Sanskrit: kesaravara [केसरवर], kesara [केसर], Kashmirajanman कश्मीरजन्मन
Marathi, Hindi: kesar [केसर],
Punjabi: keshar [ਕੇਸ਼ਰ],
Arabic: زَعْفَرَان
Armenian: քրքում (hy) (k’rk’um)
Azeri: zəfəran (az)
Bosnian: šafran (bs)
Bulgarian: шафран (bg)
Chinese: 番紅花 / 番红花 (fān hóng huā)
Esperanto: safrano
Estonian: safran
Finnish: maustesahrami
French: safran
Georgian: ზაფრანა
Greek: κρόκος (el) (krókos)
Hindi: केसर (kesar)
Hungarian: sáfrány
Ido: safrano
Italian: zafferano (it)
Japanese: サフラン (safuran)
Latin: safranum
Norwegian: safran
Persian: زعفران (za,ferān)
Polish: szafran (pl, krokus (pl)
Portuguese: açafrão (pt)
Romanian: șofran
Russian: шафран (šafrán)
Telugu: Kumkuma puvvu
Tamil: Kunguma poo
Cyrillic: шафран
Roman: šafran
Slovene: žafran
Spanish: azafrán
Swahili: mzafarani
Swedish: saffran
Thai: หญ้าฝรั่น (Ya Faran)
Turkish: safran
Urdu: کیسر (kesar), kisar [کیسر])
Crocus sativus L. is an herbaceous perennial-cormous plant which is believed to show many pharmacological actions. The plant contains important constituents like crocetin, picrocrocin, safranal (main component for characteristic aroma). Safranal is the aglycon of picrocrocin; those are responsible for many pharmacological actions. In ayurveda saffron is used to cure chronic diseases such as asthma, arthritis, skin diseases, spasmodic disorders, digestive disorders, digestive disorders, kidney disorders. Saffron is also useful in liver and spleen enlargement. Very few modern preclinical and clinical studies have been performed on the plant. In this review, we have made an attempt to compile some of its important and scientifically proven pharmacological activities. Saffron is obtained from the stigmas of Crocus sativus.
Over 600 publications are available first one is in 1926
1. Comparison of different tandem mass spectrometric techniques (ESI-IT, ESI- and IP-MALDI-QRTOF and vMALDI-TOF/RTOF) for the analysis of crocins and picrocrocin from the stigmas of Crocus sativus L.
Author(s): Koulakiotis Nikolaos Stavros; Pittenauer Ernst; Halabalaki Maria; et al.
Source: RAPID COMMUNICATIONS IN MASS SPECTROMETRY Volume: 26 Issue: 6 Pages: 670-678 DOI: 10.1002/rcm.6142 Published: MAR 30 2012
2. Preliminary study of saffron (Crocus sativus L. stigmas) color extraction in a dairy matrix
Author(s): Licon C. C.; Carmona M.; Rubio R.; et al.
Source: DYES AND PIGMENTS Volume: 92 Issue: 3 Pages: 1355-1360 DOI: 10.1016/j.dyepig.2011.09.022 Published: MAR 2012
3. Identification of a quinazoline alkaloid produced by Penicillium vinaceum, an endophytic fungus from Crocus sativus
Author(s): Zheng Cheng-Jian; Li Lin; Zou Jing-ping; et al.
Source: PHARMACEUTICAL BIOLOGY Volume: 50 Issue: 2 Pages: 129-133 DOI: 10.3109/13880209.2011.569726 Published: FEB 2012
4. Saponins from the Spanish saffron Crocus sativus are efficient adjuvants for protein-based vaccines
Author(s): Castro-Diaz Nathaly; Salaun Bruno; Perret Rachel; et al.
Source: VACCINE Volume: 30 Issue: 2 Pages: 388-397 DOI: 10.1016/j.vaccine.2011.10.080 Published: JAN 5 2012
5. Developmental and stress regulation of gene expression for a 9-cis-epoxycarotenoid dioxygenase, CstNCED, isolated from Crocus sativus stigmas
Author(s): Ahrazem Oussama; Rubio-Moraga Angela; Trapero Almudena; et al.
