irrigation on the quality of medicinal and aromatic plants Mentha piperita, O.m.a.D.l.P., F., Planta Medica, 1991. 57(8): p. A32-A33.
211.    THE ANTIMICROBIAL PROPERTIES OF MARJORAM ORIGANUM-MAJORANA L. VOLATILE OIL Deans, S.G. and K.P. Svoboda, Flavour and Fragrance Journal, 1990. 5(3): p. 187-190.
212.    Response of Origanum majorana L. to saline irrigation water El-Sherbeny, S.E., African Journal of Agricultural Sciences, 1989. 16(1-2): p. 43-52.
213.    ENVIRONMENTAL-FACTORS AFFECTING FLOWER INITIATION AND DEVELOPMENT IN MAJORANA-SYRIACA L (= ORIGANUM-SYRIACUM VAR SYRIACUM) Dudai, N., et al., Israel Journal of Botany, 1989. 38(4): p. 229-239.
214.    SUBSTITUTION OF THYMUS-MASTICHINA FOR ORIGANUM-MAJORANA IN COMMERCIAL SAMPLES Caniato, R., et al., Fitoterapia, 1989. 60(5): p. 421-428.
215.    MONOTERPENE BIOSYNTHESIS - DEMONSTRATION OF A GERANYL PYROPHOSPHATE - SABINENE HYDRATE CYCLASE IN SOLUBLE ENZYME PREPARATIONS FROM SWEET MARJORAM (MAJORANA-HORTENSIS) Hallahan, T.W. and R. Croteau, Archives of Biochemistry and Biophysics, 1988. 264(2): p. 618-631.
216.    Effect of fungicides on marjoram (Origanum majorana L.) and pathogenicity of four isolated species Grzybowska, T., Roczniki Nauk Rolniczych, E. (Ochrona Roslin), 1988. 17(1): p. 179-188.
217.    Determination of the enantiomeric composition of (+)-terpinen-4-ol from sweet marjoram Origanum majorana L. using a chiral lanthanide shift reagent Ravid, U., et al., Flavour and Fragrance Journal, 1987. 2(1): p. 17-19.
218.    (ORIGANUM-MAJORANA, S.O.P.T.O.S.H.P.E.O.A.P.M.O.H.Y.A.V.O.O.B.O.-B.L.A.M., Journal of Agricultural Science in Finland, 1987. 59(1): p. 31-36.
219.    PRELIMINARY STUDY OF PHENOLIC GLYCOSIDES FROM ORIGANUM-MAJORANA QUANTITATIVE ESTIMATION OF ARBUTIN CYTOTOXIC ACTIVITY OF HYDROQUINONE Assaf, M.H., et al., Planta Medica, 1987. 53(4): p. 343-345.
220.    PRELIMINARY-STUDY OF PHENOLIC GLYCOSIDES FROM ORIGANUM-MAJORANA - QUANTITATIVE ESTIMATION OF ARBUTIN - CYTOTOXIC ACTIVITY OF HYDROQUINONE Assaf, M.H., et al., Planta Medica, 1987(4): p. 343-345.
221.    HIGH-RESOLUTION GAS CHROMATOGRAPHIC-MASS SPECTROMETRIC DETERMINATION OF THE FLAVOR COMPOSITION OF MARJORAM (ORIGANUM-MAJORANA L) CULTIVATED IN FINLAND Nykanen, I., Zeitschrift Fur Lebensmittel-Untersuchung Und-Forschung, 1986. 183(3): p. 172-176.
222.    MICROANALYTICAL QUALITY OF GROUND AND UNGROUND MARJORAM, S.A.T., GROUND ALLSPICE, BLACK PEPPER AND PAPRIKA Gecan, J. S., et al., Journal of Food Protection, 1986. 49(3): p. 216-221.
223.    The effect of cyanine dyes on growth and essential oil production in sweet marjoram, O.m.L.E.-K., N. E. and Z.H. Khalil, Flavour and Fragrance Journal, 1986. 1(2): p. 63-67.
