Allium cepa L.Family: Amaryllidaceae
Synonyms: Allium angolense , Allium aobanum, Allium ascalonicum, Allium cepaeum, Allium commune, Allium cumaria, Allium esculentum, Allium napus, Allium pauciflorum, Allium salota, Ascalonicum sativum, Cepa alba, Cepa esculenta, Cepa pallens, Cepa rubra, Kepa esculenta , Porrum cepa
Arabic: بصل, Guarani: Sevói, Aymara: Siwilla, azərbaycanca: Adi soğan, Bengali: পিঁয়াজ, Min Nan: Chhang-thâu, Bashkir: Һuғan, Belarusian: Цыбуля рэпчатая, Цыбуля рэпчатая, Central Bicolano: Sibulyas, Bulgarian: Кромид лук, Tibetan: ཙོང་རིལ།, , in various languages: Ognon, Ceba, Cibule kuchyňská, Andjoen, Aniani, Basal, Bawang, Bawang bombai, Ceapă, Ceba, Cebola, Cebola, Cėbolė, Čebula, Cebula zwyczajna, Cepo, Cesnak cibuľový, Chibudda, Civole, Cwibla, Cybličkowacy kobołk, Ënn, Eugnon, Hành tây, Harilik sibul, Ibitunguru, Ingan, Itswele, Juun, Keltasipuli, Kitunguu, Lauk, Laukur, Litungúlu, Løg, , Lök, Luk, Luk , Oignon, Öllich, Onion, Onyono, Pîvaz, Piyaz, Qepa, Sevoya, Sibuyas, Sīpols, Siwilla, Soğan, Tipula, Tłʼohchin, Ubuntunguru, Uinnean, Unnish, Uui, Valgomasis svogūnas, Vanlig løk, Vöröshagyma, Wšedna cybula, Zeóła, Zonyon, Zwiebel, Zwiwwel, Κρεμμύδι, Кромид, Лук репчатый, Охыра, Пиёз, Пияз, Сонгино, Цибуля ріпчаста, Црни лук, Чурька, Գլուխ սոխ, タマネギ, בצל הגינה, ציבל, پیاز, پیاز, پیاز, ފިޔާ, कांदा, पलाण्डुः, प्याज, प्याज़, ડુંગળી, ପିଆଜ, வெங்காயம், ఉల్లిపాయ, ಈರುಳ್ಳಿ, ഉള്ളി, หอมใหญ่, 양파, 洋蔥,
Uses: Stimulant, diuretic, expectorant, emmenagogue. Antibiotic, antibacterial, antisclerotic, anticoagulant, anti-inflammatory, antiasthmatic, expectorant, carminative, antispasmodic, diuretic, hypotensive, antidiabetic.
Asthma, Bronchitis, Common cold, Flu, Upper or lower respiratory tract infections. Traditional Uses: Cebollín and cebolla roja are used to treat respiratory ailments, such as symptoms of the common cold, bronchitis and flu as well as asthma. To make a syrup, the raw bulb is coarsely chopped, combined with honey or brown sugar, allowed to sit overnight at room temperature until a watery layer forms on top and taken by the spoonful a few times daily. This raw syrup is refrigerated and stored in a covered container. Its medicinal properties are attributed to the heat or spicy taste of the pungent raw onion (Dominican Medicinal Plants)
Atherosclerosis, age-dependent changes in blood vessels loss of appetite. (Evaluation of Herbal Medicinal Products Perspectives on quality, safety and efficacy)
Onion bulbs are said to be aphrodisiac, diuretic, expectorant, emmenagogue, hypoglycemic, and stimulant (MPI). Onion juice and EO demonstrated antiaggregant and hypocholesterolemic activities in humans subjects (MPI). Onions are alleged to stimulate bile production, to speed healing of gunshot wounds, and to cure scorpion bites, freckles, and the common cold. Asian Indians eat raw onions, spiced up with lemon, pepper, and salt, for bronchitis, colic, edema, fever, and scurvy. Some people with parasites macerate an onion in white wine and drink it on an empty stomach in the morning ( CRC HANDBOOK OF Medicinal Spices).
Febrile fits, tinnitus, ringing ear, earache, otitis, and eye instillation (Medicinal Plants of Myanmar)
Bulb: Guyana uses: Eaten raw or boiled to strengthen the lungs. Onion boiled with bread and milk is applied to swellings of Guinea worm, after which the patient drinks a decoction comprised of garlic, black pepper, flowers of sulphur, and a quart of rum thrice daily in small
dosage. (Medicinal Plants of the Guianas)
Antibacterial, antimutagenic, anticarcinogenic; lowers plasma cholesterol and lower-density lipoprotein; prevents thrombosis, hypotensive (Taiwanese Native Medicinal Plants)
It is most commonly known as “onion”. Basal, basl, cebolla, cebolla morada, cepa bulb, cepolla, cipolla, common onion, cu hanh, hom hua yai, hom khaao, hom yai, hu-t’sung, hu t’sung t’song, hua phak bhu, i-i-bsel, kesounni, khtim, Küchenzwiebel, l’oignon, loyon, Madras oignon, oignon, palandu, piyaj, piyaz, pyaz, pyaaz, ralu lunu, red globe onion, sibuyas, Spanish onion, tamanegi, umbi bawang merah, vengayan, yellow Bermuda onion, white globe onion, Zwiebel. Uses supported by clinical data The principal use of Bulbus Allii Cepae today is to prevent age-dependent changes in the blood vessels, and loss of appetite (WHO Monographs on Selected Medicinal Plants)
Medicine related 591 Published articles listof allium cepa
1. Alterations in the mitotic index of Allium cepa induced by infusions of Pluchea sagittalis submitted to three different cultivation systems
Rossato, Liana V.; Tedesco, Solange B.; Laughinghouse, Haywood D.; et al. - ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS Volume: 82 Issue: 4 Pages: 857-860 Published: DEC 2010
2. Ability of Allium cepa L. root tips and Tradescantia pallida var. purpurea in N-nitrosodiethylamine genotoxicity and mutagenicity evaluation
de Rainho, Claudia R.; Kaezer, Andrea; Aiub, Claudia A. F.; et al. - ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS Volume: 82 Issue: 4 Pages: 925-932 Published: DEC 2010
3. Fate of Flavonoids in the Outer Skins of Onion (Allium cepa L.) Throughout Curing
Cools, Katherine; Chope, Gemma A.; Terry, Leon A. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 58 Issue: 22 Pages: 11709-11715 DOI: http://dx.doi.org/10.1021/
4. The Cyclic Organosulfur Compound Zwiebelane A from Onion (Allium cepa) Functions as an Enhancer of Polymyxin B in Fungal Vacuole Disruption
Borjihan, Baiyinlang; Ogita, Akira; Fujita, Ken-ichi; et al. - PLANTA MEDICA Volume: 76 Issue: 16 Pages: 1864-1866 DOI: http://dx.doi.org/10.1055/s-
5. Distribution of quercetin-3,4 '-O-diglucoside, quercetin-4 '-O-monoglucoside, and quercetin in different parts of the onion bulb (Allium cepa L.) influenced by genotype
Beesk, Nina; Perner, Henrike; Schwarz, Dietmar; et al. - FOOD CHEMISTRY Volume: 122 Issue: 3 Pages: 566-571 DOI: http://dx.doi.org/10.1016/j.
6. Identification of Candidate Amino Acids Involved in the Formation of Pink-Red Pigments in Onion (Allium cepa L.) Juice and Separation by HPLC
Lee, Eun Jin; Yoo, Kil Sun; Patil, Bhimanagouda S. - JOURNAL OF FOOD SCIENCE Volume: 75 Issue: 8 Pages: C684-C689 DOI: http://dx.doi.org/10.1111/j.
7. Disintegration Efficiency of Pulsed Electric Field Induced Effects on Onion (Allium cepa L.) Tissues as a Function of Pulse Protocol and Determination of Cell Integrity by 1H-NMR Relaxometry
Ersus, Seda; Oztop, Mecit Halil; McCarthy, Michael J.; et al. - JOURNAL OF FOOD SCIENCE Volume: 75 Issue: 7 Pages: E444-E452 DOI: http://dx.doi.org/10.1111/j.
8. Effect of Allium Cepa-Allantoin-Pentaglycan Gel on Skin Hypertrophic Scars: Clinical and Video-Capillaroscopic Results of an Open-Label, Controlled, Nonrandomized Clinical Trial
Campanati, Anna; Savelli, Andrea; Sandroni, Lucia; et al. - DERMATOLOGIC SURGERY Volume: 36 Issue: 9 Pages: 1439-1444 DOI: http://dx.doi.org/10.1111/j.
9. Salt-induced abnormalities on root tip mitotic cells of Allium cepa: prevention by inositol pretreatment
Chatterjee, Jolly; Majumder, Arun Lahiri - PROTOPLASMA Volume: 245 Issue: 1-4 Pages: 165-172 DOI: http://dx.doi.org/10.1007/
10. Onionin A from Allium cepa Inhibits Macrophage Activation
El-Aasr, Mona; Fujiwara, Yukio; Takeya, Motohiro; et al. - JOURNAL OF NATURAL PRODUCTS Volume: 73 Issue: 7 Pages: 1306-1308 DOI: http://dx.doi.org/10.1021/
11. Quality preservation of salted, vacuum packaged and refrigerated mahi sefid (Rutilus frisii kutum) fillets using an onion (Allium cepa) extract
Zolfaghari, Mehdi; Shabanpour, Bahareh; Fallahzadeh, Sanaz - AQUACULTURE RESEARCH Volume: 41 Issue: 8 Pages: 1123-1132 DOI: http://dx.doi.org/10.1111/j.
12. Sunlight decreased genotoxicity of azadirachtin on root tip cells of Allium cepa and Eucrosia bicolor
Kwankua, W.; Sengsai, S.; Kuleung, C.; et al. - ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY Volume: 73 Issue: 5 Pages: 949-954 DOI: http://dx.doi.org/10.1016/j.
13. Allium cepa as a biomonitor of ochratoxin A toxicity and genotoxicity
Lerda, D.; Bistoni, M. Biagi; Pelliccioni, P.; et al. - PLANT BIOLOGY Volume: 12 Issue: 4 Pages: 685-688 DOI: http://dx.doi.org/10.1111/j.
14. Evaluation mutagenic and antimutagenic activity of Aloe vera in Allium cepa test and micronucleus test in human binucleated lymphocytes
Sturbelle, Regis T.; de Pinho, Daiane S.; Restani, Rossana G.; et al. - REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY Volume: 20 Issue: 3 Pages: 409-415 DOI: http://dx.doi.org/10.1590/
15. Inhibitory Activity against Urease of Quercetin Glycosides Isolated from Allium cepa and Psidium guajava
Shabana, Samah; Kawai, Azusa; Kai, Kenji; et al. - BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY Volume: 74 Issue: 4 Pages: 878-880 DOI: http://dx.doi.org/10.1271/bbb.
16. In vitro antibacterial activity of onion (Allium cepa) against clinical isolates of Vibrio cholerae.
Hannan, Abdul; Humayun, Tabish; Hussain, Muhammad Barkaat; et al. - Journal of Ayub Medical College, Abbottabad : JAMC Volume: 22 Issue: 2 Pages: 160-3 Published: 2010 Apr-Jun
17. EFFECT OF ONION (ALLIUM CEPA L.) EXTRACT ON MICROBIOLOGICAL QUALITY OF REFRIGERATED BEEF MEAT
Irkin, Reyhan; Arslan, Mikail - JOURNAL OF MUSCLE FOODS Volume: 21 Issue: 2 Pages: 308-316 Published: APR 2010
18. Evaluation of mutagenic activity resulting from the infusion Baccharis trimera (Less.) DC. using the Allium cepa test and a chromosomal test for aberrations in human lymphocytes
de Pinho, Daiane S.; Sturbelle, Regis T.; Martino-Roth, Maria da Graca; et al. - REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY Volume: 20 Issue: 2 Pages: 165-170 Published: APR-MAR 2010
19. Varietal screening of quercetin in onions (Allium cepa L.) and onion waste materials for authentication in food fortification
Lee, JiHyun; Mitchell, Alyson E. - ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY Volume: 239 Meeting Abstract: 70-AGFD Published: MAR 21 2010
20. Quercetin and Isorhamnetin in Sweet and Red Cultivars of Onion (Allium cepa L.) at Harvest, after Field Curing, Heat Treatment, and Storage
Olsson, Marie E.; Gustavsson, Karl-Erik; Vagen, Ingunn M. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 58 Issue: 4 Pages: 2323-2330 DOI: http://dx.doi.org/10.1021/
21. Antioxidant Activity and alpha-Glucosidase Inhibitory Potential of Onion (Allium cepa L.) Extracts
Kim, Myung-Hee; Jo, Sung-Hoon; Jang, Hae-Dong; et al. - FOOD SCIENCE AND BIOTECHNOLOGY Volume: 19 Issue: 1 Pages: 159-164 DOI: http://dx.doi.org/10.1007/
22. Antimicrobial and antioxidant activity of crude onion (Allium cepa, L.) extracts
Santas, Jonathan; Pilar Almajano, Maria; Carbo, Rosa - INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY Volume: 45 Issue: 2 Pages: 403-409 DOI: http://dx.doi.org/10.1111/j.
23. The evaluation of surface and wastewater genotoxicity using the Allium cepa test
Radic, Sandra; Stipanicev, Drazenka; Vujcic, Valerija; et al. - SCIENCE OF THE TOTAL ENVIRONMENT Volume: 408 Issue: 5 Pages: 1228-1233 DOI: http://dx.doi.org/10.1016/j.
24. Toxicity mechanisms of onion (Allium cepa) extracts and compounds in multidrug resistant erythroleukemic cell line
Votto, Ana P. S.; Domingues, Beatriz S.; de Souza, Michele M.; et al. - BIOLOGICAL RESEARCH Volume: 43 Issue: 4 Pages: 429-438 Published: 2010
25. Effects of aluminum on nucleoli in root tip cells and selected physiological and biochemical characters in Allium cepa var. agrogarum L
Qin, Rong; Jiao, Yunqiu; Zhang, Shanshan; et al. - BMC PLANT BIOLOGY Volume: 10 Article Number: 225 DOI: http://dx.doi.org/10.1186/
26. Induction of chromosome aberrations in the Allium cepa test system caused by the exposure of cells to benzo(a) pyrene.
Cabaravdic, Mirsad - Medicinski arhiv Volume: 64 Issue: 4 Pages: 215-8 Published: 2010
27. Postharvest application of ethylene and 1-methylcyclopropene either before or after curing affects onion (Allium cepa L.) bulb quality during long term cold storage
Downes, Katherine; Chope, Gemma A.; Terry, Leon A. - POSTHARVEST BIOLOGY AND TECHNOLOGY Volume: 55 Issue: 1 Pages: 36-44 DOI: http://dx.doi.org/10.1016/j.
28. Antioxidant, Radical Scavenging and Antimicrobial Activities of Red Onion (Allium cepa L) Skin and Edible Part Extracts
Skerget, M.; Majhenic, L.; Bezjak, M.; et al. - CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY Volume: 23 Issue: 4 Pages: 435-444 Published: DEC 2009
29. Micronucleus and chromosome aberrations induced in onion (Allium cepa) by a petroleum refinery effluent and by river water that receives this effluent
Hoshina, Marcia M.; Marin-Morales, Maria A. - ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY Volume: 72 Issue: 8 Pages: 2090-2095 DOI: http://dx.doi.org/10.1016/j.
30. Effect of curing at different temperatures on biochemical composition of onion (Allium cepa L.) skin from three freshly cured and cold stored UK-grown onion cultivars
Downes, Katherine; Chope, Gernma A.; Terry, Leon A. - POSTHARVEST BIOLOGY AND TECHNOLOGY Volume: 54 Issue: 2 Pages: 80-86 DOI: http://dx.doi.org/10.1016/j.
31. Antiproliferative and mutagenic activities of aqueous extract of Baccharis trimera (Less.) A. P. de Candolle and Baccharis articulata (Lam.) Pers. (Asteraceae) on the Allium cepa test system
Fachinetto, J. M.; Tedesco, S. B. - Revista Brasileira de Plantas Medicinais Volume: 11 Issue: 4 Pages: 360-367 Published: NOV 2009
32. Protective role of Royal Jelly (honeybee) on genotoxicity and lipid peroxidation, induced by petroleum wastewater, in Allium cepa L. root tips
Turkmen, Zafer; Cavusoglu, Kueltigin; Cavusoglu, Kuersat; et al. - ENVIRONMENTAL TECHNOLOGY Volume: 30 Issue: 11 Pages: 1205-1214 Article Number: PII 914859579 DOI: http://dx.doi.org/10.1080/
33. Genotoxicity of silver nanoparticles in Allium cepa
Kumari, Mamta; Mukherjee, A.; Chandrasekaran, N. - SCIENCE OF THE TOTAL ENVIRONMENT Volume: 407 Issue: 19 Pages: 5243-5246 DOI: http://dx.doi.org/10.1016/j.
34. Effect of nickel on root growth and the kinetics of metal ions transport in onion (Allium cepa) root
Akbas, Halide; Dane, Feruzan; Meric, Ciler - INDIAN JOURNAL OF BIOCHEMISTRY & BIOPHYSICS Volume: 46 Issue: 4 Pages: 332-336 Published: AUG 2009
35. Genotoxic effects of mono-, di-, and trisodium phosphate on mitotic activity, DNA content, and nuclear volume in Allium cepa L.
Sifa, Tuerkoglu - CARYOLOGIA Volume: 62 Issue: 3 Pages: 171-179 Published: JUL-SEP 2009
36. Fluoride toxicity effects in onion (Allium cepa L.) grown in contaminated soils
Jha, S. K.; Nayak, A. K.; Sharma, Y. K. - CHEMOSPHERE Volume: 76 Issue: 3 Pages: 353-356 DOI: http://dx.doi.org/10.1016/j.
37. The Allium cepa bioassay to evaluate landfarming soil, before and after the addition of rice hulls to accelerate organic pollutants biodegradation
Souza, T. S.; Hencklein, F. A.; Angelis, D. F.; et al. - ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY Volume: 72 Issue: 5 Pages: 1363-1368 DOI: http://dx.doi.org/10.1016/j.
38. Deficit irrigation effects on onion (Allium cepa L. ET Grano 502) yield in unheated greenhouse condition
Ayas, Serhat; Demirtas, Cigdem - JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT Volume: 7 Issue: 3-4 Pages: 239-243 Published: JUL-OCT 2009
39. Distribution of non-structural carbohydrates, sugars, flavonols and pyruvate in scales of onions, Allium cepa L.
Slimestad, Rune; Vagen, Ingunn M. - JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT Volume: 7 Issue: 3-4 Pages: 289-294 Published: JUL-OCT 2009
40. Accumulation of heavy metals in hydroponically cultivated garlic (Allium sativum L.), onion (Allium cepa L.), leek (Allium porrum L.) and chive (Allium schoenoprasum L.)
Soudek, Petr; Kotyza, Jan; Lenikusova, Ivana; et al. - JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT Volume: 7 Issue: 3-4 Pages: 761-769 Published: JUL-OCT 2009
41. Cytotoxic and genotoxic effects of cis-tetraammine(oxalato)
Pereira, Flavia de Castro; Vilanova-Costa, Cesar Augusto Sam Tiago; de Lima, Aliny Pereira; et al. - Biological trace element research Volume: 128 Issue: 3 Pages: 258-68 Published: 2009-Jun (Epub 2008 Nov 20)
42. Cytotoxic and Genotoxic Effects of cis-Tetraammine(oxalato)
Pereira, Flavia de Castro; Sam Tiago Vilanova-Costa, Cesar Augusto; de Lima, Aliny Pereira; et al. - BIOLOGICAL TRACE ELEMENT RESEARCH Volume: 128 Issue: 3 Pages: 258-268 DOI: http://dx.doi.org/10.1007/
43. Inhibition Effect on the Allium cepa L. Root Growth When Using Hexavalent Chromium-Doped River Waters
Espinoza-Quinones, F. R.; Szymanski, N.; Palacio, S. M.; et al. - BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY Volume: 82 Issue: 6 Pages: 767-771 DOI: http://dx.doi.org/10.1007/
44. Evaluation of genotoxicity of coal fly ash in Allium cepa root cells by combining comet assay with the Allium test
Chakraborty, Rajarshi; Mukherjee, Ashit Kumar; Mukherjee, Anita - ENVIRONMENTAL MONITORING AND ASSESSMENT Volume: 153 Issue: 1-4 Pages: 351-357 DOI: http://dx.doi.org/10.1007/
45. Methanolic extract of onion (Allium cepa) attenuates ischemia/hypoxia-induced apoptosis in cardiomyocytes via antioxidant effect
Park, Sok; Kim, Mi-Young; Lee, Dong Ha; et al. - EUROPEAN JOURNAL OF NUTRITION Volume: 48 Issue: 4 Pages: 235-242 DOI: http://dx.doi.org/10.1007/
46. Polyphenolics from various extracts/fractions of red onion (Allium cepa) peel with potent antioxidant and antimutagenic activities
Singh, Brahma N.; Singh, B. R.; Singh, R. L.; et al. - FOOD AND CHEMICAL TOXICOLOGY Volume: 47 Issue: 6 Pages: 1161-1167 DOI: http://dx.doi.org/10.1016/j.
47. Biomonitoring Hospital Effluents by the Allium cepa L. Test
Bagatini, M. D.; Vasconcelos, T. G.; Laughinghouse, H. D.; et al. - BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY Volume: 82 Issue: 5 Pages: 590-592 DOI: http://dx.doi.org/10.1007/
48. Determination of genotoxic effects of copper sulphate and cobalt chloride in Allium cepa root cells by chromosome aberration and comet assays
Yildiz, Mustafa; Cigerci, Ibrahim Hakki; Konuk, Muhsin; et al. - CHEMOSPHERE Volume: 75 Issue: 7 Pages: 934-938 DOI: http://dx.doi.org/10.1016/j.
49. Comparison of Mono- and Di-Saccharides Release in Aqueous Solutions by Raw or Fried Dice of Onion (Allium Cepa L.) Bulbs using Quantitative Nuclear Magnetic Resonance (qNMR)
Tardieu, Audrey; Guerez, Alice; Phana, Sidarin; et al. - JOURNAL OF FOOD SCIENCE Volume: 74 Issue: 4 Pages: C319-C325 DOI: http://dx.doi.org/10.1111/j.
50. Study on the extracting conditions of phenolic compounds from onion (Allium cepa L.)
de Souza, Michele Moraes; Recart, Vania Machado; da Rocha, Meritaine; et al. - Revista do Instituto Adolfo Lutz Volume: 68 Issue: 2 Pages: 192-200 Published: MAY-AUG 2009
51. Genotoxic and Antimutagenic Effects of Capparis spinosa L. on the Allium cepa L. Root Tip Meristem Cells
Sultan, Aslantuerk Oezlem; Celik, Tuelay Askin - CARYOLOGIA Volume: 62 Issue: 2 Pages: 114-123 Published: APR-JUN 2009
52. Implementation of response surface methodology to optimise extraction of onion (Allium cepa) solid waste phenolics
Kiassos, Elias; Mylonaki, Stefania; Makris, Dimitris P.; et al. - INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES Volume: 10 Issue: 2 Pages: 246-252 DOI: http://dx.doi.org/10.1016/j.
53. The effect of mycorrhizal fungi on onion (Allium cepa L.) growth and yield under three irrigation intervals at field condition
Bolandnazar, Sahebali - JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT Volume: 7 Issue: 2 Pages: 360-362 Published: APR 2009
54. ANTIOXIDANTS IN ONION (ALLIUM CEPA L) CULTIVARS GROWN IN INDIA
Kaur, Charanjit; Joshi, S.; Kapoor, H. C. - JOURNAL OF FOOD BIOCHEMISTRY Volume: 33 Issue: 2 Pages: 184-200 DOI: http://dx.doi.org/10.1111/j.
55. Anti-Allergic Effects of Herbal Product from Allium cepa (Bulb)
Kaiser, P.; Youssouf, M. S.; Tasduq, S. A.; et al. - JOURNAL OF MEDICINAL FOOD Volume: 12 Issue: 2 Pages: 374-382 DOI: http://dx.doi.org/10.1089/jmf.