Source: JOURNAL OF EXPERIMENTAL BOTANY Volume: 63 Issue: 2 Pages: 681-694 DOI: 10.1093/jxb/err293 Published: JAN 2012
6. Evaluation of the safety and antioxidant activities of Crocus sativus and Propolis ethanolic extracts
Author(s): Ramadan A.; Soliman G.; Mahmoud Sawsan S.; et al.
Source: JOURNAL OF SAUDI CHEMICAL SOCIETY Volume: 16 Issue: 1 Pages: 13-21 DOI: 10.1016/j.jscs.2010.10.012 Published: JAN 2012
7. Determination of a suitable thin layer drying curve model for saffron (Crocus sativus L) stigmas in an infrared dryer
Author(s): Akhondi E.; Kazemi A.; Maghsoodi V.
Source: SCIENTIA IRANICA Volume: 18 Issue: 6 Pages: 1397-1401 DOI: 10.1016/j.scient.2011.08.014 Published: DEC 2011
8. Green synthesis and characterization of gold nanoparticles using extract of anti-tumor potent Crocus sativus
Author(s): Vijayakumar R.; Devi V.; Adavallan K.; et al.
Source: PHYSICA E-LOW-DIMENSIONAL SYSTEMS & NANOSTRUCTURES Volume: 44 Issue: 3 Pages: 665-671 DOI: 10.1016/j.physe.2011.11.002 Published: DEC 2011
9. The Effect of Crocus sativus Extract on Human Lymphocytes' Cytokines and T Helper 2/T Helper 1 Balance
Author(s): Boskabady Mohammad Hossein; Tamijani Seyedh Masoumeh Seyedhosseini; Rafatpanah Houshang; et al.
Source: JOURNAL OF MEDICINAL FOOD Volume: 14 Issue: 12 Pages: 1538-1545 DOI: 10.1089/jmf.2011.1697 Published: DEC 2011
10. Computer vision applied to saffron flower (Crocus sativus L.) processing
Author(s): Perez-Vidal C.; Gracia L.; Gracia C.
Source: SPANISH JOURNAL OF AGRICULTURAL RESEARCH Volume: 9 Issue: 4 Pages: 1176-1181 DOI: 10.5424/sjar/20110904-119-11 Published: DEC 2011
11. Saffron (Crocus sativus) Aqueous Extract and its Constituent Crocin Reduces Stress-induced Anorexia in Mice
Author(s): Halataei Bahar-al-Sadat; Khosravi Maryam; Arbabian Sedigheh; et al.
Source: PHYTOTHERAPY RESEARCH Volume: 25 Issue: 12 Pages: 1833-1838 DOI: 10.1002/ptr.3495 Published: DEC 2011
12. HPLC/PDA/ESI-MS Evaluation of Saffron (Crocus sativus L.) Adulteration
Author(s): Sabatino Leonardo; Scordino Monica; Gargano Maria; et al.
Source: NATURAL PRODUCT COMMUNICATIONS Volume: 6 Issue: 12 Pages: 1873-1876 Published: DEC 2011
13. Attenuation of oxidative stress of hepatic tissue by ethanolic extract of saffron (dried stigmas of Crocus sativus L.) in streptozotocin (STZ)-induced diabetic rats
Author(s): Mohammad Rahbani; Daryoush Mohajeri; Ali Rezaie; et al.
Source: AFRICAN JOURNAL OF PHARMACY AND PHARMACOLOGY Volume: 5 Issue: 19 Pages: 2166-2173 DOI: 10.5897/AJPP11.624 Published: NOV 2011
14. RELAXANT EFFECT OF CROCUS SATIVUS (SAFFRON) ON GUINEA PIG TRACHEAL CHAINS AND ITS POSSIBLE MECHANISM(S)
Author(s): Boskabady M.; Boskabady M.; Aslani M.
Source: RESPIROLOGY Volume: 16 Special Issue: SI Supplement: 2 Pages: 196-196 Published: NOV 2011
15. Triterpenoid saponins from corms of Crocus sativus: Localization, extraction and characterization
Author(s): Rubio-Moraga Angela; Gerwig Gerrit J.; Castro-Diaz Natali; et al.
Source: INDUSTRIAL CROPS AND PRODUCTS Volume: 34 Issue: 3 Pages: 1401-1409 DOI: 10.1016/j.indcrop.2011.04.013 Published: NOV 2011
16. The study of the E-class SEPALLATA3-like MADS-box genes in wild-type and mutant flowers of cultivated saffron crocus (Crocus sativus L.) and its putative progenitors
Author(s): Tsaftaris Athanasios; Pasentsis Konstantinos; Makris Antonios; et al.