224.    COMPOSITION OF THE ESSENTIAL OIL OF ORIGANUM-MAJORANA GROWN IN DIFFERENT LOCALITIES IN TURKEY Sarer, E., et al. Baerheim Svendsen, A. And J. J. C. Scheffer. 1985. 209-212.
225.    The essential oil of Origanum majorana raised on saline alkali soils Khanna, R.K., et al., Indian Perfumer, 1985. 29(3/4): p. 171-175.
226.    COMPARATIVE STUDIES ON GROWTH AND VOLATILE OIL CONTENTS OF SOME INDUCED MUTANTS OF ORIGANUM-MAJORANA El-Keltawi, N.E., R.F. Abdou, and D.W. Bishay. Baerheim Svendsen, A. And J. J. C. Scheffer. 1985. 191-198.
227.    Osservazioni sugli insetti impollinatori di alcune labiate di interesse erboristico (Origanum majorana L., O.v.L., Rosmarinus officinalis L., Salvia officinalis L. e Salvia sclarea L.) in un areale specializzato Ricciardelli d'Albore, G., Redia, 1983. 66: p. 283-293.
228.    CHANGES IN CONTENT AND YIELD OF ESSENTIAL OIL IN HERB ORIGANUM-MAJORANA L UNDER INFLUENCE OF DIFFERENT NITROGEN FERTILIZERS AND MANURING WITH LIME Kozlowski, J. and A. Nowak, Herba Polonica, 1983. 29(1): p. 13-20.
229.    MONOTERPENES IN THE ESSENTIAL OIL OF ORIGANUM-MAJORANA Sarer, E., J.J.C. Scheffer, and A.B. Svendsen, Planta Medica, 1982. 46(4): p. 236-239.
230.    Spices of the family Labiatae: growing Origanum and Majorana for more than three years Putievsky, E. and A. Kuris, Hassadeh, 1979. 60(3): p. 452-454.
231.    EFFECT OF VOLATILE SUBSTANCES FROM ORIGANUM-MAJORANA AND OCIMUM-BASILICUM ON SPORE RESPIRATION AND GERMINATION OF SOME SOIL FUNGI Afifi, A.F. and A.E. Dowidar, Folia Microbiologica, 1978. 23(6): p. 489-492.
232.    EFFECT OF VOLATILE SUBSTANCES RELEASED FROM ORIGANUM-MAJORANA AND OCIMUM-BASILICUM ON RHIZOSPHERE AND PHYLLOSPHERE FUNGI OF PHASEOLUS-VULGARIS Afifi, A.F., Folia Microbiologica, 1978. 23(5): p. 399-405.
233.    EFFECT OF NITROGEN AND CALCIUM FERTILIZING ON CRUDE DRUG CROP AND UPTAKE OF NUTRIENTS BY MARJORAM (ORIGANUM-MAJORANA L) Golcz, L., et al., Herba Polonica, 1977. 23(4): p. 313-324.
234.    NEW CHROMOSOME NUMBERS FOR 3 ESSENTIAL OIL BEARING PLANTS CEPHALOPHORA-AROMATICA ORIGANUM-MAJORANA AND ORIGANUM-HERACLEOTICUM Mikhajlova, Y., Genetika i Selektsiya, 1975. 8(5): p. 406-408.
235.    EFFECTS OF SOME GROWTH HORMONES ON PLANT VIGOR AND VOLATILE OIL OF ORIGANUM-MAJORANA El-Antably, H.M.M., S.S. Ahmed, and M.N.A. Eid, Die Pharmazie, 1975. 30(6): p. 400-401.
236.    EFFECTS OF SOME GROWTH HORMONES ON PLANT VIGOR AND VOLATILE OIL OF ORIGANUM-MAJORANA L Elantably, H.M.M., S.S. Ahmed, and M.N.A. Eid, Pharmazie, 1975. 30(6): p. 400-401.
237.    STUDY OF ARTIFICIAL HYBRIDIZATION OF MAJORANA-HORTENSIS WITH ORIGANUM-VULGARE Dzevaltovs'Kyi, A.K. and V.S. Polishchuk, Ukrayins'kyi Botanichnyi Zhurnal, 1975. 32(1): p. 89-93.