56. Cytotoxic effects of infusions (tea) of Solidago microglossa DC. (Asteraceae) on the cell cycle of Allium cepa
Bagatini, Margarete Dulce; Fachinetto, Juliana Maria; Ferreira da Silva, Antonio Carlos; et al. - REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY Volume: 19 Issue: 2B Pages: 632-636 Published: APR-JUN 2009
57. Mutagenic activity study of the plants Euphorbia milii and Ricinus communis L. through the Allium cepa test
da Silva, Sueli A.; Ribeiro, Samuel G.; Bender, Ana Elisa N.; et al. - REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY Volume: 19 Issue: 2A Pages: 418-422 Published: APR-JUN 2009
58. Quercetin glycoside composition in onions (Allium cepa L. Chief, Denali, Sequoia and Cowboy)
Lee, JiHyun; Mitchell, Alyson E. - ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY Volume: 237 Pages: 122-122 Meeting Abstract: 71-AGFD Published: MAR 22 2009
59. Genotoxicity assessment of water extracts of Ocimum gratissimum, Morinda lucida and Citrus medica using the Allium cepa assay
Oyedare, Bernice M.; Bakare, Adekunle A.; Akinboro, Akeem - BOLETIN LATINOAMERICANO Y DEL CARIBE DE PLANTAS MEDICINALES Y AROMATICAS Volume: 8 Issue: 2 Pages: 97-103 Published: MAR 2009
60. EVALUATION OF ANDROGENIC ACTIVITY OF ALLIUM CEPA ON SPERMATOGENESIS IN RAT
Khaki, Arash; Nouri, Mohammad; Hamadeh, Mohammad; et al. - JOURNAL OF ANDROLOGY Volume: 30 Supplement: S Pages: 35-35 Published: MAR-APR 2009
61. ANDROGENIC ACTIVITY OF ALLIUM CEPA ON SPERMATOGENESIS IN RAT
Khaki, Arash - JOURNAL OF ANDROLOGY Pages: 63-63 Meeting Abstract: 94 Published: MAR-APR 2009
62. Implications of spatial and temporal changes in concentration of pyruvate and glucose in onion (Allium cepa L.) bulbs during controlled atmosphere storage
Abayomi, Louise A.; Terry, Leon A. - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 89 Issue: 4 Pages: 683-687 DOI: http://dx.doi.org/10.1002/
63. Evaluation of androgenic activity of allium cepa on spermatogenesis in the rat
Khaki, A.; Fathiazad, F.; Nouri, M.; et al. - FOLIA MORPHOLOGICA Volume: 68 Issue: 1 Pages: 45-51 Published: FEB 2009
64. Antagonistic effect of polyamines on ABA-induced suppression of mitosis in Allium cepa L.
Mahajan, Arpana; Sharma, Shashi - INDIAN JOURNAL OF EXPERIMENTAL BIOLOGY Volume: 47 Issue: 2 Pages: 136-139 Published: FEB 2009
65. Fructans and major compounds in onion cultivars (Allium cepa)
Galdon, B. Rodriguez; Rodriguez, C. Tascon; Rodriguez, E. M. Rodriguez; et al. - JOURNAL OF FOOD COMPOSITION AND ANALYSIS Volume: 22 Issue: 1 Pages: 25-32 DOI: http://dx.doi.org/10.1016/j.
66. Increasing mutagenicity of Sao Goncalo Channel waters based on the Allium cepa test
Paiva, T. S.; Garcias, G. L.; Martino-Roth, M. G. - GENETICS AND MOLECULAR RESEARCH Volume: 8 Issue: 1 Pages: 299-309 Published: 2009
67. Two new steroidal saponins from the seeds of Allium cepa L.
Yuan, Ling; Ji, Teng-Fei; Li, Chuang-Jun; et al. - JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH Volume: 11 Issue: 3 Pages: 213-218 Article Number: PII 910840170 DOI: http://dx.doi.org/10.1080/
68. 1D AND 2D 1H-NMR ANALYSIS OF TASTE COMPOUNDS EXTRACTED FROM RAW OR FRIED ALLIUM CEPA L. TISSUES. METHODOLOGICAL QUESTIONS
Tardieu, A.; de Man, W.; This, H. - Magnetic Resonance in Food Science: Challenges in a Changing World Pages: 167-176 Published: 2009
69. Correlation of Toxicity with Lead Content in Root Tip Cells (Allium cepa L.)
Carruyo, Ingrid; Fernandez, Yusmary; Marcano, Letty; et al. - BIOLOGICAL TRACE ELEMENT RESEARCH Volume: 125 Issue: 3 Pages: 276-285 DOI: http://dx.doi.org/10.1007/
70. S-Alkenyl Cysteine Sulfoxide and Its Antioxidant Properties from Allium cepa var. tropeana (Red Onion) Seeds
Dini, Irene; Tenore, Gian Carlo; Dini, Antonio - JOURNAL OF NATURAL PRODUCTS Volume: 71 Issue: 12 Pages: 2036-2037 DOI: http://dx.doi.org/10.1021/
71. Chemical compositions and Antioxidant/Anti-inflammatory Activities of Steam Distillate from Freeze-Dried Onion (Allium cepa L.) Sprout
Takahashi, Mizuho; Shibamoto, Takayuki - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 56 Issue: 22 Pages: 10462-10467 DOI: http://dx.doi.org/10.1021/
72. Genotoxicity of cadmium on root meristem cells of Allium cepa: cytogenetic and Comet assay approach
Seth, C. S.; Misra, V.; Chauhan, L. K. S.; et al. - ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY Volume: 71 Issue: 3 Pages: 711-716 DOI: http://dx.doi.org/10.1016/j.
73. Hypouricemic and antioxidant activities of Allium cepa Lilliaceae and quercetin in normal and hyperuricemic rats
Haidari, Fatemeh; Rashidi, Mohammad R.; Eshraghian, Mohammad R.; et al. - SAUDI MEDICAL JOURNAL Volume: 29 Issue: 11 Pages: 1573-1579 Published: NOV 2008
74. [Mechanisms of action of plant resistance inductor beta-aminobutyric acid in Allium cepa].
Poliakovskii, S A; Kravchuk, Zh N; Dmitriev, A P - T͡Sitologii͡a i genetika Volume: 42 Issue: 6 Pages: 8-12 Published: 2008 Nov-Dec
75. Flavonoids in Onion Cultivars (Allium cepa L.)
Rodriguez Galdon, B.; Rodriguez Rodriguez, E. M.; Diaz Romero, C. - JOURNAL OF FOOD SCIENCE Volume: 73 Issue: 8 Pages: C599-C605 DOI: http://dx.doi.org/10.1111/j.
76. Cytotoxic effects of five commonly abused skin toning (bleaching) creams on Allium cepa root tip mitosis.
Udengwu, O S; Chukwujekwu, J C - Pakistan journal of biological sciences: PJBS Volume: 11 Issue: 18 Pages: 2184-92 Published: 2008-Sep-15
77. Tretinoin-loaded Polymeric Nanocapsules: Evaluation of the Potential to Improve the Antiproliferative Activities on Allium cepa root-tip Compared to the Free Drug
Fachinetto, Juliana M.; Ourique, Aline F.; Lubini, Greice; et al. - LATIN AMERICAN JOURNAL OF PHARMACY Volume: 27 Issue: 5 Pages: 668-673 Published: SEP-OCT 2008
78. Organic acid contents in onion cultivars (Allium cepa L.)
Rodriguez Galdon, Beatriz; Tascon Rodriguez, Catalina; Rodriguez Rodriguez, Elena; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 56 Issue: 15 Pages: 6512-6519 DOI: http://dx.doi.org/10.1021/
79. Action mechanisms of petroleum hydrocarbons present in waters impacted by an oil spill on the genetic material of Allium cepa root cells
Leme, Daniela Morais; de Angelis, Dejanira de Franceschi; Marin-Morales, Maria Aparecida - AQUATIC TOXICOLOGY Volume: 88 Issue: 4 Pages: 214-219 DOI: http://dx.doi.org/10.1016/j.
80. Comparison of mineral and trace element contents in onion cultivars (Allium cepa L.)
Galdon, Beatriz Rodriguez; Gonzalez, Rafael Oropeza; Rodriguez, Elena Rodriguez; et al. - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 88 Issue: 9 Pages: 1554-1561 DOI: http://dx.doi.org/10.1002/
81. Vasorelaxant and hypotensive effects of Allium cepa peel hydroalcoholic extract in rat.
Naseri, Mohammad Kazem Gharib; Arabian, Maedeh; Badavi, Mohammad; et al. - Pakistan journal of biological sciences: PJBS Volume: 11 Issue: 12 Pages: 1569-75 Published: 2008-Jun-15
82. Aluminium induced oxidative stress and DNA damage in root cells of Allium cepa L.
Achary, V. Mohan Murali; Jena, Suprava; Panda, Kamal K.; et al. - ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY Volume: 70 Issue: 2 Pages: 300-310 DOI: http://dx.doi.org/10.1016/j.
83. Evaluation of genotoxic effects of sodium propionate, calcium propionate and potassium propionate on the root meristem cells of Allium cepa
Tuerkoglu, Sifa - FOOD AND CHEMICAL TOXICOLOGY Volume: 46 Issue: 6 Pages: 2035-2041 DOI: http://dx.doi.org/10.1016/j.
84. Characterisation of onion (Allium cepa L.) by-products as food ingredients with antioxidant and antibrowning properties
Roldan, Eduvigis; Sanchez-Moreno, Concepcion; de Ancos, Begoha; et al. - FOOD CHEMISTRY Volume: 108 Issue: 3 Pages: 907-916 DOI: http://dx.doi.org/10.1016/j.
85. Quercetin from shallots (Allium cepa L. var. aggregatum) is more bioavailable than its glucosides
Wiczkowski, Wieslaw; Romaszko, Jerzy; Bucinski, Adam; et al. - JOURNAL OF NUTRITION Volume: 138 Issue: 5 Pages: 885-888 Published: MAY 2008
86. Structural and chemical differences in the cell wall regions in relation to scale firmness of three onion (Allium cepa L.) selections at harvest and during storage
Coolong, Timothy W.; Randle, William M.; Wicker, Louise - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 88 Issue: 7 Pages: 1277-1286 DOI: http://dx.doi.org/10.1002/
87. An experimental study of hemolysis induced by onion (Allium cepa) poisoning in dogs
Tang, X.; Xia, Z.; Yu, J. - JOURNAL OF VETERINARY PHARMACOLOGY AND THERAPEUTICS Volume: 31 Issue: 2 Pages: 143-149 DOI: http://dx.doi.org/10.1111/j.
88. Characterization of some extractive fractions isolated from raw Allium cepa L. bulbs.
Tataringa, Gabriela; Miron, Anca; Paduraru, Ioana; et al. - Revista medico-chirurgicală a Societăt̜ii de Medici şi Naturalişti din Iaşi Volume: 112 Issue: 2 Pages: 522-4 Published: 2008 Apr-Jun
89. Effects of polyamines and polyamine biosynthetic inhibitors on mitotic activity of Allium cepa root tips
Unal, Meral; Palavan-Unsal, Narcin; Tufekci, M. A. - ACTA BIOLOGICA HUNGARICA Volume: 59 Issue: 1 Pages: 93-102 DOI: http://dx.doi.org/10.1556/
90. Antispasmodic activity of onion (Allium cepa L.) peel extract on rat ileum
Naseri, Mohammad Kazem Gharib; Yahyavi, Hoda; Arabian, Maedeh - IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH Volume: 7 Issue: 2 Pages: 155-159 Published: SPR 2008
91. Neuroprotective effect of methanolic extracts of Allium cepa on ischemia and reperfusion-induced cerebral injury
Shri, Richa; Bora, Kundan Singh - FITOTERAPIA Volume: 79 Issue: 2 Pages: 86-96 DOI: http://dx.doi.org/10.1016/j.
92. Amount of characteristic compounds in 15 cultivars of onion (Allium cepa L.) in controlled field trials
Vagen, Ingunn M.; Slimestad, Rune - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 88 Issue: 3 Pages: 404-411 DOI: http://dx.doi.org/10.1002/
93. Chromosome aberration and micronucleus frequencies in Allium cepa cells exposed to petroleum polluted water - A case study
Leme, Daniela Morais; Marin-Morales, Maria Aparecida - MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS Volume: 650 Issue: 1 Pages: 80-86 DOI: http://dx.doi.org/10.1016/j.
94. Organically fertilized onions (Allium cepa L.): Effects of the fertilizer placement method on quercetin content and soil nitrogen dynamics
Mogren, Lars M.; Caspersen, Siri; Olsson, Marie E.; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 56 Issue: 2 Pages: 361-367 DOI: http://dx.doi.org/10.1021/
95. Effects of dietary onion (Allium cepa L.) in a high-fat diet streptozotocin-induced diabetes rodent model
Islam, M. Shahidul; Choi, Haymie; Loots, Du Toit - ANNALS OF NUTRITION AND METABOLISM Volume: 53 Issue: 1 Pages: 6-12 DOI: http://dx.doi.org/10.1159/
96. Antidepressant-like effect of onion (Allium cepa L.) powder in a rat behavioral model of depression
Sakakibara, Hiroyuki; Yoshino, Saki; Kawai, Yoshichika; et al. - BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY Volume: 72 Issue: 1 Pages: 94-100 DOI: http://dx.doi.org/10.1271/bbb.
97. Comparative investigations of cytotoxic action of anticancer drugs Taxol and Taxotere on meristematic cells of Allium cepa
Agnieszka, Majewska; Sliwinska, Elwira; Wierzbicka, Malgorzata; et al. - CARYOLOGIA Volume: 61 Issue: 1 Pages: 26-44 Published: JAN-MAR 2008
98. ETHNOBOTANICAL STUDIES ON MEDICINAL PLANT : ALLIUM CEPA L. (ONION)
Saxena, Kapil Kumar; Saxena, Anil Kumar; Prajapati, Shikha; et al. - Journal of Phytological Research Volume: 21 Issue: 2 Pages: 315-317 Published: 2008
99. Suppression of long-term kindled seizures induced alterations in hematopoietic functions in bone marrow cells by essential oil from Allium cepa
Simjee, S. U.; Salim, A.; Khan, R. - Society for Neuroscience Abstract Viewer and Itinerary Planner Volume: 38 Published: 2008
100. Antioxidative activities of the ethyl acetate fraction from heated onion (Allium cepa)
Lee, Youn Ri; Hwang, In Guk; Woo, Koan Silk; et al. - FOOD SCIENCE AND BIOTECHNOLOGY Volume: 16 Issue: 6 Pages: 1041-1045 Published: DEC 2007
101. Effect of heating on onion (Allium cepa L.) antiplatelet activity and pungency sensory perception
Cavagnaro, P. F.; Sance, M. M.; Galmarini, C. R. - FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL Volume: 13 Issue: 6 Pages: 447-453 DOI: http://dx.doi.org/10.1177/
102. A pyruvate dehydrogenase-based amperometric biosensor for assessing pungency in onions (Allium cepa L.)
Abayomi, L.A.; Terry, L.A. - Sensing and Instrumentation for Food Quality and Safety Volume: 1 Issue: 4 Pages: 183-7 DOI: http://dx.doi.org/10.1007/
103. Effects of anthocyanin-rich extract from red cabbage leaves on meristematic cells of Allium cepa L. roots treated with heavy metals
Glinska, Slawa; Bartczak, Magdalena; Oleksiak, Sylwia; et al. - ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY Volume: 68 Issue: 3 Pages: 343-350 DOI: http://dx.doi.org/10.1016/j.
104. Changes in the antioxidant activity of onion (Allium cepa) extracts with heat treatment
Woo, Koan Sik; Hwang, In Guk; Kim, The Myoung; et al. - FOOD SCIENCE AND BIOTECHNOLOGY Volume: 16 Issue: 5 Pages: 828-831 Published: OCT 2007
105. Effect of formulated zimmu (Allium cepa L. x Allium sativum L.) extract in the management of grain mold of sorghum
Karthikeyan, Muthusamy; Sandosskumar, Rajendran; Radhajeyalakshmi, Raju; et al. - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 87 Issue: 13 Pages: 2495-2501 DOI: http://dx.doi.org/10.1002/
106. Mechanisms of toxicity of onion extract (Allium cepa) in erythroleukemic cell lines with and without MDR phenotype
Votto, A. P. S.; Domingues, B. S.; Dias, M. C.; et al. - COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY Volume: 148 Supplement: 1 Pages: S12-S12 DOI: http://dx.doi.org/10.1016/j.
107. Cytotoxic and genotoxic effects of aqueous extracts of five medicinal plants on Allium cepa Linn
Akinboro, A.; Bakare, A. A. - JOURNAL OF ETHNOPHARMACOLOGY Volume: 112 Issue: 3 Pages: 470-475 DOI: http://dx.doi.org/10.1016/j.
108. Modified method for rapid quantitation of S-alk(en)yl-L-cysteine sulfoxide in yellow onions (Allium cepa L.)
Wang, Hui; Li, Jingming; Wang, Zhengfu; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 55 Issue: 14 Pages: 5429-5435 DOI: http://dx.doi.org/10.1021/
109. Effect of lactic acid fermentation of onions (Allium cepa) on the composition of flavonol glucosides
Bisakowski, Barbara; Atwal, Avtar S.; Gardner, Nancy; et al. - INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY Volume: 42 Issue: 7 Pages: 783-789 DOI: http://dx.doi.org/10.1111/j.
110. Antimutagenic potential of curcumin on chromosomal aberrations in Allium cepa
Ragunathan, Irulappan; Panneerselvam, Natarajan - Journal of Zhejiang University-Science B Volume: 8 Issue: 7 Pages: 470-475 DOI: http://dx.doi.org/10.1631/
111. Inhibition of Aspergillus flavus growth and detoxification of aflatoxin B-1 by the medicinal plant zimmu (Allium sativum L. x Allium cepa L.)
Sandosskumar, R.; Karthikeyan, M.; Mathiyazhagan, S.; et al. - WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY Volume: 23 Issue: 7 Pages: 1007-1014 DOI: http://dx.doi.org/10.1007/
112. Cytotoxic and genotoxic effects of Ecballium elaterium fruit juice on onion (Allium cepa L) Root-tip cells
Celik, Tulay Askin; Aslanturk, Ozlem Sultan - DRUGS OF THE FUTURE Volume: 32 Supplement: A Pages: 59-60 Published: JUL 2007
113. Allium cepa chromosome aberration and micronucleus tests applied to study genotoxicity of extracts from pesticide-treated vegetables and grapes
Feretti, D.; Zerbini, I.; Zani, C.; et al. - FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT Volume: 24 Issue: 6 Pages: 561-572 DOI: http://dx.doi.org/10.1080/
114. Effects of onion (Allium cepa) skin extract on pancreatic lipase and body weight-related parameters
Kim, Hye Young - FOOD SCIENCE AND BIOTECHNOLOGY Volume: 16 Issue: 3 Pages: 434-438 Published: JUN 2007
115. Quercetin content in stored onions (Allium cepa L.): effects ot storage conditions, cultivar, lifting time and nitrogen fertiliser level
Mogren, Lars M.; Olsson, Marie E.; Gertsson, Ulla E. - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 87 Issue: 8 Pages: 1595-1602 DOI: http://dx.doi.org/10.1002/
116. Changes in cell wall degrading enzymes and scale firmness during storage of onion (Allium cepa l.)
Coolong, Timothy W.; Randle, William M. - HORTSCIENCE Volume: 42 Issue: 3 Pages: 458-458 Published: JUN 2007
117. Effect of extraction procedure on measured sugar concentrations in onion (Allium cepa L.) bulbs
Davis, Frank; Terry, Leon A.; Chope, Gemma A.; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 55 Issue: 11 Pages: 4299-4306 DOI: http://dx.doi.org/10.1021/
118. Isolation and identification of potential cancer chemopreventive agents from methanolic extracts of green onion (Allium cepa)
Xiao, Hang; Parkin, Kirk L. - PHYTOCHEMISTRY Volume: 68 Issue: 7 Pages: 1059-1067 DOI: http://dx.doi.org/10.1016/j.
119. Lipid lowering effect of S-methyl cysteine sulfoxide from Allium cepa Linn in high cholesterol diet fed rats
Kumari, Kumud; Augusti, K. T. - JOURNAL OF ETHNOPHARMACOLOGY Volume: 109 Issue: 3 Pages: 367-371 DOI: http://dx.doi.org/10.1016/j.
120. Effects of cultivar, lifting time and nitrogen fertiliser level on quercetin content in onion(Allium cepa L.) at lifting
Mogren, Lars M.; Olsson, Marie E.; Gertsson, Ulla E. - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 87 Issue: 3 Pages: 470-476 DOI: http://dx.doi.org/10.1002/
121. Genotoxicity of five food preservatives tested on root tips of Allium cepa L.
Turkoglu, Sifa - MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS Volume: 626 Issue: 1-2 Pages: 4-14 DOI: http://dx.doi.org/10.1016/j.
122. Profiling and quantifying quercetin glucosides in onion (Allium cepa L.) varieties using capillary zone electrophoresis and high performance liquid chromatography
Caridi, Domenico; Trenerry, V. Craige; Rochfort, Simone; et al. - FOOD CHEMISTRY Volume: 105 Issue: 2 Pages: 691-699 DOI: http://dx.doi.org/10.1016/j.
123. Antioxidant and free radical scavenging activities of phenols from onion (Allium cepa)
Prakash, Dhan; Singh, Brahma N.; Upadhyay, Garima - FOOD CHEMISTRY Volume: 102 Issue: 4 Pages: 1389-1393 DOI: http://dx.doi.org/10.1016/j.
124. Assessment of bulb pungency level in different Indian cultivars of onion (Allium cepa L.)
Dhumal, Kondiram; Datir, Sagar; Pandey, Raj - FOOD CHEMISTRY Volume: 100 Issue: 4 Pages: 1328-1330 DOI: http://dx.doi.org/10.1016/j.
125. Effects of the plant steroidal hormone, 24-epibrassinolide, on the mitotic index and growth of onion (Allium cepa) root tips
Howell, W. M.; Keller, G. E., III; Kirkpatrick, J. D.; et al. - GENETICS AND MOLECULAR RESEARCH Volume: 6 Issue: 1 Pages: 50-58 Published: 2007
126. Adenosine 5'-phosphosulphate reductase is regulated differently in Allium cepa L. and Brassica oleracea L. upon exposure to H2S
Durenkamp, Mark; De Kok, Lult J.; Kopriva, Stanislav - JOURNAL OF EXPERIMENTAL BOTANY Volume: 58 Issue: 7 Pages: 1571-1579 DOI: http://dx.doi.org/10.1093/jxb/
127. Amino acids of matrix tinctures of bulb onion (Allium cepa L.) of different varieties and garden garlic (Allium sativum L.)
Nefedova, A. V.; Kiseleva, T. L.; Baratova, L. A. - Farmatsiya (Moscow) Issue: 4 Pages: 20-23 Published: 2007
128. Cytotoxicity of some common food colours on root meristem of Allium cepa (L.) and Hippeastrum reginae (L.) Herbert
Abraham, Maneesha; Reghuvaran, Drishva K.; Varghese, M. C.; et al. - Journal of Phytological Research Volume: 20 Issue: 2 Pages: 199-206 Published: 2007
129. Anti-mitotic and anti-genotoxic effects of Plantago lanceolata aqueous extract on Allium cepa root tip meristem cells
Celik, Tulay Askin; Aslanturk, Ozlem Sultan - BIOLOGIA Volume: 61 Issue: 6 Pages: 693-697 Published: NOV 2006
130. [The influence of cadmium and potassium on the level of cytogenetic effects induced by thorium-232 in Allium cepa root meristem].