Source: JOURNAL OF PLANT PHYSIOLOGY Volume: 168 Issue: 14 Pages: 1675-1684 DOI: 10.1016/.j.jplph.2011.03.015 Published: SEP 15 2011
17. Geographical origin differentiation of saffron spice (Crocus sativus L. stigmas) - Preliminary investigation using chemical and multi-element (H, C, N) stable isotope analysis
Author(s): Maggi Luana; Carmona Manuel; Kelly Simon D.; et al.
Source: FOOD CHEMISTRY Volume: 128 Issue: 2 Pages: 543-548 DOI: 10.1016/j.foodchem.2011.03.063 Published: SEP 15 2011
18. The effects of Crocus sativus L. extract and Crocin on oxidative damage of brain, liver and kidneys that induced by chronic stress in rat
Author(s): Bandegi Ahmad Reza; Abbas Ali Vafaei; Ghaderdoost Behsgid; et al.
Source: CLINICAL BIOCHEMISTRY Volume: 44 Issue: 13 Supplement: S Pages: S112-S112 DOI: 10.1016/j.clinbiochem.2011.08.270 Published: SEP 2011
19. Saffron (Crocus sativus L.) and crocin have memory enhancing effect after chronic cerebral hypoperfusion in rats
Author(s): Seved Ahmad Mohajeri; Hosseinzadeh Hossein; Ghaeni Fatemeh Abbasi
Source: CLINICAL BIOCHEMISTRY Volume: 44 Issue: 13 Supplement: S Pages: S113-S113 DOI: 10.1016/j.clinbiochem.2011.08.274 Published: SEP 2011
20. Cytotoxicity and apoptosis induced by a constituent of Crocus sativus on human lung adenocarcinoma cells
Author(s): Samarghandian Saeed; Hajzadeh Mosa-al Reza; Mohhaman Hossin Boskbady
Source: CLINICAL BIOCHEMISTRY Volume: 44 Issue: 13 Supplement: S Pages: S116-S116 DOI: 10.1016/j.clinbiochem.2011.08.282 Published: SEP 2011
21. The effect of the extract of Crocus Sativus on tracheal responsiveness to ovalbumin sensitized guinea-pigs
Author(s): Mohammad Hossein Boskabady; Bayrami Goltaj; Jalali Sediqeh; et al.
Source: CLINICAL BIOCHEMISTRY Volume: 44 Issue: 13 Supplement: S Pages: S117-S117 DOI: 10.1016/j.clinbiochem.2011.08.285 Published: SEP 2011
22. Saffron (crocus sativus) in the treatment of anxiety and depression: a double-blind, randomized and placebo-controlled trial
Author(s): Shemshian Maryam; Sadeghi Akram; Kermani Tayebeh; et al.
Source: CLINICAL BIOCHEMISTRY Volume: 44 Issue: 13 Supplement: S Pages: S118-S118 DOI: 10.1016/j.clinbiochem.2011.08.288 Published: SEP 2011
23. Extraction of crocin from saffron (Crocus sativus) using molecularly imprinted polymer solid-phase extraction
Author(s): Seyed Ahmad Mohajeri; Hosseinzadeh Hossein; Keyhanfar Fariborz; et al.
Source: CLINICAL BIOCHEMISTRY Volume: 44 Issue: 13 Supplement: S Pages: S136-S136 DOI: 10.1016/j.clinbiochem.2011.08.326 Published: SEP 2011
24. Safranal, the constituent of Crocus sativus affects human lymphocyte's cytokines and Th1/Th2 balance
Author(s): Hossein Boskabady Mohammad; Masoumeh Seyedhosseini Tamijani Seyedh; Houshang Rafatpanah; et al.
Source: CLINICAL BIOCHEMISTRY Volume: 44 Issue: 13 Supplement: S Pages: S190-S190 DOI: 10.1016/j.clinbiochem.2011.08.460 Published: SEP 2011
25. The effect of combination of aerobic training and oral administration of hydro extract of saffron (Crocus sativus) on serum lipid profile in streptozotosin induced diabetic rats
Author(s): Iraji Roya; Azarbayjani Mohamad Ali; Rasaee Mohamad Javad; et al.