238.    Distinguishing some essential oils with similar composition, i.p.b.m.o.u.-v., infra-red and Raman spectroscopy. II. Extracts of Origanum majorana and O. vulgare Jouvet, J., P. Rey, and M.F. Boussarie, Plantes Medicinales et Phytotherapie, 1971. 5(3): p. 199-208.
239.    WILD MARJORAM ORIGANUM-VULGARE Jolivet, J., T.D.O.S.E.O.W.A.S.C.P.B.E.O.T.U.I.A.R.S.P.T.E.O.O.M.O.-M.A.O., P. Rey, and M.F. Boussarie, Plantes Medicinales et Phytotherapie, 1971. 5(3): p. 199-208.
240.    The influence of soil moisture on the yield and quality of sweet marjoram (Origanum mejorana syn. Majorana hortensis Msench.) Berbec, S., Ann. Univ. M. Curie-Sklodowska, Sect. E, 1970. 24: p. 289-298.
241.    THE INFLUENCE OF SOIL HUMIDITY ON THE YIELD AND QUALITY OF RAW MATERIAL OF MARJORAM-D ORIGANUM-MAJORANA-D SYNONYM MAJORANA-HORTENSIS-D Berbec, S., Annales Universitatis Mariae Curie-Sklodowska Sectio E Agricultura, 1969. 24: p. 289-298.
242.    Chemical weed control in crops of muscatel sage Salvia sclarea and sweet marjoram Origanum majorana Svab, J., D. Foldesi, and F. Nagy, Herba Hungarica, 1967. 6(1): p. 57-64.
243.    Effect of mineral and organic fertilizing on the crop of Origanum majorana L Engl. and Russ. sum. Golcz, L. and R. Zalecki, J Herba Pol, 1967. 13((1/2)): p. 12-22.
244.    On the constituents (oxygenated) of the oil of Origanum majorana: recovery of cis-sabinene hydrate Nicoletti, R. and L. Baiocchi, Ann Chim, 1961. 51((12)): p. 1215-1271.
245.    The influence of nitrogen, p., and potash on the yield and volatile oil content of marjoram (Origanum vulgare) Schroeder, H., Pharmazie, 1959. 14((6)): p. 329-346, 408-417.
246.    Observations on O. majorana as a cultivated plant Gkisleni, P.L., Nuovo Giorn Bot Ital, 1954. 61((2/3)): p. 249-255.
247.    Observations on marjoram (Origanum majorana) as a cultivated plant Ghisleni, P.L., Nuovo Giornale Botanico Italiano, 1954. 61: p. 249-55.
248.    The ash and sand content of Origanum majorana Pohloudek-Fabini, R., Die Pharmazie, 1952. 7(8): p. 505-6.
249.    Origanum majorana Van Prooijen, A.M., Pharmaceutical Journal, 1949. 26: p. 141-8.
250.    Diseases and injuries on further Labiatae and the organisms which cause them Muhle, E., Pharmazie, 1947. 2((12)): p. 563-564.
251.    *SUR LACTION PHARMACODYNAMIQUE DE LESSENCE DE MARJOLAINE (ORIGANUM-MAJORANA L) Caujolle, F. and C. Franck, Comptes Rendus Des Seances De La Societe De Biologie Et De Ses Filiales, 1945. 139(2): p. 212-213.
252.    *ACTION DE LESSENCE DE MARJOLAINE (ORIGANUM-MAJORANA L), D.T.D.L.D.M.E.D.L.D.M.D.S.L.M.I.C., F. and C. Franck, Comptes Rendus Des Seances De La Societe De Biologie Et De Ses Filiales, 1945. 139(2): p. 210-212.
253.    Effect of carbohydrate deficiency on the content of essential oils in O. majorana and S. sclarea In Russ. with Ger. summ. L'Vov, S.D. and E.V. Artsikhovskaia, Botanicheskii Zhurnal Sssr [Jour Bot Urss], 1933. 18((4)): p. 219-239.
254.    The inheritance of sex in the sweet marjoram, O.m.L.A., J., Genetica, 1932. 14: p. 129-38.
255.    Further studies on the segregation of a hybrid between O. majorana L. female and O. vulgare L. male in the F2-and F3-generations Appl, J., Genetica, 1929. 11((6)): p. 519-558.