Evseeva, T I; Maistrenko, T A; Geras'kin, S A; et al. - T͡Sitologii͡a i genetika Volume: 40 Issue: 6 Pages: 50-8 Published: 2006 Nov-Dec
131. Biochemical constituents of Allium cepa L. bulbs under the influence of maleic hydrazide
Sabale, Anjali; Mane, Anjali - Crop Research (Hisar) Volume: 32 Issue: 3 Pages: 517-519 Published: NOV 2006
132. Effects of Pterocaulon polystachyum DC. (Asteraceae) on onion (Allium cepa) root-tip cells
Knoll, Michelle Frainer; Ferreira da Silva, Antonio Carlos; do Canto-Dorow, Thais Scotti; et al. - GENETICS AND MOLECULAR BIOLOGY Volume: 29 Issue: 3 Pages: 539-542 Published: SEP 2006
133. Quercetin content in field-cured onions (Allium cepa L.): Effects of cultivar, lifting time, and nitrogen fertilizer level
Mogren, Lars M.; Olsson, Marie E.; Gertsson, Ulla E. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 54 Issue: 17 Pages: 6185-6191 DOI: http://dx.doi.org/10.1021/
134. Determination of vanadium accumulation in onion root cells (Allium cepa L.) and its correlation with toxicity
Marcano, Letty; Carruyo, Ingrid; Fernandez, Yusmary; et al. - BIOCELL Volume: 30 Issue: 2 Pages: 259-267 Published: 2006
135. In vitro antifungal activities of Allium cepa, Allium sativum and ketoconazole against some pathogenic yeasts and dermatophytes
Shams-Ghahfarokhi, Masoomeh; Shokoohamiri, Mohammad-Reza; Amirrajab, Nasrin; et al. - FITOTERAPIA Volume: 77 Issue: 4 Pages: 321-323 DOI: http://dx.doi.org/10.1016/j.
136. Antibacterial and antioxidant activities of quercetin oxidation products from yellow onion (Allium cepa) skin
Ramos, FA; Takaishi, Y; Shirotori, M; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 54 Issue: 10 Pages: 3551-3557 DOI: http://dx.doi.org/10.1021/
137. Development of a disposable pyruvate biosensor to determine pungency in onions (Allium cepa L.)
Abayomi, LA; Terry, LA; White, SF; et al. - BIOSENSORS & BIOELECTRONICS Volume: 21 Issue: 11 Pages: 2176-2179 DOI: http://dx.doi.org/10.1016/j.
138. Quercetin reduces chromosome aberrations induced by atrazine in the Allium cepa test
Mastrangelo, S; Tomassetti, M; Carratu, MR; et al. - ENVIRONMENTAL AND MOLECULAR MUTAGENESIS Volume: 47 Issue: 4 Pages: 254-259 DOI: http://dx.doi.org/10.1002/em.
139. Evaluation of cytotoxic potential of latex of Calotropis procera and podophyllotoxin in Allum cepa root model
Sehgal, R; Roy, S; Kumar, VL - BIOCELL Volume: 30 Issue: 1 Pages: 9-13 Published: 2006
140. Kaempferol glycosedes from Allium cepa and Raphanus sativus
Muminova, B. A.; Batirov, E. K.; Yuldashev, M. P.; et al. - CHEMISTRY OF NATURAL COMPOUNDS Volume: 42 Issue: 1 Pages: 110-111 DOI: http://dx.doi.org/10.1007/
141. Determination of selenium in garlic (Allium sativum) and onion (Allium cepa) by electro thermal atomic absorption spectrometry
Izgi, B; Gucer, S; Jacimovic, R - FOOD CHEMISTRY Volume: 99 Issue: 3 Pages: 630-637 DOI: http://dx.doi.org/10.1016/j.
142. Air drying behaviour of fresh and osmotically dehydrated onion slices (Allium cepa) and tomato fruits (Lycopersicon esculentum)
Tsamo, Claudine Valerie Passo; Bilame, Anny-Flore; Ndjouenkeu, Robert - INTERNATIONAL JOURNAL OF FOOD PROPERTIES Volume: 9 Issue: 4 Pages: 877-888 DOI: http://dx.doi.org/10.1080/
143. [Research concerning the characterization of Allium cepa based ointments].
Gafitanu, Eliza; Tataringa, Gabriela; Ghiciuc, Cristina; et al. - Revista medico-chirurgicală a Societăt̜ii de Medici şi Naturalişti din Iaşi Volume: 110 Issue: 1 Pages: 215-8 Published: 2006 Jan-Mar
144. Characterization of bacteria isolated from rotted onions (Allium cepa).
Lee, Chan-Jung; Lim, Si-Kyu; Kim, Byung-Chun; et al. - Korean Journal of Microbiology and Biotechnology Volume: 33 Issue: 4 Pages: 248-254 Published: DEC 2005
145. Bioremediation of municipal sludge by vermitechnology and toxicity assessment by Allium cepa
Srivastava, R; Kumar, D; Gupta, SK - BIORESOURCE TECHNOLOGY Volume: 96 Issue: 17 Pages: 1867-1871 DOI: http://dx.doi.org/10.1016/j.
146. Prevention of lead toxicity in Allium cepa root tip cells with myrobalan (fruit of Terminalia chebula)
Rathore, H. S.; Makwana, Mukesh - Biochemical and Cellular Archives Volume: 5 Issue: 2 Pages: 169-176 Published: OCT 2005
147. Effects of onion aqueous extract under the renal function and the arterial pressure in Wistar rats.
Campos, K. E.; Balbi, A. P. C.; Alves, M. J. Q. F. - Revista Brasileira de Plantas Medicinais Volume: 8 Issue: 1 Pages: 24-29 Published: OCT 2005
148. Quercetin in onion ( Allium cepa L.) after heat-treatment simulating home preparation
Thompson, L.; Lombard, K.; Peffley, E.; et al. - Journal of Food Composition and Analysis Volume: 18 Issue: 6 Pages: 571-81 DOI: http://dx.doi.org/10.1016/j.
149. Quercetin in onion (Allium cepa L.) after heat-treatment simulating home preparation
Lombard, K; Peffley, E; Geoffriau, E; et al. - JOURNAL OF FOOD COMPOSITION AND ANALYSIS Volume: 18 Issue: 6 Pages: 571-581 DOI: http://dx.doi.org/10.1016/j.
150. [Toxic and cytogenetic effects induced in Allium cepa with low concenrations of Cd and 232th].
Evseeva, T I; Maistrenko, T A; Geras'kin, S A; et al. - T͡Sitologii͡a i genetika Volume: 39 Issue: 5 Pages: 73-80 Published: 2005 Sep-Oct
151. Evaluation of carbohydrates in pukekohe longkeeper and Grano cultivars of Allium cepa (vol 52, pg 5383, 2004)
O'Donoghue, EM; Somerfield, SD; Shaw, M; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 53 Issue: 16 Pages: 6564-6564 DOI: http://dx.doi.org/10.1021/
152. Effect of Nigella sativa and Allium cepa oils on Trichinella spiralis in experimentally infected rats
Abu El Ezz, Nadia M. T. - Journal of the Egyptian Society of Parasitology Volume: 35 Issue: 2 Pages: 511-523 Published: AUG 2005
153. [Phytochemical and microbiological characterization of two Allium cepa L. extracts in order to include in dermo-cosmetics].
Tataringa, Gabriela; Hancianu, Monica; Aprotosoaie, Clara; et al. - Revista medico-chirurgicală a Societăt̜ii de Medici şi Naturalişti din Iaşi Volume: 109 Issue: 3 Pages: 676-9 Published: 2005 Jul-Sep
154. Certain antioxidant enzymes of Allium cepa as biomarkers for the detection of toxic heavy metals in wastewater
Fatima, RA; Ahmad, M - SCIENCE OF THE TOTAL ENVIRONMENT Volume: 346 Issue: 1-3 Pages: 256-273 DOI: http://dx.doi.org/10.1016/j.
155. Two different Bacillus thuringiensis toxin genes confer resistance to beet armyworm (Spodoptera exigua Hubner) in transgenic Bt-shallots (Allium cepa L.)
Zheng, SJ; Henken, B; de Maagd, RA; et al. - TRANSGENIC RESEARCH Volume: 14 Issue: 3 Pages: 261-272 DOI: http://dx.doi.org/10.1007/
156. A gamma-glutamyl peptide isolated from onion (Allium cepa L.) by bioassay-guided fractionation inhibits resorption activity of osteoclasts
Wetli, HA; Brenneisen, R; Tschudi, I; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 53 Issue: 9 Pages: 3408-3414 DOI: http://dx.doi.org/10.1021/
157. Flavonol glucoside profile of southern Italian red onion (Allium cepa L.)
Bonaccorsi, P; Caristi, C; Gargiulli, C; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 53 Issue: 7 Pages: 2733-2740 DOI: http://dx.doi.org/10.1021/
158. Variation of fructooligosaccharides and their metabolizing enzymes in onion bulb (Allium cepa L. cv. Tenshin) during long-term storage
Benkeblia, N; Ueno, K; Onodera, S; et al. - JOURNAL OF FOOD SCIENCE Volume: 70 Issue: 3 Pages: S208-S214 Published: APR 2005
159. Antispasmodic saponins from bulbs of red onion, Allium cepa L. var. Tropea
Corea, G; Fattorusso, E; Lanzotti, V; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 53 Issue: 4 Pages: 935-940 DOI: http://dx.doi.org/10.1021/
160. Effectiveness of household natural sanitizers in the elimination of Salmonella typhimurium on rocket (Eruca sativa Miller) and spring onion (Allium cepa L.)
Sengun, Ilkin Yucel; Karapinar, Mehmet - International Journal of Food Microbiology Volume: 98 Issue: 3 Pages: 319-323 Published: February 15, 2005
161. Effectiveness of household natural sanitizers in the elimination of Salmonella typhimurium on rocket (Eruca sativa Miller) and spring onion (Allium cepa L.)
Sengun, MY; Karapinar, M - INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY Volume: 98 Issue: 3 Pages: 319-323 DOI: http://dx.doi.org/10.1016/j.
162. Effectiveness of household natural sanitizers in the elimination of Salmonella typhimurium on rocket (Eruca sativa Miller) and spring onion (Allium cepa L.).
Yucel Sengun, Ilkin; Karapinar, Mehmet - International journal of food microbiology Volume: 98 Issue: 3 Pages: 319-23 DOI: http://dx.doi.org/10.1016/j.
163. Changes in intracellular and apoplastic peroxidase activity, ascorbate redox status, and root elongation induced by enhanced ascorbate content in Allium cepa L.
Cordoba-Pedregosa, Maria del Carmen; Villalba, Jose Manuel; Cordoba, Francisco; et al. - Journal of experimental botany Volume: 56 Issue: 412 Pages: 685-94 Published: 2005-Feb (Epub 2004 Dec 06)
164. The effects of fungicide benomyl (benlate) on growth and mitosis in onion (Allium cepa L.) root apical meristem
Dane, F; Dalgic, O - ACTA BIOLOGICA HUNGARICA Volume: 56 Issue: 1-2 Pages: 119-128 DOI: http://dx.doi.org/10.1556/
165. The cytogenetic effects of avenoxan on Allium cepa and its relation with pollen sterility
Kaymak, F; Muranli, FDG - ACTA BIOLOGICA HUNGARICA Volume: 56 Issue: 3-4 Pages: 313-321 DOI: http://dx.doi.org/10.1556/
166. Gamma-ray sanitization of Argentinean dehydrated garlic (Allium sativum L.) and onion (Allium cepa L.) products
Pezzutti, A; Marucci, PL; Sica, MG; et al. - FOOD RESEARCH INTERNATIONAL Volume: 38 Issue: 7 Pages: 797-802 DOI: http://dx.doi.org/10.1016/j.
167. Study of material transfer during osmotic dehydration of onion slices (Allium cepa) and tomato fruits (Lycopersicon esculentum)
Tsamo, CVP; Bilame, AF; Ndjouenkeu, R; et al. - LWT-FOOD SCIENCE AND TECHNOLOGY Volume: 38 Issue: 5 Pages: 495-500 DOI: http://dx.doi.org/10.1016/j.
168. Efficient plant regeneration from suspension cells of Allium cepa L.
Zhang, WB; Lin, XF; Takano, H; et al. - PLANT CELL REPORTS Volume: 23 Issue: 6 Pages: 371-376 DOI: http://dx.doi.org/10.1007/
169. Effect of gamma irradiation and temperature on fructans (fructo-oligosaccharides) of stored onion bulbs Allium cepa L
Benkeblia, N; Onodera, S; Shiomi, N - FOOD CHEMISTRY Volume: 87 Issue: 3 Pages: 377-382 DOI: http://dx.doi.org/10.1016/j.
170. Evaluation of carbohydrates in Pukekohe Longkeeper and Grano cultivars of Allium cepa
O'Donoghue, EM; Somerfield, SD; Shaw, M; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 52 Issue: 17 Pages: 5383-5390 DOI: http://dx.doi.org/10.1021/
171. Chemical characterization of interspecific hybrids between Allium cepa L. and Allium kermesinum Rchb.
Storsberg, J; Schulz, H; Keusgen, M; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 52 Issue: 17 Pages: 5499-5505 DOI: http://dx.doi.org/10.1021/
172. Microbiological study of garlic (Allium sativum L.) and onion (Allium cepa L.) dehydrated
Fuselli, S. R.; Filsinger, B.; Fritz, R.; et al. - Revista Argentina de Microbiologia Volume: 36 Issue: 3 Pages: 139-144 Published: July 2004
173. Effect of root exudates of two onion (Allium cepa) varieties on the development of Pyrenochaeta terrestris
Pacheco, , J.; Pineda, , J. - Fitopatologia Venezolana Volume: 17 Issue: 2 Pages: 33-37 Published: JUL-DEC 2004
174. The mitotic activity of Allium cepa L. root cells and chromosomal aberrations induced by low doses of the herbicide sponsor 330E
Sozen, E; Tuylu, BA; Oktar, K - TOXICOLOGY AND APPLIED PHARMACOLOGY Volume: 197 Issue: 3 Pages: 341-342 Meeting Abstract: 811 Published: JUN 15 2004
175. Effect of temperature on soluble invertase activity, and glucose, fructose and sucrose status of onion bulbs (Allium cepa) in store
Benkeblia, N; Onodera, S; Yoshihira, T; et al. - INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION Volume: 55 Issue: 4 Pages: 325-331 DOI: http://dx.doi.org/10.1080/
176. Effects of cultural practices at harvest on onion (Allium cepa) bulb quality and incidence of bacterial soft rot and fungal moulds after simulated shipping
Wright, PJ; Triggs, CM - NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE Volume: 32 Issue: 2 Pages: 185-192 Published: JUN 2004
177. Quantitation of the intense aroma compound 3-mercapto-2-methylpentan-1-ol in raw and processed onions (Allium cepa) of different origins and in other Allium varieties using a stable isotope dilution assay
Granvogl, M; Christlbauer, M; Schieberle, P - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 52 Issue: 10 Pages: 2797-2802 DOI: http://dx.doi.org/10.1021/
178. Factors affecting quality traits of onion (Allium cepa L.) bulbs for the production of onion juice concentrate and onion oil
Resemann, J; Bufler, G; Liebig, HP; et al. - EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE Volume: 69 Issue: 2 Pages: 45-52 Published: MAY 2004
179. Genotoxicity of locally-available commercial fruit and vegetable rinse on onion (Allium cepa).
Lopez, AG - ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY Volume: 227 Pages: U314-U315 Part: Part 1 Meeting Abstract: 008-CHAS Published: MAR 28 2004
180. Non-structural carbohydrates in processed soft fried onion (Allium cepa L.)
Kaack, K; Christensen, LP; Hansen, SL; et al. - EUROPEAN FOOD RESEARCH AND TECHNOLOGY Volume: 218 Issue: 4 Pages: 372-379 DOI: http://dx.doi.org/10.1007/
181. Isolation of allicepin, a novel antifungal peptide from onion (Allium cepa) bulbs
Wang, HX; Ng, TB - JOURNAL OF PEPTIDE SCIENCE Volume: 10 Issue: 3 Pages: 173-177 DOI: http://dx.doi.org/10.1002/psc.
182. Cytotoxicity and mode of action of maleic hydrazide in root tips of Allium cepa L.
Marcano, L; Carruyo, I; Del Campo, A; et al. - ENVIRONMENTAL RESEARCH Volume: 94 Issue: 2 Pages: 221-226 DOI: http://dx.doi.org/10.1016/
183. Storage behaviour of onion (Allium cepa L.) varieties under the influence of preharvest and postharvest treatment of maleic hydrazide and carbendazim
Sabale, A.; Kalebere, S. - Acta Botanica Hungarica Volume: 46 Issue: 3-4 Pages: 395-400 DOI: http://dx.doi.org/10.1556/
184. Effect of maleic hydrazide on respiratory parameters of stored onion bulbs (Allium cepa L.)
Benkeblia, Noureddine - Brazilian Journal of Plant Physiology Volume: 16 Issue: 1 Pages: 47-52 DOI: http://dx.doi.org/10.1590/
185. Clastogenicity of atrazine assessed with the Allium cepa test
Bolle, P; Mastrangelo, S; Tucci, P; et al. - ENVIRONMENTAL AND MOLECULAR MUTAGENESIS Volume: 43 Issue: 2 Pages: 137-141 DOI: http://dx.doi.org/10.1002/em.
186. Antimicrobial activity of essential oil extracts of various onions (Allium cepa) and garlic (Allium sativum)
Benkeblia, N - LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY Volume: 37 Issue: 2 Pages: 263-268 DOI: http://dx.doi.org/10.1016/j.
187. Hepatoprotective effects of Allium cepa Linn extract on acetaminophen-induced liver damage in mice
Lee, KJ; Kim, DS; Seo, ES; et al. - FOOD SCIENCE AND BIOTECHNOLOGY Volume: 12 Issue: 6 Pages: 612-616 Published: DEC 2003
188. [Genotoxic effects of pesticide-treated vegetable extracts using the Allium cepa chromosome aberration and micronucleus tests].
Biscardi, D; De Fusco, R; Feretti, D; et al. - Annali di igiene : medicina preventiva e di comunita Volume: 15 Issue: 6 Pages: 1077-84 Published: 2003 Nov-Dec
189. Effect of nitrous oxide (N2O) on respiration rate, soluble sugars and quality attributes of onion bulbs Allium cepa cv. Rouge Amposta during storage
Benkeblia, N; Varoquaux, P - POSTHARVEST BIOLOGY AND TECHNOLOGY Volume: 30 Issue: 2 Pages: 161-168 DOI: http://dx.doi.org/10.1016/
190. Drying characteristics of shredded onion (Allium cepa)
Viswanathan, R; Hulasare, R; Jayas, DS - JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE Volume: 40 Issue: 5 Pages: 521-524 Published: SEP-OCT 2003
191. Purification, amino acid sequence, and cDNA cloning of trypsin inhibitors from onion (Allium cepa L.) bulbs
Deshimaru, M; Watanabe, A; Suematsu, K; et al. - BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY Volume: 67 Issue: 8 Pages: 1653-1659 Published: AUG 2003
192. Antimitotic effect, G2/M accumulation, chromosomal and ultrastructure changes in meristematic cells of Allium cepa L. root tips treated with the extract from Rhodiola rosea roots
Majewska, A; Wolska, E; Sliwinska, E; et al. - CARYOLOGIA Volume: 56 Issue: 3 Pages: 337-351 Published: JUL-SEP 2003
193. Effects of alcoholic extract of Allium cepa on reproductive organs of male albino rats
Sharma, J. D.; Venkatesh, V. - Journal of Endocrinology and Reproduction Volume: 7 Issue: 1-2 Pages: 37 Published: JUN-DEC03
194. Hypoglycaemic and antioxidant effects of onion, Allium cepa: dietary onion addition, antioxidant activity and hypoglycaemic effects on diabetic rats
Campos, KE; Diniz, YS; Cataneo, AC; et al. - INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION Volume: 54 Issue: 3 Pages: 241-246 DOI: http://dx.doi.org/10.1080/
195. Controlled atmosphere and regular storage-induced changes in S-alk(en)yl-L-cysteine sulfoxides and alliinase activity in onion bulbs (Allium cepa L. cv. Hysam)
Uddin, M; MacTavish, HS - POSTHARVEST BIOLOGY AND TECHNOLOGY Volume: 28 Issue: 2 Pages: 239-245 DOI: http://dx.doi.org/10.1016/
196. [Role of active forms of oxygen in the induction of phytoalexin synthesis in Allium cepa cells].
Kravchuk, Zh M; Perkovs'ka, H Iu; Dmytriiev, O P - T͡Sitologii͡a i genetika Volume: 37 Issue: 3 Pages: 30-5 Published: 2003 May-Jun
197. Inhibition of peroxynitrite-mediated cellular toxicity, tyrosine nitration, and alpha(1)-antiproteinase inactivation by 3-mercapto-2-methylpentan-1-
Rose, P; Widder, S; Looft, J; et al. - BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS Volume: 302 Issue: 2 Pages: 397-402 DOI: http://dx.doi.org/10.1016/
198. Low temperature and breaking of dormancy effects on respiration rate, sugars, phenolics and peroxidase activity changes in inner buds of onion Allium cepa L.
Benkeblia, N - ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE Volume: 53 Issue: 1 Pages: 16-20 DOI: http://dx.doi.org/10.1080/
199. Heavy metals have a different action from aluminium in disrupting microtubules in Allium cepa meristematic cells
Dovgalyuk, A; Kalynyak, T; Blume, YB - CELL BIOLOGY INTERNATIONAL Volume: 27 Issue: 3 Pages: 193-195 DOI: http://dx.doi.org/10.1016/
200. Effects of ultra low oxygen storage on postharvest quality of onion bulbs (Allium cepa L. var. cepa)
Praeger, U; Ernst, MK; Weichmann, J - EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE Volume: 68 Issue: 1 Pages: 14-19 Published: JAN-FEB 2003
201. Effect of onion (Allium cepa Linn.) and garlic (Allium sativum Linn.) on plasma triglyceride content in Japanese quail (Coturnix coturnix japonicum).
Kumar, V. Girish; Surendranathan, K. P.; Umesh, K. G.; et al. - Indian Journal of Experimental Biology Volume: 41 Issue: 1 Pages: 88-90 Published: January 2003
202. Rotation planar extraction and medium-pressure solid-liquid extraction of onion (Allium cepa)
Vovk, I; Simonovska, B; Andrensek, S; et al. - JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC Volume: 16 Issue: 1 Pages: 66-70 DOI: http://dx.doi.org/10.1556/JPC.
203. Effect of onion (Allium cepa Linn.) and garlic (Allium sativum Linn.) on muscle triglyceride content in Japanese quail (Coturnix coturnix japonicum).
Kumar, V. Girish; Surendranathan, K. P.; Jayaprakash; et al. - Indian Journal of Poultry Science Volume: 37 Issue: 3 Pages: 275-277 Published: December 2002
204. [Yield behavior and yield components of bulbs in four onion (Allium cepa L.) varieties.]
Batista, Elio Lescay; Bazan, Maritza Baro; Corria, Ezaquiel Cadrelo - Alimentaria Volume: 39 Issue: 338 Pages: 121-123 Published: Noviembre 2002
205. [Effect of magentic treatment of onion (Allium cepa L.) seeds on the germination and growth of seedlings.]
Garcia Fernandez, Dagoberto; de Souza Torres, Angel; Sueiro Pelegrin, Lilita - Alimentaria Volume: 39 Issue: 337 Pages: 181-186 Published: Octubre 2002
206. Cytogenetic damage in shallot (Allium cepa) root meristems induced by oil industry "high-density brines"
Vidakovic-Cifrek, Z; Pavlica, M; Regula, I; et al. - ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY Volume: 43 Issue: 3 Pages: 284-291 DOI: http://dx.doi.org/10.1007/
207. Antidiabetic and antioxidant effects of S-methyl cysteine sulfoxide isolated from onions (Allium cepa Linn) as compared to standard drugs in alloxan diabetic rats
Kumari, Kumud; Augusti, K. T. - Indian Journal of Experimental Biology Volume: 40 Issue: 9 Pages: 1005-1009 Published: September, 2002
208. Dynamics of replication foci and nuclear matrix during S phase in Allium cepa L. cells
Samaniego, R; de la Torre, C; de la Espina, SMD - PLANTA Volume: 215 Issue: 2 Pages: 195-204 DOI: http://dx.doi.org/10.1007/
209. Onion juice (Allium cepa L.), a new topical treatment for alopecia areata
Sharquie, KE; Al-Obaidi, HK - JOURNAL OF DERMATOLOGY Volume: 29 Issue: 6 Pages: 343-346 Published: JUN 2002
210. In vitro bulb development in shallot (Allium cepa L. aggregatum group): Effects of anti-gibberellins, sucrose and light
Le Guen-Le Saos, F; Hourmant, A; Esnault, F; et al. - ANNALS OF BOTANY Volume: 89 Issue: 4 Pages: 419-425 DOI: http://dx.doi.org/10.1093/aob/
211. Characterization of flavonoids in different cultivars of onion (Allium cepa L.)
Marotti, M; Piccaglia, R - JOURNAL OF FOOD SCIENCE Volume: 67 Issue: 3 Pages: 1229-1232 DOI: http://dx.doi.org/10.1111/j.
212. Sesquiterpene lactone dehydroleucodine selectively induces transient arrest in G(2) in Allium cepa root meristematic cells
Lopez, ME; Giordano, OS; Lopez, LA - PROTOPLASMA Volume: 219 Issue: 1-2 Pages: 82-88 DOI: http://dx.doi.org/10.1007/
213. Antiviral composition derived from allium CEPA and therapeutic use thereof
Patent Number: US 6340483
Patent Assignee: Diepon, S.A., Montevideo, Uruguay - Official Gazette of the United States Patent and Trademark Office Patents Volume: 1254 Issue: 4 Published: Jan. 22, 2002
214. Antiviral composition derived from allium CEPA and therapeutic use thereof
Patent Number: US 6340483
Patent Assignee: Diepon, S.A., Montevideo, Uruguay - Official Gazette of the United States Patent and Trademark Office Patents Volume: 1254 Issue: 4 Published: Jan. 22, 2002
215. Structural carbohydrate differences and potential source of dietary fiber of onion (Allium cepa L.) tissues
Jaime, L; Molla, E; Fernandez, A; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 50 Issue: 1 Pages: 122-128 DOI: http://dx.doi.org/10.1021/
216. Effect of cadmium on the nucleoli of meristematic cells of onion Allium cepa L: An ultrastructural study
Marcano, L; Carruyo, I; Del Campo, A; et al. - ENVIRONMENTAL RESEARCH Volume: 88 Issue: 1 Pages: 30-35 DOI: http://dx.doi.org/10.1006/
217. Genotoxicity of maleic hydrazide, acridine and DEHP in Allium cepa root cells performed by two different laboratories
Rank, J; Lopez, LC; Nielsen, MH; et al. - HEREDITAS Volume: 136 Issue: 1 Pages: 13-18 DOI: http://dx.doi.org/10.1034/j.
218. Effect of long-term storage on quality attributes of onions (Allium cepa) grown in Hokkaido
Tamaki, M; Ukai, M; Murata, M; et al. - JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI Volume: 49 Issue: 10 Pages: 670-678 Published: 2002
219. Effect of long-term storage on quality attributes of onions (Allium cepa) grown in Hokkaido.
Tamaki, Masako; Ukai, Mitsuko; Murata, Masatsune; et al. - Nippon Shokuhin Kagaku Kogaku Kaishi Volume: 49 Issue: 10 Pages: 670-678 Published: 2002
220. [Disruption of organization of mitotic microtubules in root meristem cells of Allium cepa induced by chloral hydrate].
Smirnova, E A; Svetlitskaia, O M; Chentsov, Iu S - Tsitologiia Volume: 44 Issue: 2 Pages: 120-30 Published: 2002
221. Potential effect of Allium cepa and Allium sativum on haemolymph of Biomphalaria alexandrina, the intermediate host of Schistosoma mansoni
Mantawy, M. I. - Journal of the Egyptian Society of Parasitology Volume: 31 Issue: 3 Pages: 711-723 Published: December, 2001
222. Genotypic and environmental variation in bulb composition of New Zealand adapted onion (Allium cepa) germplasm
McCallum, JA; Grant, DG; McCartney, EP; et al. - NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE Volume: 29 Issue: 3 Pages: 149-158 Published: SEP 2001
223. Determination of antidiabetic activity in Allium cepa (onion) tissue cultures
Kelkar, SM; Kaklij, GS; Bapat, VA - INDIAN JOURNAL OF BIOCHEMISTRY & BIOPHYSICS Volume: 38 Issue: 4 Pages: 277-279 Published: AUG 2001
224. A comparative study on the beneficial effects of garlic (Allium sativum Linn), amla (Emblica Officinalis Gaertn) and onion (Allium cepa Linn) on the hyperlipidemia induced by butter fat and beef fat in rats
Augusti, K. T.; Arathy, S. L.; Asha, R.; et al. - Indian Journal of Experimental Biology Volume: 39 Issue: 8 Pages: 760-766 Published: August, 2001
225. Short- and long-term effects of dehydroascorbate in Lupinus albus and Allium cepa roots
Paciolla, C; De Tullio, MC; Chiappetta, A; et al. - PLANT AND CELL PHYSIOLOGY Volume: 42 Issue: 8 Pages: 857-863 DOI: http://dx.doi.org/10.1093/pcp/
226. A comparative study on the beneficial effects of garlic (Allium sativum Linn), amla (Emblica Officinalis Gaertn) and onion (Allium cepa Linn) on the hyperlipidemia induced by butter fat and beef fat in rats
Augusti, K. T.; Arathy, S. L.; Asha, R.; et al. - Indian Journal of Experimental Biology Volume: 39 Issue: 8 Pages: 760-766 Published: August, 2001
227. Domestic processing of onion bulbs (Allium cepa) and asparagus spears (Asparagus officinalis): Effect on flavonol content and antioxidant status
Makris, DP; Rossiter, JT - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 49 Issue: 7 Pages: 3216-3222 DOI: http://dx.doi.org/10.1021/
228. Genetic analyses of correlated solids, flavor, and health-enhancing traits in onion (Allium cepa L.)
Galmarini, CR; Goldman, IL; Havey, MJ - MOLECULAR GENETICS AND GENOMICS Volume: 265 Issue: 3 Pages: 543-551 DOI: http://dx.doi.org/10.1007/
229. [The increase in the yield in the crop of onions (Allium cepa L.) when the seeds are treated with low doses of X-rays]
Gonzalez, Luis M.; Ramirez, R.; Licea, L.; et al. - Alimentaria Volume: 38 Issue: 322 Pages: 125-127 Published: Mayo, 2001
230. The sesquiterpene lactone dehydroleucodine reversibly inhibits Allium cepa L. root growth
Sartor, T; Lopez, ME; Gutierrez, L; et al. - BIOCELL Volume: 25 Issue: 1 Pages: 29-34 Published: APR 2001
231. [Cytogenetic effects of toxic metal salts on apical meristem cells of Allium cepa L. seed roots].
Dovgaliuk, A I; Kaliniak, T B; Blium, Ia B - T͡Sitologii͡a i genetika Volume: 35 Issue: 2 Pages: 3-10 Published: 2001 Mar-Apr
232. Effect of storage on fructan and fructooligosaccharide of onion (Allium cepa L.)
Jaime, L; Martin-Cabrejas, MA; Molla, E; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 49 Issue: 2 Pages: 982-988 DOI: http://dx.doi.org/10.1021/
233. Effect of nitrous oxyde (N2O) shocks on sprouting and rotting of onion bulbs (Allium cepa L.)
Benkeblia, N; Varoquaux, P; Gouble, B - SCIENCES DES ALIMENTS Volume: 21 Issue: 2 Pages: 193-198 DOI: http://dx.doi.org/10.3166/sda.
234. Modified atmosphere packaging of onion bulbs (Allium cepa L.)
Benkeblia, N; Varoquaux, P - SCIENCES DES ALIMENTS Volume: 21 Issue: 3 Pages: 297-302 Published: 2001
235. [Cytogenetic effects of separate and combined action of 232Th and Cd nitrates on Allum cepa root meristem cells].
Evseeva, T I; Geras'kin, S A; Khramova, E S - Tsitologiia Volume: 43 Issue: 8 Pages: 803-8 Published: 2001
236. Toxicological evaluation of commercial mineral water bottled in polyethylene terephthalate: a cytogenetic approach with Allium cepa
Evandri, MG; Tucci, P; Bolle, P - FOOD ADDITIVES AND CONTAMINANTS Volume: 17 Issue: 12 Pages: 1037-1045 DOI: http://dx.doi.org/10.1080/
237. Comparative investigation of concentrations of major and trace elements in organic and conventional Danish agricultural crops. 1. Onions (Allium cepa Hysam) and peas (Pisum sativum Ping Pong)
Gundersen, V; Bechmann, IE; Behrens, A; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 48 Issue: 12 Pages: 6094-6102 DOI: http://dx.doi.org/10.1021/
238. The cytotoxic effect of wastewater from the phosphoric gypsum depot on common oak (Quercus robur L.) and shallot (Allium cepa var. ascalonicum)
Pavlica, M; Besendorfer, V; Rosa, J; et al. - CHEMOSPHERE Volume: 41 Issue: 10 Pages: 1519-1527 DOI: http://dx.doi.org/10.1016/
239. Physicochemical characteristics of onion (Allium cepa L.) tissues
Ng, A; Parker, ML; Parr, AJ; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 48 Issue: 11 Pages: 5612-5617 DOI: http://dx.doi.org/10.1021/
240. A new flavonoid glycoside from Allium cepa L. var Agrogatum Don
Yang Xiao-hong; Liu Yin-yan; Liu Li-juan; et al. - Yaoxue Xuebao Volume: 35 Issue: 10 Pages: 752-755 Published: October, 2000
241. Yield and storability of onion (Allium cepa L.) according to application of controlled-release fertilizer in alpine area
Choi, Yu-Mii; Lee, Jong-Nam; Lee, Jung-Tae; et al. - Journal of the Korean Society for Horticultural Science Volume: 41 Issue: 5 Pages: 499-502 Published: October, 2000
242. Respiratory parameters of onion bulbs (Allium cepa) during storage. Effects of ionising radiation and temperature
Benkeblia, N; Varoquaux, P; Gouble, B; et al. - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 80 Issue: 12 Pages: 1772-1778 DOI: http://dx.doi.org/10.1002/
243. Effect of liquid extract from fresh Abutilon indicum leaves and Allium cepa bulbs on paracetamol and carbontetrachloride induced hepatotoxicity
Porchezhian, E; Ansari, SH - PHARMAZIE Volume: 55 Issue: 9 Pages: 702-703 Published: SEP 2000
244. Antioxidant effect of onion oil (Allium cepa. Linn) on the damages induced by nicotine in rats as compared to alpha-tocopherol
Helen, A; Krishnakumar, K; Vijayammal, PL; et al. - TOXICOLOGY LETTERS Volume: 116 Issue: 1-2 Pages: 61-68 DOI: http://dx.doi.org/10.1016/
245. Quantification of quercetin in onion (Allium cepa) after domestic processing
Lombard, Kevin A.; Peffley, Ellen; Thompson, Leslie; et al. - Hortscience Volume: 35 Issue: 4 Pages: 567 Published: July, 2000
246. Effect of zinc and sulphur application on the yield and post harvest life of onion (Allium cepa L) as affected by different methods of storage
Kumar, Mukesh; Das, D. K.; Munish, P. S.; et al. - Advances in Plant Sciences Volume: 13 Issue: 1 Pages: 195-200 Published: June, 2000
247. Quality changes of onion (Allium Cepa L.) as affected by the drying process
Adam, E; Muhlbauer, W; Esper, A; et al. - NAHRUNG-FOOD Volume: 44 Issue: 1 Pages: 32-37 DOI: http://dx.doi.org/10.1002/(
248. Effects of an oxidizing agent (hydrogen peroxide) on the glutathione system in epidermal cells of Allium cepa L. investigated by histochemical staining
Muller, M; Tausz, M; Wonisch, A; et al. - FREE RADICAL RESEARCH Volume: 31 Supplement: S Pages: S121-S127 Published: 1999
249. Visualization of glutathione conjugation and inducibility of glutathione S-transferases in onion (Allium cepa L.) epidermal tissue
Schroder, P; Stampfl, A - ZEITSCHRIFT FUR NATURFORSCHUNG SECTION C-A JOURNAL OF BIOSCIENCES Volume: 54 Issue: 12 Pages: 1033-1041 Published: DEC 1999
250. Content and composition of dry matter in onion (Allium cepa L.) as influenced by developmental stage at time of harvest and long-term storage
Hansen, SL - ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE Volume: 49 Issue: 2 Pages: 103-109 DOI: http://dx.doi.org/10.1080/
251. Role of ethylene on sprouting of onion bulbs (Allium cepa L.).
Benkeblia, N; Selselet-Attou, G - ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE Volume: 49 Issue: 2 Pages: 122-124 Published: OCT 1999
252. Loosening of a preprophase band of microtubules in onion (Allium cepa L.) root tip cells by kinase inhibitors
Nogami, A; Mineyuki, Y - CELL STRUCTURE AND FUNCTION Volume: 24 Issue: 5 Pages: 419-424 DOI: http://dx.doi.org/10.1247/csf.
253. Antioxidant role of oils isolated from garlic (Allium sativum Linn) and onion (Allium cepa Linn) on nicotine-induced lipid peroxidation
Helen, A; Rajasree, CR; Krishnakumar, K; et al. - VETERINARY AND HUMAN TOXICOLOGY Volume: 41 Issue: 5 Pages: 316-319 Published: OCT 1999
254. Storage potential of bulb onions (Allium cepa L.) under high temperatures
Ramin, AA - JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY Volume: 74 Issue: 2 Pages: 181-186 Published: MAR 1999
255. Quantitative analysis of flavour precursors and pyruvate levels in different tissues and cultivars of onion (Allium cepa)
Bacon, JR; Moates, GK; Ng, A; et al. - FOOD CHEMISTRY Volume: 64 Issue: 2 Pages: 257-261 DOI: http://dx.doi.org/10.1016/
256. Effect of cisplatin on Allium cepa root meristem cells
Khynriam, D; Prasad, SB - CYTOBIOS Volume: 100 Issue: 395 Pages: 171-180 Published: 1999
257. Effect of gamma irradiation on quercetin on onion (Allium cepa L.) cultivars
Patil, Bhimanagouda S.; Pike, Leonard M.; Howard, Luke R. - Subtropical Plant Science Volume: 51 Pages: 16-22 Published: 1999
258. Distribution of volatile sulfur compounds in an interspecific hybrid between onion (Allium cepa L) and leek (Allium porrum L)
Schulz, H; Kruger, H; Liebmann, J; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 46 Issue: 12 Pages: 5220-5224 DOI: http://dx.doi.org/10.1021/
259. Effect of tissue type and variety on cell wall chemistry of onion (Allium cepa L.)
Ng, A; Smith, AC; Waldron, KW - FOOD CHEMISTRY Volume: 63 Issue: 1 Pages: 17-24 DOI: http://dx.doi.org/10.1016/
260. Concentrations of 63 major and trace elements in Danish agricultural crops measured by inductively coupled plasma mass spectrometry. 1. Onion (Allium cepa Hysam)
Bibak, A; Behrens, A; Sturup, S; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 46 Issue: 8 Pages: 3139-3145 DOI: http://dx.doi.org/10.1021/
261. Studies on the storage of onion (Allium cepa L.) as affected by different concentrations of maleic hydrazide
Singh, J. V.; Singh, Chetan - Indian Journal of Agricultural Research Volume: 32 Issue: 2 Pages: 81-87 Published: June, 1998
262. Physical properties of alginate-coated onion (Allium cepa) skin
Hershko, V; Nussinovitch, A - FOOD HYDROCOLLOIDS Volume: 12 Issue: 2 Pages: 195-202 DOI: http://dx.doi.org/10.1016/
263. Studies on the storage of onion (Allium cepa L.) as affected by different levels of phosphorus
Singh, J. V.; Kumar, Ajay; Singh, Chetan - Indian Journal of Agricultural Research Volume: 32 Issue: 1 Pages: 51-56 Published: March, 1998
264. Cell cycle arrest in antheridial extract-treated root meristems of Allium cepa and Melandrium noctiflorum
Maszewski, J; Kazmierczak, A; Polit, J - FOLIA HISTOCHEMICA ET CYTOBIOLOGICA Volume: 36 Issue: 1 Pages: 35-43 Published: 1998
265. Study on antioxidant enzymes in Allium cepa L. and Allium fistulosum L.
Stajner, D; Milic, N; Lazic, B; et al. - PHYTOTHERAPY RESEARCH Volume: 12 Supplement: 1 Pages: S15-S17 DOI: http://dx.doi.org/10.1002/(
266. Determination of fresh onion (Allium cepa L.) volatiles by solid phase microextraction combined with gas chromatography mass spectrometry
Jarvenpaa, EP; Zhang, ZY; Huopalahti, R; et al. - ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG A-FOOD RESEARCH AND TECHNOLOGY Volume: 207 Issue: 1 Pages: 39-43 DOI: http://dx.doi.org/10.1007/
267. Allium chemistry: Synthesis of 1-[alk(en)ylsulfinyl]propyl alk(en)yl disulfides (cepaenes), antithrombotic flavorants from homogenates of onion (Allium cepa)
Block, E; Gulati, H; Putman, D; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 45 Issue: 11 Pages: 4414-4422 DOI: http://dx.doi.org/10.1021/
268. Separation and characterization of simple and malonylated anthocyanins in red onions, Allium cepa L.
Donner, H; Gao, L; Mazza , G - FOOD RESEARCH INTERNATIONAL Volume: 30 Issue: 8 Pages: 637-643 DOI: http://dx.doi.org/10.1016/
269. Anti-bacterial action of onion (Allium cepa L.) extracts against oral pathogenic bacteria
Kim, Jung-Haeng - Journal of Nihon University School of Dentistry Volume: 39 Issue: 3 Pages: 136-141 Published: Sept., 1997
270. Altering flavor profiles in onion (Allium cepa L) root cultures through directed biosynthesis
Prince, CL; Shuler, ML; Yamada, Y - BIOTECHNOLOGY PROGRESS Volume: 13 Issue: 4 Pages: 506-510 DOI: http://dx.doi.org/10.1021/
271. Analysis of the major flavonol glycosides present in four varieties of onion (Allium cepa) and changes in composition resulting from autolysis
Price, KR; Rhodes, MJC - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 74 Issue: 3 Pages: 331-339 DOI: http://dx.doi.org/10.1002/(
272. Genotoxicity of tetrodotoxin from puffer fish tested in root meristem cells of Allium cepa L.
Khora, SS; Panda, KK; Panda, BB - MUTAGENESIS Volume: 12 Issue: 4 Pages: 265-269 DOI: http://dx.doi.org/10.1093/
273. Allium cepa anaphase-telophase root tip chromosome aberration assay on N-methyl-N-nitrosourea, maleic hydrazide, sodium azide, and ethyl methanesulfonate
Rank, J; Nielsen, MH - MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS Volume: 390 Issue: 1-2 Pages: 121-127 DOI: http://dx.doi.org/10.1016/
274. Antagonistic relationship between selenate and sulfate uptake in onion (Allium cepa): Implications for the production of organosulfur and organoselenium compounds in plants
Barak, P; Goldman, IL - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 45 Issue: 4 Pages: 1290-1294 DOI: http://dx.doi.org/10.1021/
275. Persistence of cadmium-induced adaptive response to genotoxicity of maleic hydrazide and methyl mercuric chloride in root meristem cells of Allium cepa L: Differential inhibition by cycloheximide and buthionine sulfoximine
Panda, KK; Patra, J; Panda, BB - MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS Volume: 389 Issue: 2-3 Pages: 129-139 DOI: http://dx.doi.org/10.1016/
276. Effect of storage and domestic processing on the content and composition of flavonol glucosides in onion (Allium cepa)
Price, KR; Bacon, JR; Rhodes, MJC - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 45 Issue: 3 Pages: 938-942 DOI: http://dx.doi.org/10.1021/
277. Allium cepa L (onion) .2. Chemistry, Analysis and Pharmacology
Dorsch, W - PHYTOMEDICINE Volume: 3 Issue: 4 Pages: 391-397 Published: FEB 1997
278. Effect of Peganum harmala extract on root tips of Allium cepa
Abderrahman, SM - CYTOBIOS Volume: 90 Issue: 362-63 Pages: 171-174 Published: 1997
279. Effect of drying, freezing and storage of dried and frozen onion (Allium cepa L.) on its pungency
Horbowicz, Marcin; Bakowski, Jozef - Acta Agrobotanica Volume: 50 Issue: 1-2 Pages: 203-210 Published: 1997
280. Altering flavor profiles in onion (Allium cepa L.) root cultures through directed biosynthesis
Prince, C. L.; Shuler, M. L.; Yamada, Y. - Biotechnology Progress Volume: 13 Issue: 4 Pages: 506-510 Published: 1997
281. Relationship between antiplatelet activity and sulfur fertility in hydroponic and field-grown onions (Allium cepa)
Orvis, Kathryn S.; Goldman, Irwin L. - Hortscience Volume: 32 Issue: 3 Pages: 523 Published: 1997
282. Environmental effects and postharvest flux of antiplatelet activity, pungency, and solids in onion (Allium cepa)
Debaene, Jan E. P.; Godldman, I. L. - Hortscience Volume: 32 Issue: 3 Pages: 543 Published: 1997
283. Analysis of the major flavonol glycosides present in four varieties of onion (Allium cepa) and changes in composition resulting from autolysis
Price, K. R.; Rhodes, M. J. C. - Journal of the Science of Food and Agriculture Volume: 74 Issue: 3 Pages: 331-339 Published: 1997
284. Allium cepa L (Onion) .1. Chemistry and analysis
Breu, W - PHYTOMEDICINE Volume: 3 Issue: 3 Pages: 293-306 Published: NOV 1996
285. Antiplatelet activity in onion (Allium cepa) is sulfur dependent
Goldman, IL; Kopelberg, M; Debaene, JEP; et al. - THROMBOSIS AND HAEMOSTASIS Volume: 76 Issue: 3 Pages: 450-452 Published: SEP 1996
286. Therapeutic values of onion (Allium cepa L.) and garlic (Allium sativum L.)
Augusti, K. T. - Indian Journal of Experimental Biology Volume: 34 Issue: 7 Pages: 634-640 Published: 1996
287. Effect of two furanocoumarins and three other coumarins on ultrastructure, ATPases and acid phosphatases in meristematic cells of Allium cepa root tips
Podbielkowska, M; Waleza, M; Dobrzynska, K; et al. - INTERNATIONAL JOURNAL OF PHARMACOGNOSY Volume: 34 Issue: 2 Pages: 96-104 Published: MAY 1996
288. Studies on the changes in peroxidase, acid phosphatase, phenols and degree of colouration of eight cultivars of red onion (Allium cepa L) bulbs during development
Sood, DR; Kalra, A - JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE Volume: 33 Issue: 3 Pages: 215-218 Published: MAY-JUN 1996
289. Mitotic effects of the aqueous leaf extract of Cymbopogon citratus in Allium cepa root tips
Williams, GO; Omoh, LE - CYTOBIOS Volume: 87 Issue: 350 Pages: 161-168 Published: 1996
290. Influence of methyl derivatives of coumarin on mitotic activity and ultrastructure of meristematic cells of Allium cepa root tips
Kupidlowska, E; Bieniak, B; Ruchirawat, A; et al. - PHYTOMEDICINE Volume: 2 Issue: 3 Pages: 275-281 Published: JAN 1996
291. Reducing nitrate content of NFT grown winter onion plants (Allium cepa L) by partial replacement of NO3 with amino acid in nutrient solution
Gunes, A; Inal, A; Aktas, M - SCIENTIA HORTICULTURAE Volume: 65 Issue: 2-3 Pages: 203-208 DOI: http://dx.doi.org/10.1016/
292. Effect of methanolic extract of parasitic Viscum cruciatum Sieber on mitosis in Allium cepa L
Gomez, M. A.; Saenz, M. T.; Garcia, M. D.; et al. - Cytobios Volume: 85 Issue: 340 Pages: 59-63 Published: 1996
293. Influence of elicitors on alk(en)yl-L-cysteine sulfoxides and related amino Acids in onion (Allium cepa) tissue cultures
Parkin, KL; Thomas, DJ - FOOD BIOTECHNOLOGY Volume: 10 Issue: 3 Pages: 177-190 Published: 1996
294. Changes in antiplatelet activity, pungency, and percent solids of four diverse onion (Allium cepa) lines during cold storage
Debaene, Jan E. P.; Goldman, I. L. - Hortscience Volume: 31 Issue: 4 Pages: 596 Published: 1996
295. EFFECTS OF MG2+, CO2+, AND HG2+ ON THE NUCLEUS AND NUCLEOLUS IN ROOT-TIP CELLS OF ALLIUM-CEPA
LIU, D; ZHAI, L; JIANG, W; et al. - BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY Volume: 55 Issue: 5 Pages: 779-787 Published: NOV 1995
296. RELATIONSHIPS BETWEEN BULB DRY-MATTER CONTENT, SOLUBLE SOLIDS CONCENTRATION AND NONSTRUCTURAL CARBOHYDRATE-COMPOSITION IN THE ONION (ALLIUM-CEPA)
SINCLAIR, PJ; BLAKENEY, AB; BARLOW, EWR - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 69 Issue: 2 Pages: 203-209 DOI: http://dx.doi.org/10.1002/
297. OSMOTIC POTENTIAL AND SOLUBLE SOLIDS CONCENTRATION IN ONION (ALLIUM-CEPA) BULBS
SINCLAIR, PJ; NEESON, RJ; BARLOW, EWR - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 69 Issue: 2 Pages: 211-214 DOI: http://dx.doi.org/10.1002/
298. ANTIBACTERIAL, ANTIDERMATOPHYTIC AND ANTITOXIGENIC ACTIVITIES OF ONION (ALLIUM-CEPA L) OIL
ZOHRI, AN; ABDELGAWAD, K; SABER, S - MICROBIOLOGICAL RESEARCH Volume: 150 Issue: 2 Pages: 167-172 Published: MAY 1995
299. ANTIDIABETIC AND HYPOLIPIDEMIC EFFECTS OF S-METHYL CYSTEINE SULFOXIDE ISOLATED FROM ALLIUM-CEPA LINN
KUMARI, K; MATHEW, BC; AUGUSTI, KT - INDIAN JOURNAL OF BIOCHEMISTRY & BIOPHYSICS Volume: 32 Issue: 1 Pages: 49-54 Published: FEB 1995
300. EFFECT OF GAMMA-IRRADIATION AND EXTENDED STORAGE ON CHEMICAL-QUALITY IN ONION (ALLIUM-CEPA L)
CROCI, CA; BANEK, SA; CURZIO, OA - FOOD CHEMISTRY Volume: 54 Issue: 2 Pages: 151-154 DOI: http://dx.doi.org/10.1016/
301. PYRUVATE AND FLAVOR DEVELOPMENT IN MACERATED ONIONS (ALLIUM-CEPA L) BY GAMMA-GLUTAMYL-TRANSPEPTIDASE AND EXOGENOUS C-S LYASE
HANUM, T; SINHA, NK; GUYER, DE; et al. - FOOD CHEMISTRY Volume: 54 Issue: 2 Pages: 183-188 DOI: http://dx.doi.org/10.1016/
302. VARIATION IN THE QUERCETIN CONTENT IN DIFFERENT COLORED ONIONS (ALLIUM-CEPA L)
PATIL, BS; PIKE, LM; YOO, KS - JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE Volume: 120 Issue: 6 Pages: 909-913 Published: NOV 1995