256.    On a cross between Origanum majorana female and Origanum vulgare male and the F2 progeny Appl, J., Preslia Vestnik Ceskoslovenske Bot Spoleb V Praze, 1928. 6: p. 3-13.
257.    Skin rejuvenation essential oil comprises rose essential oil, j.e.o., hyssop essential oil, fennel essential oil, Origanum majorana essential oil and deionized water Zhang, S. Zhang S.
258.    Drunk salted turtle includes soft-shelled turtle, l.l., common adenostema herb, immature bitter orange, origanum majorana, Shaoxing wine, medlar, michelia alba stem, almond powder, sesame oil, coffee powder, and gardenia Zhang, H. Zhang H.
259.    Wine clearing heat and providing refreshing effect, l.b.p.a.b.f., relaxing bowels and promoting blood circulation, prepared using persimmon leaf, Dianthus caryophyllus, Zinnia and Origanum majorana Sun, R. Maanshan Xinzhou Grapes Professional Coo.
260.    Acrolein adduct formation inhibitor for external preparation (e.g. cream) and food/beverage products used for preventing skin aging, c.p.e.o.O.m., Rosa roxburghii, and Sanguisorba officinalis Suetsugu, K. and K. Tsuji. Narisu Keshohin Kk.
261.    Aromatic herbal composition for preventing e.g. skin diseases comprises green tea leaves and leaves of aromatic herb Origanum majorana with nutritional components including phytochemicals, f.a.f.a.P. and K.G. Rajinder. Univ Indraprastha Guru Gobind Singh.
262.    Poor circulation and blood-flow improving agent e.g. used for pharmaceutical contains extract of savory (Lamiaceae Satureia), m.L.O.m., and/or oregano (Lamiaceae Origanum vulgar) as active ingredient Matsui, Y., et al. Ogawa Koryo Kk.
263.    Use of a cosmetic composition comprising essential oil of Origanum majorana comprising cis-4 thujanol and carvacrol, p.O.m.L., CT-thujanol or Origanum X majoricum Cambassedes as an antidandruff agent Lerebour, G., P. Lartaud, and A. Pegeon. L'oreal Sa.
264.    Cosmetic composition containing natural extract of trichosanthes kirilowii and/or origanum majorana for improving skin resiliency and skin moisturization Kang, H.H., et al. Amorepacific Corp; Pacific Systems Inc.
265.    Composition useful for preventing house dust mites, c.C.o.o., Origanum majorana oil, Lavandula angustifolia oil and Eucalyptus globulus oil Jang, Y. S., et al. Jeonnam Bioindustry Found.
266.    Antioxidant separated from origanum majorana and method for purification Cho, H.Y., et al. Korea Food & Drug Administration; Republic Korea.
267.    Upper respiratory tract cough-specific plaster for treating respiratory syncytial virus infection in children comprises sweet Osmanthus fruit, Z., Origanum majorana, pine needle, soft phospholipids, choline and carotene Chen, R. Chen R.
268.    Use of product obtained from Origanum majorana plant for pharmaceutical composition or food supplement for increasing female libido Balzano, G. Balzano G.
269.    PROCESS FOR PREPARING AN "ANTIBACTERIAL OINTMENT BASED ON MARJORAM (ORIGANUM MAJORANA) AND BIRCH (BETULA PENDULA) BARK EXTRACT" Alexa, E.C., et al. Univ Banatului Stiinte Agric Si Medicina.