303. Antiplatelet activity is positively correlated with pungency and solids in onion (Allium cepa L.)
Kopelberg, M.; Goldman, I. L.; Debaene, J. E. P.; et al. - Hortscience Volume: 30 Issue: 4 Pages: 769 Published: 1995
304. Antiplatelet activity, solids, and pungency of four onion (Allium cepa L.) genotypes during cold storage
Debaene, Jan E. P.; Goldman, I. L. - Hortscience Volume: 30 Issue: 4 Pages: 821 Published: 1995
305. Hyaluronidase inhibitors of onion (Allium cepa L.) skin
Ito, Yasuyuki; Ono, Masateru; Masuoka, Chikako; et al. - Proceedings of School of Agriculture Kyushu Tokai University Volume: 14 Issue: 0 Pages: 43-48 Published: 1995
306. ONION (ALLIUM-CEPA L.) THIOSULFINATES RESPOND TO INCREASING SULFUR FERTILITY
RANDLE, WM; BLOCK, E; LITTLEJOHN, MH; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 42 Issue: 10 Pages: 2085-2088 DOI: http://dx.doi.org/10.1021/
307. MALONYLATED ANTHOCYANINS FROM BULBS OF RED ONION, ALLIUM-CEPA L
TERAHARA, N; YAMAGUCHI, M; HONDA, T - BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY Volume: 58 Issue: 7 Pages: 1324-1325 Published: JUL 1994
308. NOVEL HEINZ BODY HEMOLYSIS FACTORS IN ONION (ALLIUM-CEPA)
YAMATO, O; YOSHIHARA, T; ICHIHARA, A; et al. - BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY Volume: 58 Issue: 1 Pages: 221-222 Published: JAN 1994
309. EFFECTS OF SOURCE, RATE, AND FREQUENCY OF N-APPLICATION ON YIELD, MARKETABLE GRADES AND ROT INCIDENCE OF SWEET ONION (ALLIUM-CEPA L CV GRANEX-33)
BATAL, KM; BONDARI, K; GRANBERRY, DM; et al. - JOURNAL OF HORTICULTURAL SCIENCE Volume: 69 Issue: 6 Pages: 1043-1051 Published: NOV 1994
310. COMPARISON AMONG STORAGE TEMPERATURES AND BACTERIAL-INFECTION ON BROWNING OF HEAT-TREATED SHREDDED ONION (ALLIUM-CEPA L)
UEDA, Y; NISHIMURA, K; YAMAUCHI, N; et al. - JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE Volume: 63 Issue: 2 Pages: 445-452 Published: SEP 1994
311. STEMS OF ALLIUM-CEPA L CONTAIN STARCH
ERNST, M; BUFLER, G - NEW PHYTOLOGIST Volume: 128 Issue: 3 Pages: 403-406 DOI: http://dx.doi.org/10.1111/j.
312. Isolation of mesophyll protoplasts in shallot (Allium cepa L. var. aggregatum)
Jasik, J.; Le Nard, M.; Chauvin, J. E.; et al. - Biologia Plantarum (Prague) Volume: 36 Issue: SUPPL. Pages: S85 Published: 1994
313. Allium cepa L. (Onion): Chemistry, analysis and pharmacology
Breu, W.; Dorsch, W. - Economic and medicinal plant research, Vol. 6 Pages: 115-147 Published: 1994
314. Cytogenetic evaluation of the effect of aqueous extracts of the medicinal plants Alpinia nutans Rosc (Zingiberaceae) and Pogostemon heyneanus Benth (Labiatae) on Wistar rats and Allium cepa Linn. (Liliaceae) root tip cells
Da Luz Dias, Francisca; Takahashi, Catarina Satie - Revista Brasileira de Genetica Volume: 17 Issue: 2 Pages: 175-180 Published: 1994
315. ETHYLENE IS A SELECTIVE RIBOSOMAL CISTRON REGULATOR IN ALLIUM-CEPA EPIDERMAL-CELLS
KARAGIANNIS, CS; PAPPELIS, AJ - MECHANISMS OF AGEING AND DEVELOPMENT Volume: 72 Issue: 3 Pages: 199-211 DOI: http://dx.doi.org/10.1016/
316. CYTOTOXIC EFFECTS OF DISTILLARY WASTE ON ALLIUM-CEPA L
MISHRA, K - BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY Volume: 50 Issue: 2 Pages: 199-204 Published: FEB 1993
317. ACUTE AND SUBACUTE TOXICITY TESTS OF ONION COAT, NATURAL COLORANT EXTRACTED FROM ONION (ALLIUM-CEPA L), IN (C57BL/6XC3H)F1 MICE
KOJIMA, T; TANAKA, T; MORI, H; et al. - JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH Volume: 38 Issue: 1 Pages: 89-101 Published: JAN 1993
318. FLAVONOL GLYCOSIDES IN THE WET SCALE OF THE DEEP PURPLE ONION (ALLIUM-CEPA L CV RED CREOLE)
OMIDIJI, O - DISCOVERY AND INNOVATION Volume: 5 Issue: 2 Pages: 139-141 Published: JUN 1993
319. NOVEL FLAVOR COMPONENTS IDENTIFIED IN THE STEAM DISTILLATE OF ONION (ALLIUM-CEPA L)
FARKAS, P; HRADSKY, P; KOVAC, M - ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG Volume: 195 Issue: 5 Pages: 459-462 DOI: http://dx.doi.org/10.1007/
320. THE EFFECT OF LEAD ON ALLIUM-CEPA L
LERDA, D - MUTATION RESEARCH Volume: 281 Issue: 2 Pages: 89-92 DOI: http://dx.doi.org/10.1016/
321. COMPARATIVE-STUDY BY GAS-CHROMATOGRAPHY MASS-SPECTROMETRY OF METHODS FOR THE EXTRACTION OF SULFUR-COMPOUNDS IN ALLIUM-CEPA L
MARTINLAGOS, RA; SERRANO, MFO; RUIZLOPEZ, MD - FOOD CHEMISTRY Volume: 44 Issue: 4 Pages: 305-308 DOI: http://dx.doi.org/10.1016/
322. VOLATILE COMPONENTS RECOVERED FROM FRESH ONION (ALLIUM-CEPA L) WITH COMBINATION OF ETHYL ETHER EXTRACTION AND NEW COLD TRAP APPARATUS
OHTA, H; OSAJIMA, Y - JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY Volume: 37 Issue: 2 Pages: 125-131 Published: DEC 1992
323. Fungal flora and mycotoxins associated with onion (Allium cepa L.) in Egypt
Zohri, A. A.; Saber, Sabah M.; Abdel-Gawad, K. M. - Korean Journal of Mycology Volume: 20 Issue: 4 Pages: 302-308 Published: 1992
324. Quality changes of onions (Allium cepa L.) during storage: Part 1. Nutritional quality
Boettcher, H. - Nahrung Volume: 36 Issue: 4 Pages: 346-356 Published: 1992
325. Quality changes of onions (Allium cepa L.) during storage: Part 2. Weight losses
Boettcher, H. - Nahrung Volume: 36 Issue: 6 Pages: 584-594 Published: 1992
326. QUALITY CHANGES OF ONIONS (ALLIUM-CEPA L) DURING STORAGE .1. NUTRITIONAL QUALITY
BOTTCHER, H - NAHRUNG-FOOD Volume: 36 Issue: 4 Pages: 346-356 Published: 1992
327. QUALITY CHANGES OF ONIONS (ALLIUM-CEPA L) DURING STORAGE .2. WEIGHT LOSSES
BOTTCHER, H - NAHRUNG-FOOD Volume: 36 Issue: 6 Pages: 584-594 Published: 1992
328. Changes in endogenous gibberellin-like substances in onion bulbs (Allium cepa L.) cv. Sochaczewska during storage
Kielak, Elzbieta; Bielinska-Czarnecka, Maria - Acta Agrobotanica Volume: 44 Issue: 1-2 Pages: 65-71 Published: 1991 (1992)
329. Volatile components recovered from fresh onion (Allium cepa L.) with combination of ethyl ether extraction and new cold trap apparatus
Ohta, Hideaki,; Osajima, Yutaka - Journal of the Faculty of Agriculture Kyushu University Volume: 37 Issue: 2 Pages: 125-131 Published: 1992
330. ANTIMICROBIAL EFFECTS OF ALLIUM-SATIVUM L (GARLIC), ALLIUM-AMPELOPRASUM L (ELEPHANT GARLIC), AND ALLIUM-CEPA L (ONION), GARLIC COMPOUNDS AND COMMERCIAL GARLIC SUPPLEMENT PRODUCTS
HUGHES, BG; LAWSON, LD - PHYTOTHERAPY RESEARCH Volume: 5 Issue: 4 Pages: 154-158 DOI: http://dx.doi.org/10.1002/ptr.
331. PROPACHLOR AND N-ISOPROPYLANILINE RESIDUES IN ONIONS (ALLIUM-CEPA) AND MUCK SOILS
CLEGG, BS; FRANK, R; RITCEY, GM; et al. - BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY Volume: 47 Issue: 1 Pages: 104-111 Published: JUL 1991
332. Beneficial effects of Allium sativum, Allium cepa and Commiphora mukul on experimental hyperlipidemia and atherosclerosis--a comparative evaluation.
Lata, S; Saxena, K K; Bhasin, V; et al. - Journal of postgraduate medicine Volume: 37 Issue: 3 Pages: 132-5 Published: 1991-Jul
333. EVALUATION OF MUTAGENIC EFFECT OF THE ANTIHYPERTENSIVE DRUG METHYLDOPA (ALDOMET) ON MAMMALIAN SYSTEMS INVIVO AND INVITRO AND ON ALLIUM-CEPA
GRISOLIA, CK; TAKAHASHI, CS - MUTATION RESEARCH Volume: 259 Issue: 2 Pages: 127-132 DOI: http://dx.doi.org/10.1016/
334. HISTOLOGICAL STUDIES ON POSTHARVEST ROT OF ALLIUM-CEPA
AKANO, DA; OSO, BA - CYTOBIOS Volume: 68 Issue: 272 Pages: 23-27 Published: 1991
335. TOXICITY STUDIES ON ALLIUM-CEPA ITS EFFECT ON ESTRADIOL TREATED MICE AND ON EPIDIDYMAL SPERMATOZOA
AL-BEKAIRI A M; QURESHI S; SHAH A H - Fitoterapia Volume: 62 Issue: 4 Pages: 301-306 Published: 1991
336. IMMOBILIZATION AND CHARACTERIZATION OF C-S LYASE FROM ONION (ALLIUM-CEPA) BULBS
THOMAS, DJ; PARKIN, KL - FOOD BIOTECHNOLOGY Volume: 5 Issue: 2 Pages: 139-159 Published: 1991
337. 2 PHYTOALEXINS FROM ALLIUM-CEPA BULBS
TVERSKOY, L; DMITRIEV, A; KOZLOVSKY, A; et al. - PHYTOCHEMISTRY Volume: 30 Issue: 3 Pages: 799-800 DOI: http://dx.doi.org/10.1016/
338. WATER-VAPOR SORPTION AND TRANSMISSION BY ONION (ALLIUM-CEPA L) SCALE UNDER DIFFERENT TEMPERATURE AND HUMIDITY CONDITIONS
THAMIZHARASI, V; NARASIMHAM, P - SCIENTIA HORTICULTURAE Volume: 46 Issue: 3-4 Pages: 185-194 DOI: http://dx.doi.org/10.1016/
339. Changes in endogenous gibberellin-like substances in onion bulbs (Allium cepa L.) cv. Sochaczewska during storage
Kielak, Elzbieta; Bielinska-Czarnecka, Maria - Acta Agrobotanica Volume: 44 Issue: 1-2 Pages: 65-71 Published: 1991 (1992)
340. CYTOLOGICAL EFFECTS OF INDIA MEDICINAL PLANTS I. MITOTIC EFFECTS OF LEAF HOMOGENATE OF TYLOPHORA-INDICA L. ON ALLIUM-CEPA
SAGGOO M I S; KUMARI S; BINDU - Cytologia (Tokyo) Volume: 56 Issue: 4 Pages: 633-638 Published: 1991
341. INHIBITION OF THE CONA-INDUCED HITAMINE RELEASE FROM HUMAN ADENOIDAL MAST-CELLS BY EXTRACTS FROM ONION (ALLIUM-CEPA LINNE) OR THYRALLIS-GLAUCA (GALPHIMIA GLAUCA)
BENT, S; DUMOULIN, S; BREU, W; et al. - ALLERGOLOGIE Volume: 13 Issue: 10 Pages: 364-366 Published: OCT 1990
342. EFFECT OF NITROGEN ON THE YIELD AND QUALITY OF IRRIGATED ONIONS (ALLIUM-CEPA L) CV CREAM GOLD GROWN ON SILICEOUS SANDS
MAIER, NA; DAHLENBURG, AP; TWIGDEN, TK - AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE Volume: 30 Issue: 6 Pages: 845-851 DOI: http://dx.doi.org/10.1071/
343. DIFFERENCES IN THE EFFECTIVENESS OF EDTA TO INDUCE SCES AND CHROMOSOMAL-ABERRATIONS IN CHO AND ALLIUM-CEPA CHROMOSOMES
ORTIZ, T; CORTES, F - CYTOBIOS Volume: 61 Issue: 246-47 Pages: 187-193 Published: 1990
344. ANALYSIS OF THE CELL-CYCLE IN THE ROOT-MERISTEM OF ALLIM-CEPA UNDER THE INFLUENCE OF LEDAKRIN
ANTOSIEWICZ, D - FOLIA HISTOCHEMICA ET CYTOBIOLOGICA Volume: 28 Issue: 1-2 Pages: 79-& Published: 1990
345. DEHYDRATION OF ONIONS ALLIUM-CEPA L. STUDIES ON THE CHARACTERIZATION OF RAW MATERIALS AND DRYING KINETICS
LOPEZ GOMEZ A; COTONAT MILAN Y - Alimentaria Volume: 27 Issue: 209 Pages: 25-28 Published: 1990
346. DEHYDRATION OF ONIONS ALLIUM-CEPA L. STUDIES ON THE CHARACTERIZATION OF RAW MATERIALS AND DRYING KINETICS
LOPEZ GOMEZ A; COTONAT MILAN Y - Alimentaria Volume: 27 Issue: 209 Pages: 25-28 Published: 1990
347. EFFECTS OF THE LEAF EXTRACT OF RICINUS-COMMUNIS ON ALLIUM-CEPA
GEORGE K; GEETHAMMA S - Cytologia (Tokyo) Volume: 55 Issue: 3 Pages: 391-394 Published: 1990
348. MICROFLORA ASSOCIATED WITH ONIONS ALLIUM-CEPA L. IN FIELDS AND MARKETS OF COSTA RICA
VARGAS R; ARAYA C M; RIVERA G - Phytopathology Volume: 80 Issue: 5 Pages: 517 Published: 1990
349. GROWTH AND PRODUCTION OF SECONDARY METABOLITES IN CELL CULTURES OF ALLIUM-CEPA
GBOLADE A A; LOCKWOOD G B - Planta Medica Volume: 56 Issue: 6 Pages: 632-633 DOI: http://dx.doi.org/10.1055/s-
350. EFFECTS OF CERTAIN FOOD DYES ON CHROMOSOMES OF ALLIUM-CEPA
ROYCHOUDHURY, A; GIRI, AK - MUTATION RESEARCH Volume: 223 Issue: 3 Pages: 313-319 DOI: http://dx.doi.org/10.1016/
351. EFFECT OF ORAL INGESTION OF DIFFERENT FRACTIONS OF ALLIUM-CEPA ON THE BLOOD AND ERYTHROCYTE-MEMBRANE LIPIDS AND CERTAIN MEMBRANE-BOUND ENZYMES IN RATS
AHLUWALIA, P; MOHINDROO, A - JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY Volume: 35 Issue: 2 Pages: 155-161 Published: 1989
352. PROCESSING AND ANALYSIS OF ONIONSEED (ALLIUM-CEPA) AND ITS FIXED OIL
REDDY, PN; AZEEMODDIN, G; RAO, SDT - JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY Volume: 66 Issue: 3 Pages: 365-365 Published: MAR 1989
353. INVESTIGATIONS OF THE BIOSYNTHESIS OF TRANS-(+)-S-1-PROPENYL-L-
PARRY, RJ; SOOD, GR - JOURNAL OF THE AMERICAN CHEMICAL SOCIETY Volume: 111 Issue: 12 Pages: 4514-4515 DOI: http://dx.doi.org/10.1021/
354. QUANTITATIVE-ANALYSIS OF THE MAJOR GAMMA-GLUTAMYL-TRANSFERASE PEPTIDES IN ONION BULBS (ALLIUM-CEPA)
SHAW, ML; LANCASTER, JE; LANE, GA - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 48 Issue: 4 Pages: 459-467 DOI: http://dx.doi.org/10.1002/
355. STUDY OF SUGAR CHOLESTEROL AND UREA LOWERING ACTIVITIES OF AQUEOUS EXTRACT OF ALLIUM-CEPA L. ON ALLOXAN DIABETIC ALBINO RATS
SINGH N; TYAGI S D; AGARWAL S C - Acta Botanica Indica Volume: 17 Issue: 1 Pages: 113-117 Published: 1989
356. NUTRITIONAL EFFECTS ON ONION ALLIUM-CEPA L YIELD AND QUALITY
LAUGHLIN J C - Acta Horticulturae (Wageningen) Issue: 247 Pages: 211-216 Published: 1989
357. PHYSIOLOGICAL AND CYTOGENETIC EFFECTS OF PHOSPHINE GAS IN ALLIUM-CEPA (L)
YOUNIS, SA; ALHAKKAK, ZS; ALRAWI, FI; et al. - JOURNAL OF STORED PRODUCTS RESEARCH Volume: 25 Issue: 1 Pages: 25-30 DOI: http://dx.doi.org/10.1016/
358. STUDIES ON THE EXTRACTS OF TWO PHILIPPINE-GROWN CULTIVARS OF ALLIUM-CEPA
SALVERON M J; CANTORIA M C - Planta Medica Volume: 55 Issue: 7 Pages: 662 DOI: http://dx.doi.org/10.1055/s-
359. NEW BIOLOGICALLY-ACTIVE SULFUR-CONTAINING-COMPOUNDS FROM ALLIUM-CEPA
BAYER, T; WAGNER, H; DORSCH, W - PLANTA MEDICA Issue: 6 Pages: 560-560 Published: DEC 1988
360. UV-MEDIATED TOXIC BIOACTIVITY OF HARMINE IN THE MERISTEMATIC CELLS OF ALLIUM-CEPA
HAZEN, MJ; GUTIERREZGONZALVEZ, MG - MUTAGENESIS Volume: 3 Issue: 4 Pages: 333-335 DOI: http://dx.doi.org/10.1093/
361. BENZYL ISOTHIOCYANATE IN ONION (ALLIUM-CEPA L) AND MUSHROOM (AGARICUS-BISPORUS) - A RE-EXAMINATION
HANLEY, AB; HEANEY, RK; LEWIS, J; et al. - FOOD CHEMISTRY Volume: 30 Issue: 2 Pages: 157-162 DOI: http://dx.doi.org/10.1016/
362. HEPTACHLOR UPTAKE BY POTATO (SOLANUM-TUBEROSUM), SWEET-POTATO (IPOMOEA-BATATAS) AND ONION (ALLIUM-CEPA) FROM TREATED SOILS
SHIVANKAR, VJ; KAVADIA, VS - INDIAN JOURNAL OF AGRICULTURAL SCIENCES Volume: 58 Issue: 2 Pages: 155-156 Published: FEB 1988
363. WATER-VAPOR LOSSES FROM DIFFERENT REGIONS OF ONION (ALLIUM-CEPA L) BULB DURING STORAGE
THAMIZHARASI, V; NARASIMHAM, P - JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE Volume: 25 Issue: 1 Pages: 49-50 Published: JAN-FEB 1988
364. NEW BIOLOGICALLY ACTIVE SULFUR-CONTAINING COMPOUNDS FROM ALLIUM-CEPA
BAYER T; WAGNER H; DORSCH W - Planta Medica Volume: 54 Issue: 6 Pages: 560 DOI: http://dx.doi.org/10.1055/s-
365. [Effect of Allium cepa L. var. agrogatum Don and Allium macrostemon Bunge on arachidonic acid metabolism].
Yg, G; Liu, Y Y; Yang, X H; et al. - Yao xue xue bao = Acta pharmaceutica Sinica Volume: 23 Issue: 1 Pages: 8-11 Published: 1988-Jan
366. HETEROSIS FOR YIELD AND ITS COMPONENTS, DEHYDRATION QUALITIES AND STORAGE IN ONION (ALLIUM-CEPA)
PAL, N; SINGH, N; CHOUDHURY, B - INDIAN JOURNAL OF AGRICULTURAL SCIENCES Volume: 58 Issue: 9 Pages: 687-692 Published: SEP 1988
367. FEATURES OF THE GROWTH AND DEVELOPMENT OF ALLIUM-CEPA WITH VARYING PHOTOPERIODIC SENSITIVITY
TARAKANOV I G; SARATI S; SOKOLOVA N P - Izvestiya Timiryazevskoi Sel'skokhozyaistvennoi Akademii Issue: 1 Pages: 108-113 Published: 1988
368. HARVEST METHODS IN BULB ONIONS ALLIUM-CEPA L
FREDSHAVN J; HENRIKKSEN K - Tidsskrift for Planteavl Volume: 92 Issue: 4 Pages: 351-362 Published: 1988
369. EFFECT OF ALLIUM-CEPA-VAR-AGGREGATUM DON AND ALLIUM-MACROSTEMON BUNGE ON ARACHIDONIC ACID METABOLISM
GU Y; LIU Y Y; YANG X H; et al. - Yaoxue Xuebao Volume: 23 Issue: 1 Pages: 8-11 Published: 1988
370. ON THE OCCURRENCE OF KAEMPFEROL-4'-O-BETA-D-
SCHEER, T; WICHTL, M - PLANTA MEDICA Volume: 53 Issue: 6 Pages: 573-574 DOI: http://dx.doi.org/10.1055/s-
371. FACTORS AFFECTING THE PRODUCTION OF SCES BY MALEIC HYDRAZIDE IN ROOT-TIP CHROMOSOMES OF ALLIUM-CEPA
CORTES, F; ESCALZA, P; MATEOS, S; et al. - MUTATION RESEARCH Volume: 192 Issue: 2 Pages: 125-130 DOI: http://dx.doi.org/10.1016/
372. GARLIC (ALLIUM-SATIVUM) AND ONION (ALLIUM-CEPA) - A REVIEW OF THEIR RELATIONSHIP TO CARDIOVASCULAR-DISEASE
KENDLER, BS - PREVENTIVE MEDICINE Volume: 16 Issue: 5 Pages: 670-685 DOI: http://dx.doi.org/10.1016/
373. L-MALATE CONTENT IN IRRADIATED ONIONS (ALLIUM-CEPA L) CV VALENCIANA SINTETICA-14
PICCINI, JL; EVANS, DR; QUARANTA, HO - JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE Volume: 24 Issue: 2 Pages: 91-93 Published: MAR-APR 1987
374. CONTRIBUTIONS TO THE CYTOLOGICAL EFFECTS OF MEDICINAL-PLANTS .1. THE MITODEPRESSIVE EFFECTS OF WATER EXTRACTS OF BOERHAAVIA-DIFFUSA AND VERNONIA-AMYGDALINA ON ALLIUM-CEPA ROOT-TIP MITOSIS
ENEOBONG, EE; AMADI, OC - CYTOLOGIA Volume: 52 Issue: 3 Pages: 469-474 Published: SEP 1987
375. MITODEPRESSIVE EFFECT OF (-)-CATHINONE, FROM CATHA-EDULIS (KHAT), ON THE MERISTEMATIC REGION OF ALLIUM-CEPA ROOT-TIPS
ALMESHAL, IA - TOXICON Volume: 25 Issue: 4 Pages: 451-454 DOI: http://dx.doi.org/10.1016/
376. EFFECTS OF LUFFA-OPERCULATA ON ALLIUM-CEPA ROOT-TIP CELLS
MEDEIROS, MD; TAKAHASHI, CS - CYTOLOGIA Volume: 52 Issue: 2 Pages: 255-259 Published: JUN 1987
377. A FIELD AND STORAGE ROT OF ONION (ALLIUM-CEPA L VAR CEPA) CAUSED BY PSEUDOMONAS-CEPACIA IN LOWLAND PAPUA-NEW-GUINEA
TOMLINSON, DL - JOURNAL OF PHYTOPATHOLOGY-
378. STORAGE ROT IN BULBS OF ONION ALLIUM-CEPA L. AND ITS CONTROL
SINGH O; ROY A N; GUPTA M - Pesticides (Bombay) Volume: 21 Issue: 6 Pages: 43-47 Published: 1987
379. STORAGE BEHAVIOR OF SOME ONION VARIETIES ALLIUM-CEPA L. AS INFLUENCED BY NITROGEN LEVELS AND PREHARVEST SPRAY OF MALEIC HYDRAZIDE
BHALEKAR M N; KALE P B; KULWAL L V - PKV Research Journal Volume: 11 Issue: 1 Pages: 38-46 Published: 1987
380. VARIATION OF FLAVONOIDS IN ALLIUM-CEPA
KIVIRANTA, J; HUOVINEN, K; HILTUNEN, R - PLANTA MEDICA Issue: 6 Pages: 517-518 Published: DEC 1986
381. CELL-PROLIFERATION IN ALLIUM-CEPA L MERISTEMS UNDER 8-HYDROXYQUINOLINE, A CHELATING AGENT THAT AFFECTS DNA AND RNA-POLYMERASES
FERRERO, ML; DELATORRE, C - JOURNAL OF CELL SCIENCE Volume: 80 Pages: 171-180 Published: FEB 1986
382. STRUCTURAL FEATURES OF CELL-WALL POLYSACCHARIDES OF ONION ALLIUM-CEPA
REDGWELL, RJ; SELVENDRAN, RR - CARBOHYDRATE RESEARCH Volume: 157 Pages: 183-199 DOI: http://dx.doi.org/10.1016/
383. DISORDERS IN ONION SHIPMENTS TO THE NEW-YORK MARKET, 1972-1984
CEPONIS, MJ; CAPPELLINI, RA; LIGHTNER, GW - PLANT DISEASE Volume: 70 Issue: 10 Pages: 988-991 DOI: http://dx.doi.org/10.1094/PD-
384. CHARACTERIZATION OF PROSTAGLANDIN-E-LIKE ACTIVITY ISOLATED FROM PLANT SOURCE (ALLIUM-CEPA)
CLAEYS, M; USTUNES, L; LAEKEMAN, G; et al. - PROGRESS IN LIPID RESEARCH Volume: 25 Pages: 53-58 DOI: http://dx.doi.org/10.1016/
385. EVALUATION OF 12 VARIETIES OF BULB ONION ALLIUM-CEPA L. FOR DEHYDRATION
GALLEGO-S D; SANDOVAL-A H L; PALACIOS-V Y - Acta Agronomica (Palmira) Volume: 36 Issue: 3 Pages: 48-55 Published: 1986
386. YIELD AND STORABILITY OF SEVEN ONION ALLIUM-CEPA L. CULTIVARS
RABBANI M G; HUSAIN A; SIDDIQUE M A; et al. - Bangladesh Journal of Agriculture Volume: 11 Issue: 4 Pages: 1-8 Published: 1986
387. REINVESTIGATION OF ALLIUM-CEPA SEED OIL
BATRA, A; PORWAL, M; BOKADIA, MM; et al. - GRASAS Y ACEITES Volume: 37 Issue: 1 Pages: 42-43 Published: JAN-FEB 1986
388. CYTOTOXICITY AND MUTAGENICITY OF TWO ICE-CREAM COLORANTS IN ALLIUM-CEPA
YOUNIS S A; AL-HAKKAK Z S; YOUSIF H M - Journal of Biological Sciences Research Volume: 17 Issue: 1 Pages: 241-252 Published: 1986
389. EFFECT OF TWO ICE-CREAM COLORANTS ON THE PROTEIN AND AMINO ACIDS OF ALLIUM-CEPA ROOT TIPS
YOUNIS S A; HAGOP E G; AL-HAKKAK Z S; et al. - Journal of Biological Sciences Research Volume: 17 Issue: 2 Pages: 323-328 Published: 1986
390. DISSIPATION OF MONOCROTOPHOS RESIDUES IN-ON ONION CROP ALLIUM-CEPA
SRINIVASAN S; LINGAPPA S - Pesticides (Bombay) Volume: 20 Issue: 3 Pages: 31-33 Published: 1986
391. HERITABILITY AND CORRELATION STUDIES ON SOME VEGETATIVE TRAITS IN NIGERIAN LOCAL WHITE ONION, ALLIUM-CEPA L
KADAMS, AM; NWASIKE, CC - PLANT BREEDING Volume: 97 Issue: 3 Pages: 232-236 DOI: http://dx.doi.org/10.1111/j.
392. STRUCTURAL STUDIES ON ALLIUM-CEPA L CHROMATIN - ENHANCED STABILITY OF INTERNUCLEOSOME INTERACTIONS IN PLANT CHROMATIN
MORENO, ML; PUIGDOMENECH, P; PALAU, J - BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS Volume: 129 Issue: 3 Pages: 645-650 DOI: http://dx.doi.org/10.1016/
393. EFFECTS OF ONION, ALLIUM-CEPA L, ON PRIMARY HEMOSTASIS IN HEALTHY VOLUNTARY PERSON BEFORE AND AFTER HIGH FAT MEAL ABSORPTION
DOUTREMEPUICH, C; GAMBA, G; REFAUVELET, J; et al. - ANNALES PHARMACEUTIQUES FRANCAISES Volume: 43 Issue: 3 Pages: 273-279 Published: 1985
394. ISOLATION AND IDENTIFICATION OF 2 ISOMERIC OCTADECENOIC ACIDS WITH PROSTAGLANDIN-E LIKE ACTIVITY FROM ONION BULBS (ALLIUM-CEPA)
USTUNES, L; CLAEYS, M; LAEKEMAN, G; et al. - ARCHIVES INTERNATIONALES DE PHARMACODYNAMIE ET DE THERAPIE Volume: 276 Issue: 2 Pages: 333-334 Published: 1985
395. ANTIASTHMATIC EFFECTS OF ONION ALLIUM-CEPA EXTRACTS DETECTION OF BENZYL ISOTHIOCYANATE AND OTHER ISOTHIOCYANATES MUSTARD OILS AS ANTIASTHMATIC COMPOUNDS OF PLANT ORIGIN
DORSCH W; ADAM O; WEBER J; et al. - European Journal of Pharmacology Volume: 107 Issue: 1 Pages: 17-24 Published: 1985
396. ANTIMITOTIC ACTIVITY OF A PROTEIN FRACTION ISOLATED FROM VISCUM-CRUCIATUM ON THE ROOT MERISTEMS OF ALLIUM-CEPA
AYUSO M J; SAENZ M T - Fitoterapia Volume: 56 Issue: 5 Pages: 308-311 Published: 1985
397. SHELF-LIFE AND QUALITY CHANGES IN SUMMER STORAGE ONIONS (ALLIUM-CEPA)
HURST, WC; SHEWFELT, RL; SCHULER, GA - JOURNAL OF FOOD SCIENCE Volume: 50 Issue: 3 Pages: 761-& DOI: http://dx.doi.org/10.1111/j.
398. THE ANTIMICROBIAL ACTIVITY OF ALLIUM-SATIVUM GARLIC ALLIUM-CEPA ONION AND RAPHANUS-SATIVUS RADISH
KHAN K I; KHAN F Z; NAZAR S - Journal of Pharmacy (Lahore) Volume: 6 Issue: 1-2 Pages: 59-72 Published: 1985
399. NONDESTRUCTIVE SPECTROPHOTOMETRIC DETERMINATION OF DRY-MATTER IN ONIONS
BIRTH, GS; DULL, GG; RENFROE, WT; et al. - JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE Volume: 110 Issue: 2 Pages: 297-303 Published: 1985
400. IDENTIFICATION OF ALLIIN, A CONSTITUENT OF ALLIUM-CEPA WITH AN INHIBITORY EFFECT ON PLATELET-AGGREGATION
LIAKOPOULOUKYRIAKIDES, M; SINAKOS, Z; KYRIAKIDIS, DA - PHYTOCHEMISTRY Volume: 24 Issue: 3 Pages: 600-601 DOI: http://dx.doi.org/10.1016/
401. STUDIES ON BOTRYTIS SPP OCCURRING ON ONIONS (ALLIUM-CEPA) AND LEEKS (ALLIUM-PORRUM)
PRESLY, AH - PLANT PATHOLOGY Volume: 34 Issue: 3 Pages: 422-427 DOI: http://dx.doi.org/10.1111/j.
402. THE TOXICITY OF PHENOLIC EXTRACTS FROM PURPLE ONION ALLIUM-CEPA L. TO PATHOGENIC AND NON-PATHOGENIC BACTERIA
OMIDIJI O - Biologia Africana Volume: 2 Issue: 2 Pages: 28-35 Published: 1985
403. THE EFFECT OF PHOTOPERIODIC QUALITY AND RELATIVE HUMIDITY ON PHENOLIC OF ONION ALLIUM-CEPA L. DURING STORAGE
OMIDIJI O; ILORI M O - Biologia Africana Volume: 2 Issue: 2 Pages: 36-43 Published: 1985
404. EFFECTS OF ANTIHISTAMINIC DRUGS ON MEIOSIS OF VICIA-FABA AND ALLIUM-CEPA
SHEHAB, AS; ABOELKHIER, ZA - CYTOLOGIA Volume: 50 Issue: 4 Pages: 789-795 Published: DEC 1985
405. CORRELATION STUDIES ON BULB CHARACTERISTICS AND STORAGE LOSSES IN ONION ALLIUM-CEPA
PATIL R S; KALE P N - Journal of Maharashtra Agricultural Universities Volume: 10 Issue: 1 Pages: 38-39 Published: 1985
406. CORRELATION STUDIES ON CHEMICAL COMPOSITION AND KEEPING QUALITY OF SOME ONION ALLIUM-CEPA CULTIVARS
PATIL R S; KALE P N - Journal of Maharashtra Agricultural Universities Volume: 10 Issue: 2 Pages: 154-155 Published: 1985
407. EFFECTS OF SELECTED AGROTECHNICAL MEASURES ON STORAGE LOSSES OF BULB ONIONS ALLIUM-CEPA
BOETTCHER H - Wissenschaftliche Zeitschrift Martin-Luther-Universitaet Halle-Wittenberg Mathematisch-
408. CHROMOSOMAL-ABERRATIONS AND SCES IN ALLIUM-CEPA ROOT-TIP CELLS TREATED WITH CAFFEINE AND PYRONIN-Y
CORTES, F; HAZEN, MJ - MUTATION RESEARCH Volume: 127 Issue: 2 Pages: 119-122 DOI: http://dx.doi.org/10.1016/
409. EFFECTS OF ALLYLPROPYL DISULFIDE ISOLATED FROM ALLIUM-CEPA LINN ON HIGH-FAT FED RATS
WILCOX, BF; JOSEPH, PK; AUGUSTI, KT - INDIAN JOURNAL OF BIOCHEMISTRY & BIOPHYSICS Volume: 21 Issue: 3 Pages: 214-216 Published: 1984
410. EFFECT OF AQUEOUS GARLIC EXTRACT ON GROWTH OF COCCIDIOIDES-IMMITIS AND 2 ARTHROCONIDIA-PRODUCING FUNGI
AWASTHI, PB; LEATHERS, CR - ACTA BOTANICA INDICA Volume: 12 Issue: 1 Pages: 22-25 Published: 1984
411. ANTAGONISTIC EFFECTS OF SOME FUNGI ON FUNGAL PATHOGENS CAUSING STORAGE ROTS OF ONION ALLIUM-CEPA
ROD J - Ceska Mykologie Volume: 38 Issue: 4 Pages: 235-239 Published: 1984
412. VARIETAL DIFFERENCES IN DISTRIBUTION OF QUERCETIN AND KAEMPFEROL IN ONION (ALLIUM-CEPA L) TISSUE
BILYK, A; COOPER, PL; SAPERS, GM - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 32 Issue: 2 Pages: 274-276 DOI: http://dx.doi.org/10.1021/
413. DRY MATTER AND PUNGENCY TESTS ON BRITISH GROWN ONIONS ALLIUM-CEPA
BEDFORD L V - Journal of the National Institute of Agricultural Botany Volume: 16 Issue: 3 Pages: 581-592 Published: 1984
414. THE LEVELS OF S-ALK(EN)YL-L-CYSTEINE SULFOXIDES DURING THE GROWTH OF THE ONION (ALLIUM-CEPA L)
LANCASTER, JE; MCCALLION, BJ; SHAW, ML - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 35 Issue: 4 Pages: 415-420 DOI: http://dx.doi.org/10.1002/
415. STORAGE PERFORMANCE OF THE SPRING-SOWN ONION BRUTUS IN BREEDING TRIALS
DOWKER, BD; HOROBIN, JF; CROWTHER, TC - ANNALS OF APPLIED BIOLOGY Volume: 104 Supplement: S Pages: 134-135 Published: 1984
416. HARMFUL EFFECT OF SOME ANALGESICS ON THE MITOSIS IN ALLIUM-CEPA
MAZROOEI, S; KABARITY, A - CYTOLOGIA Volume: 49 Issue: 1 Pages: 105-116 Published: 1984
417. ALLIUM-CEPA ASSAY SYSTEM IN MONITORING THE GENOTOXICITY OF CERTAIN DRUGS
KUMARI T S; LAKSHMI M S; VAIDYANATH K - Indian Journal of Botany Volume: 7 Issue: 1-2 Pages: 98-105 Published: 1984
418. ANTIASTHMATIC EFFECTS OF ALLIUM-CEPA A PLACEBO CONTROLLED CLINICAL TRIAL
SRIVASTAVA M N; KHILNANI G; MATHUR A K; et al. - Indian Journal of Pharmacology Volume: 16 Issue: 1 Pages: 47-48 Published: 1984
419. BACTERIA ASSOCIATED WITH ONION BULB SPOILAGE
WATSON, DRW; HALE, CN - NEW ZEALAND JOURNAL OF EXPERIMENTAL AGRICULTURE Volume: 12 Issue: 4 Pages: 351-355 Published: 1984
420. CHANGES IN THE CONTENT AND DISTRIBUTION, IN DIFFERENT ORGANS, OF THE FLAVOR PRECURSORS, THE S-ALK(EN)YL-L-CYSTEINE SULFOXIDES, DURING SEEDLING DEVELOPMENT OF ONIONS (ALLIUM-CEPA) GROWN UNDER LIGHT AND DARK REGIMES
MCCALLION, BJ; LANCASTER, JE - PHYSIOLOGIA PLANTARUM Volume: 62 Issue: 3 Pages: 370-374 DOI: http://dx.doi.org/10.1111/j.
421. INHIBITION OF ONION ALLIUM-CEPA SPROUTING BY GAMMA RADIATIONS PRELIMINARY STUDY
ENRIQUEZ I I; CANET F M; GARRIGA E - Revista de Ciencias Biologicas Volume: 15 Issue: 1 Pages: 179-191 Published: 1984
422. ELECTRON-MICROSCOPIC STUDIES OF EPIDERMAL-CELLS FROM THE INNER SURFACE OF THE SCALE OF ALLIUM-CEPA, ESPECIALLY AFTER INFLUENCE BY DIFFERENT SALTS .2. CELL-NUCLEUS, ENDOPLASMIC-RETICULUM, DICTYOSOMES
WEIDINGER, M - MIKROSKOPIE Volume: 40 Issue: 7-8 Pages: 210-223 Published: 1983
423. EFFECT OF ALLIUM-CEPA ONION ON IMMUNE RESPONSE IN RABBIT
VYAS D S; ACHARYA R P; DADHICH A P; et al. - Indian Journal of Physiology and Pharmacology Volume: 27 Issue: 3 Pages: 259-260 Published: 1983
424. QUANTITATIVE-ANALYSIS OF THE S-ALK(EN)YL-L-CYSTEINE SULFOXIDES IN ONION (ALLIUM-CEPA L)
LANCASTER, JE; KELLY, KE - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 34 Issue: 11 Pages: 1229-1235 DOI: http://dx.doi.org/10.1002/
425. AN INVESTIGATION OF THE ETHEREAL OILS OF ONION (ALLIUM-CEPA-LILIACEAE) OF TURKISH ORIGIN
AKSOY, HA - ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG Volume: 177 Issue: 1 Pages: 34-36 DOI: http://dx.doi.org/10.1007/
426. ONION ALLIUM-CEPA CULTIVAR YELLOW-BERMUDA STORAGE LOSSES IN COSTA-RICA
MATHEUS-L J; VALVERDE-G E - Agronomia Costarricense Volume: 7 Issue: 1-2 Pages: 17-26 Published: 1983
427. EFFECTS OF THE FUNGICIDE TRIDEMORPH ON MITOSIS IN ALLIUM-CEPA
CORTES, F; ESCALZA, P; MORENO, J; et al. - CYTOBIOS Volume: 34 Issue: 135- Pages: 181-189 Published: 1982
428. AN UNUSUAL ARRANGEMENT OF SMOOTH MEMBRANES IN THE ROOT-MERISTEM CELLS OF ALLIUM-CEPA L FOLLOWING EXPOSURE TO COLCHICINE
WITKUS, R; HEROLD, L; VERNON, GM - EXPERIMENTAL CELL BIOLOGY Volume: 50 Issue: 1 Pages: 56-58 Published: 1982
429. THE EFFECT OF MALEIC HYDRAZIDE SALTS ON QUALITY AND BULB TISSUE RESIDUES OF STORED YELLOW SWEET SPANISH ONIONS
STALLKNECHT, GF; GARRISON, J; WALZ, AJ; et al. - HORTSCIENCE Volume: 17 Issue: 6 Pages: 926-927 Published: 1982
430. MUTAGENICITY TESTING OF IRRADIATED ONIONS IN MICE
GOUD, SN; REDDI, OS; REDDY, PP - INTERNATIONAL JOURNAL OF RADIATION BIOLOGY Volume: 41 Issue: 3 Pages: 347-349 DOI: http://dx.doi.org/10.1080/
431. PESTICIDE-RESIDUES IN ONIONS AND CARROTS GROWN ON ORGANIC SOILS, ONTARIO 1975 TO 1980
FRANK, R; BRAUN, HE; RITCEY, G; et al. - JOURNAL OF ECONOMIC ENTOMOLOGY Volume: 75 Issue: 3 Pages: 560-565 Published: 1982
432. ACYLATED ANTHOCYANINS IN RED ONIONS
MOORE, AB; FRANCIS, FJ; JASON, ME - JOURNAL OF FOOD PROTECTION Volume: 45 Issue: 7 Pages: 590-593 Published: 1982
433. VOLATILE FLAVOR COMPOUNDS FROM SHALLOTS
WU, JL; CHOU, CC; CHEN, MH; et al. - JOURNAL OF FOOD SCIENCE Volume: 47 Issue: 2 Pages: 606-608 DOI: http://dx.doi.org/10.1111/j.
434. EFFECT OF ETHEPHON ON BULBING, BULL-NECKING, YIELD AND SPROUTING DURING STORAGE OF 2 ONION CULTIVARS (ALLIUM-CEPA L)
THOMAS, TH; RANKIN, WEF - JOURNAL OF HORTICULTURAL SCIENCE Volume: 57 Issue: 4 Pages: 465-467 Published: 1982
435. VOLATILE FLAVOR COMPOUNDS FROM SHALLOTS ALLIUM-CEPA
WU J L; CHOU C C; CHEN M H; et al. - Journal of Food Science Volume: 47 Issue: 2 Pages: 606-608 Published: 1982
436. LOSSES IN WHITE ONION ALLIUM-CEPA VARIETY PUNJAB-48 UNDER ORDINARY STORAGE CONDITIONS AS INFLUENCED BY BULB SIZE
SAIMBHI M S; RANDHAWA K S - Journal of Research Punjab Agricultural University Volume: 19 Issue: 3 Pages: 188-190 Published: 1982
437. LOSSES IN WHITE ONION ALLIUM-CEPA VARIETY PUNJAB-48 UNDER ORDINARY STORAGE CONDITIONS AS INFLUENCED BY BULB SIZE
SAIMBHI M S; RANDHAWA K S - Journal of Research Punjab Agricultural University Volume: 19 Issue: 3 Pages: 188-190 Published: 1982
438. NEW STUDIES OF ALLIUM-CEPA COMMON ONION
CARRETERO M E; SERRANILLOS FERNANDEZ M G - Archivos de Farmacologia y Toxicologia Volume: 7 Issue: 1 Pages: 193-196 Published: 1981
439. PECTIC ENZYME-ACTIVITIES OF BACTERIA ASSOCIATED WITH ROTTED ONIONS (ALLIUM-CEPA)
OBI, SKC; UMEZURIKE, GM - APPLIED AND ENVIRONMENTAL MICROBIOLOGY Volume: 42 Issue: 4 Pages: 585-589 Published: 1981
440. CHEMICAL AND PHARMACOLOGICAL CHARACTERIZATION OF ALLIUM-CEPA L
SMOCZKIEWICZOWA, MA; LUTOMSKI, J; NITSCHKE, D - HERBA POLONICA Volume: 27 Issue: 2 Pages: 169-188 Published: 1981
441. CYTO-TOXIC EFFECT OF ONION EXTRACT ON MOUSE FIBROSARCOMA-180 A-CELLS
NERKAR, DP; CHANDER, R; BANDEKAR, JR; et al. - INDIAN JOURNAL OF EXPERIMENTAL BIOLOGY Volume: 19 Issue: 7 Pages: 598-600 Published: 1981
442. INNOCUOUS ALTERATIONS IN PRESERVED ONIONS, ALLIUM-CEPA L
FERNANDEZ, M; VEGA, FA - JOURNAL OF FOOD SCIENCE Volume: 46 Issue: 6 Pages: 1966-1967 DOI: http://dx.doi.org/10.1111/j.