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aculeata Pistia stratiotes Pisum sativum Plantago orbignyana Plantago ovata Platanthera edgeworthii Platostoma elongatum Plectranthus barbatus Plectranthus scutellarioides Plumbago auriculata Plumbago capensis Plumbago zeylanica Plumeria rubra Podranea ricasoliana Polemonium caeruleum Polygala crotalarioides Polygala persicariifolia Polygonatum verticillatum Polygonum amplexicaule Polygonum barbatum Polygonum recumbens Pongamia pinnata Portulaca oleracea Portulaca umbraticola Portulacaria afra Potentilla fruticosa Potentilla supina Premna corymbosa Premna tomentosa Primula denticulata Primula floribunda Primula vulgaris Prunus Amygdalus Prunus dulcis Pseuderanthemum carruthersii Pseudobombax ellipticum Pseudocaryopteris foetida Psidium guajava Psidium guineense Pterocarpus santalinus Pterospermum acerifolium Pterospermum lanceifolium Pterygota alata Pulicaria dysenterica Punica granatum Putranjiva roxburghii Pyrostegia venusta Quisqualis indica Ranunculus arvensis Ranunculus laetus Ranunculus sceleratus Raphanus sativus Rauvolfia serpentina Rauvolfia tetraphylla Reinwardtia indica Rhamphicarpa fistulosa Rhodiola trifida Rhodiola wallichiana Rhododendron arboreum Rhynchosia himalensis Rhynchosia viscosa Ricinus communis Rorippa indica Roscoea purpurea Rosmarinus officinalis Ruellia patula Ruellia prostrata Ruellia tuberosa Rumex dentatus Rumex hastatus Rungia pectinata Saccharum officinarum Saccharum spontaneum Salix denticulata Salix tetrasperma Salvadora persica Salvia involucrata Salvia nubicola Salvia splendens Sambucus canadensis Sambucus mexicana Sambucus nigra Santalum album Sapindus saponaria Saussurea auriculata Saussurea candicans Saussurea obvallata Scadoxus multiflorus Scutellaria grossa Scutellaria repens Sedum oreades Semecarpus anacardium Senna auriculata Senna occidentalis Senna siamea Senna sophera Sesbania bispinosa Sesbania grandiflora Seseli diffusum Sesuvium portulacastrum Setaria verticillata Shorea robusta Sida cordata Sida cordifolia Sida retusa Sida spinosa Sideritis hirsuta Smithia ciliata Solanum chrysotrichum Solanum erianthum Solanum jasminoides Solanum melongena Solanum nigrum Solanum sisymbriifolium Solanum surattense Solanum torvum Solanum tuberosum Solanum villosum Soymida febrifuga Sphaeranthus amaranthoides Sphenoclea zeylanica Spiranthes australis Spiranthes sinensis Spondias pinnata Stellaria media Stephania japonica Sterculia alata Sterculia foetida Sterculia villosa Stereospermum tetragonum Stevia rebaudiana Striga asiatica Strophanthus boivinii Strychnos potatorum Suaeda maritima Suregada multiflora Swertia angustifolia Swertia bimaculata Swertia cordata Swertia paniculata Swietenia macrophylla Swietenia mahagoni Syzygium alternifolium Syzygium aromaticum Syzygium cumini Syzygium jambos Syzygium samarangense Tabebuia aurea Tabebuia avellanedae Talinum portulacifolium Tamarindus indica Taxus baccata Tecoma castanifolia Tephrosia purpurea Teramnus labialis Terminalia alata Terminalia catappa Terminalia chebula Terminalia elliptica Terminalia pallida Teucrium botrys Teucrium royleanum Thalictrum foliolosum Thespesia populnea Thunbergia erecta Thunbergia fragrans Thunbergia grandiflora Thymus linearis Tiliacora acuminata Tiliacora racemosa Tinospora cordifolia Tinospora crispa Tinospora sinensis Toona ciliata Trewia nudiflora Tribulus terrestris Trichodesma indicum Trichosanthes cucumerina Trichosanthes palmata Trichosanthes tricuspidata Trifolium repens Trigonella foenum-graecum Triumfetta rhomboidea Uraria picta Urena lobata Urena sinuata Urginea coromandeliana Vachellia horrida Valeriana jatamansi Vanda tessellata Veronica serpyllifolia Viburnum coriaceum Vicia bakeri Vicia faba Vicia sativa Vigna radiata Vigna unguiculata Vinca rosea Viola rupestris Viscum album Vitex negundo Vitis vinifera Withania somnifera Wrightia tinctoria Wulfeniosis amherstiana Zamia furfuracea Ziziphus jujuba Ziziphus mauritiana