443. SPORICIDAL ACTIVITY OF ONION EXTRACTS AGAINST AFLATOXIN-PRODUCING FUNGI
SHARMA, A; TEWARI, GM; BANDYOPADHYAY, C; et al. - LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE Volume: 14 Issue: 1 Pages: 21-22 Published: 1981
444. THIN-LAYER CHROMATOGRAPHIC DETERMINATION OF CHLORPROPHAM IN ONIONS (ALLIUM-CEPA L) - A CONTRIBUTION TO THE ANALYSIS OF HERBICIDE RESIDUES
RAIMANN, H - NAHRUNG-FOOD Volume: 25 Issue: 1 Pages: 49-52 Published: 1981
445. STUDIES ON THE COMPOSITION OF A FLAVOR AND AROMA EXTRACT FROM ONIONS
TOKARSKA, B; KARWOWSKA, K - NAHRUNG-FOOD Volume: 25 Issue: 6 Pages: 565-571 Published: 1981
446. COMPARISON OF THE ONION PLANT (ALLIUM-CEPA) AND ONION TISSUE-CULTURE .4. EFFECT OF SHOOT AND ROOT MORPHOGENESIS ON FLAVOR PRECURSOR SYNTHESIS IN ONION TISSUE-CULTURE
TURNBULL, A; GALPIN, IJ; SMITH, JL; et al. - NEW PHYTOLOGIST Volume: 87 Issue: 2 Pages: 257-268 DOI: http://dx.doi.org/10.1111/j.
447. GENETIC-EFFECTS OF NIFURTIMOX ON DROSOPHILA-MELANOGASTER, WISTAR RATS AND ALLIUM-CEPA
SPANO, MA; TAKAHASHI, CS - REVISTA BRASILEIRA DE GENETICA Volume: 4 Issue: 3 Pages: 357-366 Published: 1981
448. EFFECTS OF GINSENOSIDES RG1 AND RB1 OF PANAX-GINSENG ON MITOSIS IN ROOT-TIP CELLS OF ALLIUM-CEPA
NG, WY; CHAO, CY - AMERICAN JOURNAL OF CHINESE MEDICINE Volume: 9 Issue: 2 Pages: 119-133 DOI: http://dx.doi.org/10.1142/
449. BIOLOGICAL NATURE OF PLATELET INHIBITORS FROM ALLIUM-CEPA, ALLIUM SATIVUM AND AURICULARIA-POLYTRICA
MAKHEJA, AN; LOW, CE; BAILEY, JM - THROMBOSIS AND HAEMOSTASIS Volume: 46 Issue: 1 Pages: 148-148 Published: 1981
450. DRY ONION LOSSES AT THE RETAIL AND CONSUMER LEVELS IN METROPOLITAN NEW-YORK
CEPONIS, MJ; BUTTERFIELD, JE - HORTSCIENCE Volume: 16 Issue: 4 Pages: 531-533 Published: 1981
451. NOTE ON THE IRRIGATION OF ONION AS A FACTOR PREDISPOSING ITS BULBS TO INFECTION BY FUSARIUM-SOLANI (MARTIUS) APPEL AND WOLLENWEBER IN STORAGE
SINGH, JP; BHATNAGAR, DK - INDIAN JOURNAL OF AGRICULTURAL SCIENCES Volume: 51 Issue: 9 Pages: 686-687 Published: 1981
452. HYPOGLYCEMIC ACTIVITY OF DIFFERENT VARIETIES OF EGYPTIAN ONION ALLIUM-CEPA IN ALLOXAN DIABETIC RATS
EL-ASHWAH E T; IBRAHIM M H; EL-HASHIMY F S; et al. - Journal of Drug Research (Cairo) Volume: 13 Issue: 1-2 Pages: 45-52 Published: 1981
453. THE HYPOGLYCEMIA ACTIVITY OF ONION EXTRACTS ALLIUM-CEPA INFLUENCED BY ADRENALINE-INDUCED HYPERGLYCEMIA
ASHWAH E T; EL-ALLAWY R M; EL-HASHIMY F S; et al. - Journal of Drug Research (Cairo) Volume: 13 Issue: 1-2 Pages: 61-68 Published: 1981
454. RESIDUES OF C-14 BROMOPHOS IN CARROTS AND ONIONS FOLLOWING TREATMENT OF SEEDS BY OXMEXAN SEED POWDER
GRAHL, R; DEDEK, W; HERLES, K - BIOCHEMIE UND PHYSIOLOGIE DER PFLANZEN Volume: 175 Issue: 1 Pages: 83-86 Published: 1980
455. HEADSPACE SAMPLING PROCEDURES FOR ONION (ALLIUM-CEPA L) AROMA ASSESSMENT
MAZZA, G; LEMAGUER, M; HADZIYEV, D - CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES Volume: 13 Issue: 2 Pages: 87-96 Published: 1980
456. CYTOLOGICAL EFFECTS OF MEDICINAL-PLANTS IN QATAR .2. MITOTIC EFFECT OF WATER EXTRACT OF TEUCRIUM-PILOSUM ON ALLIUM-CEPA
SHEHAB, AS - CYTOLOGIA Volume: 45 Issue: 1-2 Pages: 57-64 Published: 1980
457. ADRIAMYCIN INDUCED GENETIC TOXICITY AS DEMONSTRATED BY THE ALLIUM TEST
MERCYKUTTY, VC; STEPHEN, J - CYTOLOGIA Volume: 45 Issue: 4 Pages: 769-777 Published: 1980
458. MITOTIC VARIATIONS INDUCED BY THE TRANQUILIZER DIAZEPAM (VALIUM) IN ROOT-TIPS OF ALLIUM-CEPA AND VICIA-FABA
ELBAYOUMI, AS; HABIB, AA; SOBHI, H - EUROPEAN JOURNAL OF CELL BIOLOGY Volume: 22 Issue: 1 Pages: 573-573 Published: 1980
459. IDENTIFICATION OF A NEW VOLATILE COMPOUND IN ONION (ALLIUM-CEPA) AND LEEK (ALLIUM-PORUM) - 3,4-DIMETHYL-2,5-DIOXO-2,5-
ALBRAND, M; DUBOIS, P; ETIEVANT, P; et al. - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 28 Issue: 5 Pages: 1037-1038 DOI: http://dx.doi.org/10.1021/
460. SEPARATION AND IDENTIFICATION OF PROSTAGLANDIN-A1 IN ONION
ATTREP, KA; BELLMAN, WP; ATTREP, M; et al. - LIPIDS Volume: 15 Issue: 5 Pages: 292-297 DOI: http://dx.doi.org/10.1007/
461. CHEMICAL EVALUATION OF SOME IMPORTANT VARIETIES OF ONION (ALLIUM-CEPA L)
BAJAJ, KL; KAUR, G; SINGH, J; et al. - QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION Volume: 30 Issue: 2 Pages: 117-122 DOI: http://dx.doi.org/10.1007/
462. BIOLOGICAL-CONTROL OF ONION WHITE ROT
UTKHEDE, RS; RAHE, JE - SOIL BIOLOGY & BIOCHEMISTRY Volume: 12 Issue: 2 Pages: 101-104 DOI: http://dx.doi.org/10.1016/
463. MITODEPRESSIVE EFFECT OF KHAT EXTRACT IN THE MERISTEMATIC REGION OF ALLIUM-CEPA ROOT-TIPS
KABARITY, A; MALALLAH, G - CYTOLOGIA Volume: 45 Issue: 4 Pages: 733-738 Published: 1980
464. ANTI MICROBIAL ACTIVITY OF GARLIC ALLIUM-SATIVUM ONION ALLIUM-CEPA AND HONEY
ARUNACHALAM K - Geobios (Jodhpur) Volume: 7 Issue: 1 Pages: 46-47 Published: 1980
465. ANTI-MICROBIAL ACTIVITY OF CRUDE JUICES OF ALLIUM-ASCALONICUM, ALLIUM-CEPA AND ALLIUM-SATIVUM
DANKERT, J; TROMP, TFJ; DEVRIES, H; et al. - ZENTRALBLATT FUR BAKTERIOLOGIE MIKROBIOLOGIE UND HYGIENE SERIES A-MEDICAL MICROBIOLOGY INFECTIOUS DISEASES VIROLOGY PARASITOLOGY Volume: 245 Issue: 1-2 Pages: 229-239 Published: 1979
466. CYTOLOGICAL EFFECTS OF MEDICINAL-PLANTS IN QATAR .1. MITOTIC EFFECT OF WATER EXTRACT OF PULICARIA-CRISPA ON ALLIUM-CEPA
SHEHAB, AS - CYTOLOGIA Volume: 44 Issue: 3 Pages: 607-613 Published: 1979
467. MITO-DEPRESSIVE EFFECTS OF CHELIDONIUM ALKALOIDS ON ROOT-TIP CELLS OF ALLIUM-CEPA L
KRAHULCOVA, A - BIOLOGIA PLANTARUM Volume: 21 Issue: 1 Pages: 15-21 DOI: http://dx.doi.org/10.1007/
468. EFFECT OF CYSTEINE ON VOLATILE DEVELOPMENT IN DEHYDRATED ONIONS (ALLIUM-CEPA L)
MAZZA, G; LEMAGUER, M; HADZIYEV, D - CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES Volume: 12 Issue: 2 Pages: 43-46 Published: 1979
469. THE HYPO LIPIDEMIC EFFECT OF ONION ALLIUM-CEPA IN SUCROSE FED RABBITS
SEBASTIAN K L; ZACHARIAS N T; PHILIP B; et al. - Indian Journal of Physiology and Pharmacology Volume: 23 Issue: 1 Pages: 27-30 Published: 1979
470. INHIBITION OF AFLATOXIN-PRODUCING FUNGI BY ONION EXTRACTS
SHARMA, A; TEWARI, GM; SHRIKHANDE, AJ; et al. - JOURNAL OF FOOD SCIENCE Volume: 44 Issue: 5 Pages: 1545-1547 DOI: http://dx.doi.org/10.1111/j.
471. VOLATILES RETENTION DURING THE DEHYDRATION OF ONION (ALLIUM-CEPA L)
MAZZA, G; LEMAGUER, M - LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE Volume: 12 Issue: 6 Pages: 333-337 Published: 1979
472. THE EFFECT OF PRE HARVEST FOLIAR SPRAYS OF MALEIC HYDRAZIDE ON THE SPROUTING OF ONION BULBS ALLIUM-CEPA DURING STORAGE
MATLOB A N - Mesopotamia Journal of Agriculture Volume: 14 Issue: 1 Pages: 145-152 Published: 1979
473. EFFECTS OF ONION (ALLIUM-CEPA) EXTRACT ON PLATELET-AGGREGATION AND THROMBOXANE SYNTHESIS
MAKHEJA, AN; VANDERHOEK, JY; BAILEY, JM - PROSTAGLANDINS AND MEDICINE Volume: 2 Issue: 6 Pages: 413-424 DOI: http://dx.doi.org/10.1016/
474. PREHARVEST FOLIAR DESICCATION AND ONION STORAGE QUALITY
BUBL, CE; RICHARDSON, DG; MANSOUR, NS - JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE Volume: 104 Issue: 6 Pages: 773-777 Published: 1979
475. SURVEY OF BULB DISEASES ON ONIONS ALLIUM-CEPA IN SOUTH TEXAS USA
MILLER M E; DILLON R C JR - Journal of the Rio Grande Valley Horticultural Society Volume: 33 Pages: 25-28 Published: 1979
476. IDENTIFICATION OF PSEUDOMONAS-CEPACIA ON ONION BULBS IN ITALY
BAZZI, C - PHYTOPATHOLOGISCHE ZEITSCHRIFT-JOURNAL OF PHYTOPATHOLOGY Volume: 95 Issue: 3 Pages: 254-258 Published: 1979
477. PROPERTIES OF AN INHIBITOR OF PLATELET AGGREGATION AND THROMBOXANE SYNTHESIS ISOLATED FROM ONION ALLIUM-CEPA AND GARLIC ALLIUM-SATIVUM
MAKHEJA A N; VANDERHOEK J Y; BAILEY J M - Thrombosis and Haemostasis Volume: 42 Issue: 1 Pages: 74 Published: 1979
478. EFFECT OF TRANSFER FROM LOW TO HIGH-TEMPERATURES ON LOSSES OF STORED BULB ONIONS (ALLIUM-CEPA)
STOW, JR; WARD, CM - ANNALS OF APPLIED BIOLOGY Volume: 88 Issue: 1 Pages: 193-197 DOI: http://dx.doi.org/10.1111/j.
479. WATER SORPTION PROPERTIES OF YELLOW GLOBE ONION (ALLIUM-CEPA L)
MAZZA, G; LEMAGUER, M - CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES Volume: 11 Issue: 4 Pages: 189-193 Published: 1978
480. NARCICLASINE, AN INHIBITOR OF PROTEIN-SYNTHESIS - ACTION ON ALLIUM-CEPA L ROOT-MERISTEMS
SELMAN, A; DELATORRE, C - EXPERIENTIA Volume: 34 Issue: 11 Pages: 1455-1457 DOI: http://dx.doi.org/10.1007/
481. CYTOGENETIC EFFECTS OF STYRENE AND STYRENE OXIDE ON HUMAN LYMPHOCYTES AND ALLIUM-CEPA
LINNAINMAA, K; MERETOJA, T; SORSA, M; et al. - SCANDINAVIAN JOURNAL OF WORK ENVIRONMENT & HEALTH Volume: 4 Supplement: 2 Pages: 156-162 Published: 1978
482. INTERACTION OF TETRACYCLINE WITH CHROMOSOMES IN ALLIUM-CEPA
MANN K S - Environmental and Experimental Botany Volume: 18 Issue: 3 Pages: 201-205 Published: 1978
483. INHIBITORY EFFECT OF ADRENALINE AND HYDROCORTISONE ON GROWTH OF ALLIUM-CEPA ROOTS
KANTA, J; SICHOVA, E; PEJSKOVA, I; et al. - ACTA BIOLOGICA ACADEMIAE SCIENTIARUM HUNGARICAE Volume: 28 Issue: 2 Pages: 191-194 Published: 1977
484. ANTIBACTERIAL ACTIVITY OF VOLATILE COMPONENTS OF ONION (ALLIUM-CEPA)
LEWIS, NF; RAO, BYK; SHAH, AR; et al. - JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE Volume: 14 Issue: 1 Pages: 35-36 Published: 1977
485. STUDIES OF THE UTILIZATION OF BOTANICAL RESOURCES PART 2 ON THE BIOLOGICAL ACTIVE PRINCIPLES OF THE ONION SKIN ALLIUM-CEPA
MORI N; HOMMA Y; SONOBE T; et al. - Shoyakugaku Zasshi Volume: 31 Issue: 2 Pages: 179-187 Published: 1977
486. ACTION OF HALOPERIDOL ON MITOSES IN ALLIUM-CEPA
REDDY, PV; SUBRAMANYAM, S; RAJENDER - INDIAN JOURNAL OF EXPERIMENTAL BIOLOGY Volume: 14 Issue: 5 Pages: 633-635 Published: 1976
487. EFFECT OF CANNABIS (HASHISH) ON MITOSIS OF ALLIUM-CEPA L ROOT-TIPS
KABARITY, A; ELBAYOUMI, A; HABIB, A - BIOLOGIA PLANTARUM Volume: 18 Issue: 6 Pages: 401-407 DOI: http://dx.doi.org/10.1007/
488. LACHRYMATORY FACTOR IN SPROUTING ONION (ALLIUM-CEPA)
BANDYOPADHYAY, C; TEWARI, GM - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 27 Issue: 8 Pages: 733-735 DOI: http://dx.doi.org/10.1002/
489. A STUDY OF THE HYPO CHOLESTEROLEMIC EFFECT OF ONION ALLIUM-CEPA ON NORMAL HUMAN BEINGS
BHUSHAN S; VARMA S; BHATNAGAR V M; et al. - Indian Journal of Physiology and Pharmacology Volume: 20 Issue: 2 Pages: 107 Published: 1976
490. STUDIES ON THE STORAGE QUALITY OF RED AND WHITE ONION ALLIUM-CEPA VARIETIES
SANDHU JARNAIL S; THAKUR J C; NANDPURI K S - Journal of Research Punjab Agricultural University Volume: 13 Issue: 3 Pages: 279-282 Published: 1976
491. STUDIES ON THE STORAGE QUALITY OF RED AND WHITE ONION ALLIUM-CEPA VARIETIES
SANDHU JARNAIL S; THAKUR J C; NANDPURI K S - Journal of Research Punjab Agricultural University Volume: 13 Issue: 3 Pages: 279-282 Published: 1976
492. DETERMINATION OF DI-SYSTON AND ITS OXIDATIVE METABOLITE RESIDUES IN EGGPLANTS SOLANUM-MELONGENA AND ONIONS ALLIUM-CEPA
GAMAR Y - Sudan Journal of Food Science and Technology Volume: 8 Pages: 32-39 Published: 1976
493. STUDIES ON THE ROOT GROWTH AND DEVELOPMENT OF ALLIUM-CEPA EFFECTS OF STREPTOMYCIN
PUROHIT S S; AMETA S C; MEHTA M R - Vijnana Parishad Anusandhan Patrika Volume: 19 Issue: 3 Pages: 247-251 Published: 1976
494. Hypoglycaemic effects of onion, Allium cepa Linn. on diabetes mellitus - a preliminary report.
Mathew, P T; Augusti, K T - Indian journal of physiology and pharmacology Volume: 19 Issue: 4 Pages: 213-7 Published: 1975 Oct-Dec
495. MULTIPOLARIZING EFFECT OF VINBLASTINE IN CELL-DIVISION OF ALLIUM-CEPA L
HERVAS, JP - EXPERIENTIA Volume: 31 Issue: 2 Pages: 170-172 DOI: http://dx.doi.org/10.1007/
496. EFFECT OF ONION (ALLIUM-CEPA) AND GARLIC (ALLIUM SATIVUM) ON EXPERIMENTALLY INDUCED HYPERCHOLESTEROLEMIA IN RABBITS
JAIN, RC; VYAS, CR - ARTERY Volume: 1 Issue: 4 Pages: 363-363 Published: 1975
497. EFFECTS OF HUMIDITY ON LOSSES OF BULB ONIONS (ALLIUM-CEPA) STORED AT HIGH-TEMPERATURE
STOW, JR - EXPERIMENTAL AGRICULTURE Volume: 11 Issue: 2 Pages: 81-87 DOI: http://dx.doi.org/10.1017/
498. RESISTANCE OF 20 CULTIVARS OF ONIONS (ALLIUM-CEPA) TO ROTTING AND SPROUTING DURING HIGH-TEMPERATURE STORAGE
STOW, JR - EXPERIMENTAL AGRICULTURE Volume: 11 Issue: 3 Pages: 201-207 DOI: http://dx.doi.org/10.1017/
499. HYPO GLYCEMIC EFFECTS OF ONION ALLIUM-CEPA ON DIABETES MELLITUS A PRELIMINARY REPORT
MATHEW P T; AUGUSTI K T - Indian Journal of Physiology and Pharmacology Volume: 19 Issue: 4 Pages: 212-217 Published: 1975
500. RELATIVE FLAVOR CONTRIBUTION OF INDIVIDUAL VOLATILE COMPONENTS OF OIL OF ONION (ALLIUM-CEPA)
GALETTO, WG; BEDNARCZYK, AA - JOURNAL OF FOOD SCIENCE Volume: 40 Issue: 6 Pages: 1165-1167 DOI: http://dx.doi.org/10.1111/j.
501. DISTRIBUTION OF FLAVOR COMPONENTS IN ONION (ALLIUM-CEPA L), LEEK (ALLIUM-PORRUM) AND GARLIC (ALLIUM-SATIVUM)
FREEMAN, GG - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 26 Issue: 4 Pages: 471-481 DOI: http://dx.doi.org/10.1002/
502. USE OF SYNTHETIC (+/-)-S-1-PROPYL-L-CYSTEINE SULFOXIDE AND OF ALLIINASE PREPARATIONS IN STUDIES OF FLAVOR CHANGES RESULTING FROM PROCESSING OF ONION (ALLIUM-CEPA L)
FREEMAN, GG; WHENHAM, RJ - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 26 Issue: 9 Pages: 1333-1346 DOI: http://dx.doi.org/10.1002/
503. RAPID SPECTROPHOTOMETRIC METHOD OF DETERMINATION OF THIOPROPANAL S-OXIDE (LACHRYMATOR) IN ONION (ALLIUM-CEPA-L) AND ITS SIGNIFICANCE IN FLAVOR STUDIES
FREEMAN, GG; WHENHAM, RJ - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 26 Issue: 10 Pages: 1529-1543 DOI: http://dx.doi.org/10.1002/
504. BIOGENESIS AND BIOCHEMISTRY OF ANTIMICROBIAL ESSENTIAL OILS OF ONIONS (ALLIUM-CEPA L)
BECKER, A; SCHUPHAN, W - QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION Volume: 25 Issue: 2 Pages: 107-169 DOI: http://dx.doi.org/10.1007/
505. OPTIMIZATION OF THE EXTRACTION OF QUERCETIN FROM SCALES OF THE ONION BULB ALLIUM-CEPA
BANDYUKOVA V A; MOLCHANOV G I - Izvestiya Severo-Kavkazskogo Nauchnogo Tsentra Vysshei Shkoly Estestvennye Nauki Volume: 3 Issue: 3 Pages: 23-25 Published: 1975
506. OPTIMIZATION OF THE EXTRACTION OF QUERCETIN FROM SCALES OF THE ONION BULB ALLIUM-CEPA
BANDYUKOVA V A; MOLCHANOV G I - Izvestiya Severo-Kavkazskogo Nauchnogo Tsentra Vysshei Shkoly Estestvennye Nauki Volume: 3 Issue: 3 Pages: 23-25 Published: 1975
507. GAMMA RADIATION EFFECTS ON THE CONSERVATION OF ONION ALLIUM-CEPA VARIETIES OF THE SAO-FRANCISCO REGION PERNAMBUCO BRAZIL
DA SILVA C J G C; SA JUNIOR J P M E; DA SILVEIRA S V; et al. - Pesquisa Agropecuaria Brasileira Serie Agronomia Volume: 10 Issue: 11 Pages: 53-57 Published: 1975
508. GAMMA RADIATION EFFECTS ON THE CONSERVATION OF ONION ALLIUM-CEPA VARIETIES OF THE SAO-FRANCISCO REGION PERNAMBUCO BRAZIL
DA SILVA C J G C; SA JUNIOR J P M E; DA SILVEIRA S V; et al. - Pesquisa Agropecuaria Brasileira Serie Agronomia Volume: 10 Issue: 11 Pages: 53-57 Published: 1975
509. MYCOTOXIN POISONING OF ALLIUM-CEPA ROOT TIPS .2. REDUCTION OF MITOTIC INDEX AND FORMATION OF CHROMOSOMAL-ABERRATIONS AND CYTOLOGICAL ABNORMALITIES BY PATULIN, RUBRATOXIN-B AND DIACETOXYSCIRPENOL
REISS, J - CYTOLOGIA Volume: 39 Issue: 4 Pages: 703-708 Published: 1974
510. EFFECT OF ALLYL PROPYL DISULFIDE ISOLATED FROM ONION (ALLIUM-CEPA L) ON GLUCOSE-TOLERANCE OF ALLOXAN DIABETIC RABBITS
AUGUSTI, KT; ROY, VCM; SEMPLE, M - EXPERIENTIA Volume: 30 Issue: 10 Pages: 1119-1120 DOI: http://dx.doi.org/10.1007/
511. LIPID LOWERING EFFECT OF ALLYL PROPYL DISULFIDE ISOLATED FROM ALLIUM-CEPA LINN ON LONG-TERM FEEDING TO NORMAL RATS
AUGUSTI, KT - INDIAN JOURNAL OF BIOCHEMISTRY & BIOPHYSICS Volume: 11 Issue: 3 Pages: 264-265 Published: 1974
512. ULTRASTRUCTURAL OBSERVATIONS ON INHIBITION OF NUCLEOLAR REORGANIZATION BY 3'-DEOXYADENOSINE IN ALLIUM-CEPA ROOTS
SACRISTA.AM; STOCKERT, JC - EXPERIENTIA Volume: 30 Issue: 3 Pages: 294-296 DOI: http://dx.doi.org/10.1007/
513. MALFORMIN IN ASPERGILLUS-NIGER-INFECTED ONION BULBS (ALLIUMCEPA)
CURTIS, RW; STEVENSO.WR; TUITE, J - APPLIED MICROBIOLOGY Volume: 28 Issue: 3 Pages: 362-365 Published: 1974
514. CYANIDIN-3-LAMINARIOBIOSIDE IN SPANISH RED ONION (ALLIUM-CEPA L)
DU, CT; WANG, PL; FRANCIS, FJ - JOURNAL OF FOOD SCIENCE Volume: 39 Issue: 6 Pages: 1265-1266 DOI: http://dx.doi.org/10.1111/j.
515. CHANGES IN ONION (ALLIUM-CEPA-L) FLAVOR COMPONENTS RESULTING FROM SOME POST-HARVEST PROCESSES
FREEMAN, GG; WHENHAM, RJ - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 25 Issue: 5 Pages: 499-515 DOI: http://dx.doi.org/10.1002/
516. FORMATION OF DIMETHYL SULFIDE FROM S-METHYLMETHIONINE IN ONION SEEDLINGS (ALLIUM-CEPA)
HATTULA, T; GRANROTH, B - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 25 Issue: 12 Pages: 1517-1521 DOI: http://dx.doi.org/10.1002/
517. FLAVOR COMPONENTS IN TISSUE-CULTURES OF ONION (ALLIUM-CEPA L)
FREEMAN, GG; WHENHAM, RJ; MACKENZI.IA; et al. - PLANT SCIENCE LETTERS Volume: 3 Issue: 2 Pages: 121-125 DOI: http://dx.doi.org/10.1016/
518. CYTOLOGICAL EFFECTS OF ARGEMONE OIL ON MITOTIC CELLS OF ALLIUM-CEPA
SUBRAMAN.S; REDDY, PV; REEDY, GPV; et al. - PROCEEDINGS OF THE INDIAN ACADEMY OF SCIENCES SECTION B Volume: 79 Issue: 5 Pages: 216-& Published: 1974
519. SIGNIFICANCE OF ONIONS (ALLIUM-CEPA L) AS FOOD AND MEDICINE IN ANTIQUITY - EMPIRICISM AND SUPERSTITION
HAGENOW, G - QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION Volume: 24 Issue: 1-2 Pages: 163-173 DOI: http://dx.doi.org/10.1007/
520. TISSUE CULTURE OF THE ONION ALLIUM-CEPA
SEKERKA V; ERDELSKY K - Acta Facultatis Rerum Naturalium Universitatis Comenianae Physiologia Plantarum Issue: 9 Pages: 79-83 Published: 1974
521. CYANIDIN 3 LAMINARIOBIOSIDE IN SPANISH RED ONION ALLIUM-CEPA
DU C P; WANG P L; FRANCIS F J - Journal of Food Science Volume: 39 Issue: 6 Pages: 1265-1266 Published: 1974
522. ISOLATION OF HYPOGLYCEMIC AND HYPERGLYCEMIC AGENTS FROM ALLIUM-CEPA LINN
MATHEW, PT; AUGUSTI, KT - INDIAN JOURNAL OF EXPERIMENTAL BIOLOGY Volume: 11 Issue: 6 Pages: 573-575 Published: 1973
523. STUDIES ON EFFECTS OF A HYPOGLYCEMIC PRINCIPLE FROM ALLIUM-CEPA LINN
AUGUSTI, KT - INDIAN JOURNAL OF MEDICAL RESEARCH Volume: 61 Issue: 7 Pages: 1066-1071 Published: 1973
524. EFFECT OF LONG-TERM FEEDING OF AQUEOUS EXTRACTS OF ONION (ALLIUM-CEPA LINN) AND GARLIC (ALLIUM-SATVUM LINN) ON NORMAL RATS
AUGUSTI, KT; MATHEW, PT - INDIAN JOURNAL OF EXPERIMENTAL BIOLOGY Volume: 11 Issue: 3 Pages: 239-241 Published: 1973
525. METHODS TO DETERMINE SOLIDITY AND DRY-MATTER CONTENT OF ONIONS (ALLIUM-CEP A L)
NIEUWHOF, M; DEBRUYN, JW; GARRETSE.F - EUPHYTICA Volume: 22 Issue: 1 Pages: 39-47 DOI: http://dx.doi.org/10.1007/
526. STUDIES ON RELATIONSHIP BETWEEN WATER REGIME AND FLAVOR STRENGTH IN WATERCRESS (RORIPPA-NASTURTIUM-AQUATICUM (L) HAYEK), CABBAGE (BRASSICA-OLERACEA-CAPITATA) AND ONION (ALLIUM-CEPA)
FREEMAN, GG; MOSSADEG.N - JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY Volume: 48 Issue: 4 Pages: 365-378 Published: 1973
527. ISOLATION AND IDENTIFICATION OF PLATELET AGGREGATION INHIBITOR PRESENT IN ONION, ALLIUM-CEPA
WEISENBE.H; KOENIG, E; GRUBE, H; et al. - FEBS LETTERS Volume: 26 Issue: 1 Pages: 105-& DOI: http://dx.doi.org/10.1016/
528. CORNEAL SWELLING CAUSED BY ALLIUM-CEPA
CHAN, RS; MANDELL, RB - AMERICAN JOURNAL OF OPTOMETRY AND ARCHIVES OF AMERICAN ACADEMY OF OPTOMETRY Volume: 49 Issue: 9 Pages: 713-& Published: 1972
529. EFFECTS OF CYTISINE ON MITOSES IN APICAL MERISTEMS OF ALLIUM-CEPA L ROOTS
BUKOWIEC.H; ZOLNIERZ.H; MICHALSK.Z - ACTA POLONIAE PHARMACEUTICA Volume: 29 Issue: 5 Pages: 489-& Published: 1972
530. INFLUENCE OF CITIZINE ON MITOSIS IN APICAL MERISTEMS OF ALLIUM-CEPA ROOTS
BUKOWIECKI H; MICHALSKA Z; ZOLNIERZAK H - Acta Poloniae Pharmaceutica (English Translation) Volume: 29 Issue: 5 Pages: 490-493 Published: 1972
531. ANTIMICROBIAL ACTIVITIES OF ALLIUM-SATIVUM, ALLIUM-CEPA, RAPHANUS-SATIVUS, CAPSICUM-FRUTESCENS, ERUCA-SATIVA, ALLIUM-KURRAT ON BACTERIA
ABDOU, IA; ABOUZEID, AA; ELSHERBE.MR; et al. - QUALITAS PLANTARUM ET MATERIAE VEGETABILES Volume: 22 Issue: 1 Pages: 29-& DOI: http://dx.doi.org/10.1007/
532. CYTOLOGICAL EFFECTS OF SULPHANILAMIDE ON ROOT APICES OF ALLIUM-CEPA
SHARMA, CBSR - INDIAN JOURNAL OF BIOCHEMISTRY & BIOPHYSICS Volume: 8 Issue: 4 Pages: 324-& Published: 1971
533. CHROMOSOME ABERRATIONS IN ROOT TIPS OF ALLIUM-CEPA BY AFLATOXIN B1
REISS, J - EXPERIENTIA Volume: 27 Issue: 8 Pages: 971-& DOI: http://dx.doi.org/10.1007/
534. EFFECTS OF ALKALOID COMPLEX OF NUPHAR LUTEUM (L) SIBTH ET SM (LUTENURINE) ON MITOSES IN ALLIUM CEPA-L
FURMANOW.M; NIKOGOSJ.I - ACTA POLONIAE PHARMACEUTICA Volume: 28 Issue: 2 Pages: 195-& Published: 1971
535. ANTHOCYANINS IN RED ONION, ALLIUM-CEPA
FULEKI, T - JOURNAL OF FOOD SCIENCE Volume: 36 Issue: 1 Pages: 101-& DOI: http://dx.doi.org/10.1111/j.
536. CONTRIBUTION TO THE DETERMINATION OF THE COMPOSITION OF CARBOHYDRATES IN ONIONS-M ALLIUM-CEPA-M
FLAM A; MITISKA J - Mitteilungen aus dem Gebiete der Lebensmitteluntersuchung und Hygiene Volume: 62 Issue: 2 Pages: 151-158 Published: 1971
537. A REVIEW ON CHEMICAL AND MEDICINAL ASPECTS OF ALLIUM-CEPA
IKRAM M - Pakistan Journal of Scientific and Industrial Research Volume: 14 Issue: 4-5 Pages: 395-398 Published: 1971
538. INHIBITION OF TOBACCO MOSAIC VIRUS MULTIPLICATION BY EXTRACTS FROM ALLIUM-CEPA-M AND ALLIUM-SATIVUM-M
DHALIWAL A S; DHALIWAL G K - Advancing Frontiers of Plant Sciences Volume: 28 Pages: 305-310 Published: 1971
539. RIFAMYCIN SV - EFFECT ON RNA SYNTHESIS IN MERISTEMATIC CELLS OF ALLIUM-CEPA
NAGL, W - NATURWISSENSCHAFTEN Volume: 57 Issue: 9 Pages: 458-& Published: 1970
540. STUDIES ON EFFECT OF SULPHATE NUTRITION ON FLAVOUR COMPONENTS OF ONION (ALLIUM-CEPA)
FREEMAN, GG; MOSSADEG.N - BIOCHEMICAL JOURNAL Volume: 118 Issue: 2 Pages: P24-& Published: 1970
541. [Effects of certain storage conditions on the viability of onion (Allium cepa L.) and cauliflower (Brassica cleracea L)].
Coutino de Moreno, B R; Moreno, E; Zenteno, M - Revista latinoamericana de microbiologia Volume: 12 Issue: 2 Pages: 109-14 Published: 1970 Apr-Jun
542. STUDIES ON FLAVOR COMPONENTS OF ONION-M ALLIUM-CEPA-M PART 1 THIN LAYER CHROMATOGRAPHIC INVESTIGATION OF ONION-M OIL
BANDYOPADHYAY C; SRIRANGARAJAN A N; SREENIVASAN A - Journal of Chromatography Volume: 47 Issue: 3 Pages: 400-407 DOI: http://dx.doi.org/10.1016/
543. NUCLEOLAR SEGREGATION BY ADENOSINE 3'-DEOXYRIBOSIDE (CORDYCEPIN) IN ROOT-TIP CELLS OF ALLIUM-CEPA
STOCKERT, JC; FERNANDE.ME; SOGO, JM; et al. - EXPERIMENTAL CELL RESEARCH Volume: 59 Issue: 1 Pages: 85-& DOI: http://dx.doi.org/10.1016/
544. EFFECT OF SULPHATE NUTRITION ON FLAVOUR COMPONENTS OF ONION (ALLIUM-CEPA)
FREEMAN, GG; MOSSADEG.N - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 21 Issue: 12 Pages: 610-& DOI: http://dx.doi.org/10.1002/
545. MITOSIS, MACROMOLECULE SYNTHESIS, AND ULTRASTRUCTURE OF ALLIUM CEPA L ROOT MERISTEM CELLS TREATED WITH ACTINOMYCIN D
BAL, AK; STEMARIE, M - JOURNAL OF CELL BIOLOGY Volume: 43 Issue: 2P2 Pages: A10-& Published: 1969
546. THE VARIETAL CHARACTERISTIC OF ONION-M ALLIUM-CEPA-M WITH REGARD TO KEEPING QUALITY
TRONICKOVA E - Vedecke Prace Vyzkumneho Ustavu Rostlinne Vyroby v Praze-Ruzyni Issue: 14 Pages: 111-124 Published: 1969
547. CHROMOSOME BREAKING EFFECT OF 6-METHYLCOUMARIN IN ALLIUM CEPA IN RELATION TO MITOTIC CYCLE
RONCHI, VN; ARCARA, PG - MUTATION RESEARCH Volume: 4 Issue: 6 Pages: 791-& DOI: http://dx.doi.org/10.1016/
548. SPACING AND NITROGEN FERTILIZATION ON THE GROWTH YIELD AND QUALITY OF ONION-M ALLIUM-CEPA-M ABSTRACT
DAS R C; BEHERA S N - Indian Science Congress Association Proceedings Volume: 54 Issue: 3 Pages: 525 Published: 1967
549. HIGH MITOTIC SYNCHRONIZATION INDUCED BY 5-AMINOURACIL IN ROOT CELLS OF ALLIUM CEPA L
WAGENAAR, EB - EXPERIMENTAL CELL RESEARCH Volume: 43 Issue: 1 Pages: 184-& DOI: http://dx.doi.org/10.1016/
550. NACHWEIS VON KAMPFEROL IN ZWIEBELSCHALEN (ALLIUM CEPA LINN.)
BHANDARI, PR - NATURWISSENSCHAFTEN Volume: 53 Issue: 3 Pages: 82-& Published: 1966
551. EFFECT OF MALACHITE GREEN CONGO RED AND SAFRANIN ON CELL DIVISION IN GEMMAE OF ALLIUM CEPA
REJNIAK, L; PIOTROWS.H - NATURE Volume: 209 Issue: 5022 Pages: 517-& DOI: http://dx.doi.org/10.1038/
552. EFFECTS OF PHENETHYL ALCOHOL ON CHROMOSOMES OF ALLIUM CEPA
BAMMI, RK; JURA, P - EXPERIMENTAL CELL RESEARCH Volume: 41 Issue: 1 Pages: 124-& DOI: http://dx.doi.org/10.1016/
553. PIGMENTS IN 3 CULTIVARS OF COMMON ONION (ALLIUM CEPA)
BRANDWEI.BJ - JOURNAL OF FOOD SCIENCE Volume: 30 Issue: 4 Pages: 680-& DOI: http://dx.doi.org/10.1111/j.
554. Antidiabetic activity of Egyptian onion "Allium cepa" extract.
Galal, E E; Gawad, M A - The Journal of the Egyptian Medical Association Volume: 48 Pages: Suppl:14-45 Published: 1965
555. SOME EFFECTS ON ULTRASTRUCTURE OF ROOT MERISTEM OF ALLIUM CEPA BY 6 AZA URACIL
HALL, WT; WITKUS, ER - EXPERIMENTAL CELL RESEARCH Volume: 36 Issue: 3 Pages: 494-& DOI: http://dx.doi.org/10.1016/
556. EFFECT OF STORAGE OF X-RAY IRRADIATED ONIONS ALLIUM CEPA L. ON CHANGES IN CELL PERMEABILITY
SRB, V - EXPERIMENTAL CELL RESEARCH Volume: 36 Issue: 2 Pages: 270-& DOI: http://dx.doi.org/10.1016/
557. ACTION OF THALIDOMIDE ON RADICAL MERISTEMS OF ALLIUM CEPA
GIACOMELLO, G; QUAGLIA, G; MALATEST.P - NATURE Volume: 201 Issue: 492 Pages: 940-& DOI: http://dx.doi.org/10.1038/
558. A study of the movement of nitrogen and volatile compounds in onion (Allium cepa) during storage [Russ., Ger., and Engl. summ.]
HRDLICKA, JIRI; JANICEK, GUSTAV; CMOLKOVA, RADMILA - SB VYS SK CHEM TECHNOL PRAZE POTRAVIN TECHNOL Volume: 8 Issue: (2) Pages: 191-196 Published: 1964
559. AN EXAMINATION OF FREE AMINO ACIDS OF COMMON ONION (ALLIUM CEPA)
KUON, J; BERNHARD, RA - JOURNAL OF FOOD SCIENCE Volume: 28 Issue: 3 Pages: 298-& DOI: http://dx.doi.org/10.1111/j.
560. [The antimitotic activity of blister fluid from burns on Allium cepa L. plant tips].
CALIFANO, A - Bollettino della Societa italiana di biologia sperimentale Volume: 38 Pages: 60-2 Published: 1962-Jan-31
561. [Contribution to the study of a biological assay on plants for the evaluation of potential antineoplastic drugs. II. Variations in the composition of the terminal portions of the roots of Allium cepa L. subjected to the action of synthetic antineoplastic agents: thiotepa, chloramine, oxychlorine].
GHELARDI-PRIMAVORI, G - Bollettino chimico farmaceutico Volume: 100 Pages: 112-27 Published: 1961-Feb
562. Microbial hydrolysis of quercetin glycosides from the inner scales of the onion (Allium cepa L.)
KOEPPEN, B. H.; van der SPUY, J. E. - S AFRICAN JOUR AGRIC SCI Volume: 4 Issue: (4) Pages: 557-563 Published: 1961
563. A COMPARISON OF THE EFFECTS OF COLCHICINE AND SOME PURIFIED VERATRUM ALKALOIDS ON NUCLEAR DIVISION IN ROOTS OF ALLIUM-CEPA L
SMITH, DL; HINER, LD - JOURNAL OF THE AMERICAN PHARMACEUTICAL ASSOCIATION Volume: 49 Issue: 8 Pages: 538-542 Published: 1960
564. [Study of several purine antagonists. I. Orientative investigations to clarify the influence of several chemico-physical factors on the radical meristem of Allium cepa].
CRAVERI, F; DORMIA, L - Archivio di scienze biologiche Volume: 44 Pages: 271-8 Published: 1960 Jul-Sep
565. [Contribution to the study of a biological assay on plants for the evaluation of presumably antineoplastic drugs. I. Water, nucleic acids and dry ash of Allium cepa L. root tips subjected to the action of colchicine].
GHELARDI PRIMAVORI, G - Bollettino chimico farmaceutico Volume: 98 Pages: 529-38 Published: 1959-Sep
566. THE INFLUENCE OF SUBSTANCES EXTRACTED FROM CIGARETTE-SMOKE ON MITOTIC PROCESSES IN ALLIUM CEPA
VENEMA, G - CHROMOSOMA Volume: 10 Issue: 6 Pages: 679-685 DOI: http://dx.doi.org/10.1007/
567. Studies on increasing action of Allium cepa extract for leucocyte count
NAKAMURA, MASAO; MIYAZAWA, FUMIO; SAKUMA, EIKO; et al. - BULL NATL HYG LAB Volume: 77 Pages: 399-404 Published: 1959
568. [Control of hemophilia by administration of onions (Allium cepa)].
KUKOWKA, A - Hippokrates Volume: 29 Issue: 16 Pages: 529-31 Published: 1958-Aug-31
569. [Antimitotic action of thallium chloride on vegetative apices of Allium cepa L].
BELTRAMI, L - Archivio italiano di scienze farmacologiche Volume: 8 Issue: 2 Pages: 151-6 Published: 1958-Apr
570. The flavonoid and other phenolic compounds of Allium cepa L
HERRMANN, K. - ARCH PHARM U BER DEUTSCH PHARM GES Volume: 291 Issue: (5) Pages: 238-247 DOI: http://dx.doi.org/10.1002/
571. The antimitotic activity of cyanates on the bulbs of Allium cepa L
ROTINI, O. T.; MARINO, G. - ARCH BIOCHEM AND BIOPHYS Volume: 69 Pages: 346-352 DOI: http://dx.doi.org/10.1016/
572. [Cytological activity of thallous acid in the apex of Allium cepa L].
NANETTI, L; MARRAS, G - Archivio italiano di scienze farmacologiche Volume: 7 Issue: 2 Pages: 83-92 Published: 1957-Apr
573. [Effects of 2-methyl-1, 4-naphthohydroquinone on Allium cepa test].
NANETTI, L - Bollettino della Societa italiana di biologia sperimentale Volume: 33 Issue: 4 Pages: 454-6 Published: 1957-Apr
574. Observations on the effect of antifungal antibiotics on root meristem of A. cepa
CRAVERI, RENATO; VERONESI, UMBERTO - RIV BIOL [PERUGIA] Volume: 49 Issue: (1) Pages: 89-97 Published: 1957
575. THE EFFECT UPON MITOSIS IN ALLIUM-CEPA OF AN ANTIFUNGAL ANTIBIOTIC PRODUCED BY STREPTOMYCES SP
CRAVERI, R; VERONESI, U - EXPERIMENTAL CELL RESEARCH Volume: 11 Issue: 3 Pages: 560-567 DOI: http://dx.doi.org/10.1016/
576. [Antibacterial properties of onion (Allium cepa L.)].
MORDARSKI, M - Archivum immunologiae et therapiae experimentalis Volume: 4 Pages: 287-97 Published: 1956
577. [Research on the effect of plant-effecting substances on the root growth of Allium cepa and on the germination of Lepidium sativum].
STEINEGGER, E; LEUPI, H - Pharmaceutica acta Helvetiae Volume: 31 Issue: 1 Pages: 45-51 Published: 1956-Jan
578. [Studies on the effect of active phytogenic agents on the root growth of Allium Cepa and on the germination of Lepidium sativum. I].
STEINEGGER, E; LEUPI, H - Pharmaceutica acta Helvetiae Volume: 30 Issue: 12 Pages: 452-61 Published: 1955-Dec
579. [Studies on the effect of active phytogenic agents on the root growth of Allium Cepa and on the germination of Lepidium sativum. II].
STEINEGGER, E; LEUPI, H - Pharmaceutica acta Helvetiae Volume: 30 Issue: 12 Pages: 476-9 Published: 1955-Dec
580. ALTERATIONS CHROMOSOMIQUES PROVOQUEES PAR LA GUANINE CHEZ LALLIUM CEPA L
DEYSSON, M - COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES Volume: 240 Issue: 20 Pages: 2006-2008 Published: 1955
581. In vitro study of antitubercular substances from Allium species, I. Allium schoenoprasum. II. Allium cepa
GUPTA, K. C; VISWANATHAN, R. - ANTIBIOT AND CHEMOTHER Volume: 5 Issue: (1) Pages: 18-21 Published: 1955
582. COMPARAISON DE LACTION EXERCEE PAR LE CHLORAL ET PAR SON GLUCOSIDE, LE CHLORALOSE, SUR LA DIVISION DES CELLULES MERISTEMATIQUES DALLIUM CEPA-L
DEYSSON, M - COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES Volume: 238 Issue: 9 Pages: 1064-1066 Published: 1954
583. NOUVELLES RECHERCHES SUR LES FRAGMENTATIONS CHROMOSOMIQUES PROVOQUEES PAR LURACILE ET LURIDINE CHEZ ALLIUM-CEPA L
DEYSSON, M - COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES Volume: 238 Issue: 3 Pages: 378-380 Published: 1954
584. On the modifications induced by [beta][beta]' -dichloroethyl- [beta]'' -ethanolamine hydrochloride and by [beta][beta]'[beta]'' -triethanolamine hydrochloride on mitosis of the roots of Allium cepa
SANT'ELIA, F. - TUMORI Volume: 39 Issue: (4) Pages: 276-280 Published: 1953
585. ACTION PROTECTRICE DE LA BETA-MERCAPTOETHYLAMINE, VIS-A-VIS DES EFFETS TOXIQUES SUR LES CELLULES DALLIUM-CEPA-L, DUN COMPOSE DU GROUPE DES RADIOMIMETIQUES BETA-LA BETA-BETA'-BETA''-
DEYSSON, G; TRUHAUT, R - COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES Volume: 236 Issue: 24 Pages: 2329-2330 Published: 1953
586. *LA PARAHYDROXYPROPIOPHENONE, POISON MITOTIQUE - ETUDE COMPAREE DE LACTION DE LA PARAHYDROXYPROPIOPHENONE ET DE QUELQUES SUBSTANCES APPARENTEES SUR LA DIVISION CELLULAIRE CHEZ LALLIUM-CEPA L
TRUHAUT, R; DEYSSON, G - BULLETIN DE LA SOCIETE DE CHIMIE BIOLOGIQUE Volume: 35 Issue: 3-4 Pages: 312-325 Published: 1953
587. DOES MESO-INOSITOL INHIBIT THE COLCHICINE EFFECT IN THE ROOTS OF ALLIUM CEPA
DAMATO, F - ARCHIVES INTERNATIONALES DE PHARMACODYNAMIE ET DE THERAPIE Volume: 89 Issue: 4 Pages: 409-414 Published: 1952
588. FRAGMENTATION DUN DES CHROMOSOMES DE LALLIUM-CEPA L SOUS LINFLUENCE DE LURACILE
DEYSSON, M - COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES Volume: 234 Issue: 6 Pages: 650-652 Published: 1952
589. [Properties of phytoncides of Allium cepa].
GUZOWSKA, B; ORZECHOWSKA, B; KUNICKI-GOLDFINGER, W - Acta microbiologica Polonica Volume: 1 Issue: 3 Pages: 176-84 Published: 1952
590. [Not Available].
B, R - Fitoterapia Volume: 19 Issue: 4 Pages: 4 Published: 1948 Oct-Dec
591. Proprieta anti-batteriche del succo di "Allium cepa L." II
CUBONI, E.; MORIONDI, C. - BOLL IST SIEROTER MILAN Volume: 10 Issue: (3/4) Pages: 204-208 Published:
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