Source: CLINICAL BIOCHEMISTRY Volume: 44 Issue: 13 Supplement: S Pages: S349-S350 DOI: 10.1016/j.clinbiochem.2011.08.875 Published: SEP 2011
26. The effect of combination aerobic training and oral administration of hydro extract of saffron (Crocus sativus) on glycemic indexes in streptozotosine induced diabetic rats
Author(s): Nikpour Asghar; Azarbayjani Mohammad Ali; Rasaee Mohammad Javad; et al.
Source: CLINICAL BIOCHEMISTRY Volume: 44 Issue: 13 Supplement: S Pages: S353-S353 DOI: 10.1016/j.clinbiochem.2011.08.886 Published: SEP 2011
27. The effect of Crocus sativus extract on human lymphocyte's cytokines and Th2/Th1 balance
Author(s): Boskabady Mohammad Hossein; Tamijani Seyedh Masoumeh Seyedhosseini; Alavinezhad Azam; et al.
Source: CLINICAL BIOCHEMISTRY Volume: 44 Issue: 13 Supplement: S Pages: S38-S38 DOI: 10.1016/j.clinbiochem.2011.08.1047 Published: SEP 2011
28. Preventive effect of Crocus sativus L. stigma extract on biochemical, antioxidant and histopathological alterations in isoproterenol-induced cardiotoxicity in rats
Author(s): Mehri Soghra; Hosseinzadeh Hossein; Mehdizadeh Roya; et al.
Source: CLINICAL BIOCHEMISTRY Volume: 44 Issue: 13 Supplement: S Pages: S42-S42 DOI: 10.1016/j.clinbiochem.2011.08.1060 Published: SEP 2011
29. Evaluation the effect of crocin (the major pigment of Crocus sativus) on cisplatin-induced renal toxicity
Author(s): Naghizadeh B.; Mansouri S. M. T.; Mashhadian N. Vandati
Source: TOXICOLOGY LETTERS Volume: 205 Supplement: 1 Pages: S115-S115 DOI: 10.1016/j.toxlet.2011.05.415 Published: AUG 28 2011
30. The effect of drought stress and exogenous abscisic acid on growth, protein content and antioxidative enzyme activity in saffron (Crocus sativus L.)
Author(s): Maleki Masoumeh; Ebrahimzade Hassan; Gholami Mansour; et al.
Source: AFRICAN JOURNAL OF BIOTECHNOLOGY Volume: 10 Issue: 45 Pages: 9068-9075 Published: AUG 17 2011
31. Determination of antioxidant activity of saffron taken from the flower of Crocus sativus grown in Lebanon
Author(s): Makhlouf Hassane; Saksouk Mariam; Habib Jean; et al.
Source: AFRICAN JOURNAL OF BIOTECHNOLOGY Volume: 10 Issue: 41 Pages: 8093-8100 Published: AUG 3 2011
32. Safranal variations in saffron (Crocus sativus L.) under irrigation regimes in Iran
Author(s): Farahani Aliabadi H.
Source: PLANTA MEDICA Volume: 77 Issue: 12 Pages: 1293-1293 Published: AUG 2011
33. Isolation and Tandem Mass Spectometric Characterization of Selected Crocus sativus L. (Saffron) Bioactive Compounds
Author(s): Koulakiotis N. S.; Pittenauer E.; Halabalaki M.; et al.
Source: PLANTA MEDICA Volume: 77 Issue: 12 Pages: 1350-1350 Published: AUG 2011
34. Effects of chemical and organic fertilizers on number of corm and stigma yield of saffron (Crocus sativus)
Author(s): Rezvani Moghaddam P.; Mohammad Abadi A.; Fallahi J.; et al.
Source: PLANTA MEDICA Volume: 77 Issue: 12 Pages: 1381-1382 Published: AUG 2011
35. Saffron (Crocus sativus) potentials for sustainable rural development: A case study of Balavelayat village in Kashmar, North Eastern Iran
Author(s): EsmaeilPour Ali Monazzam; Kardavani Parviz
Source: AFRICAN JOURNAL OF AGRICULTURAL RESEARCH Volume: 6 Issue: 13 Pages: 3149-3160 Published: JUL 4 2011
36. Effects of altitude on anatomy and concentration of crocin, picrocrocin and safranal in Crocus sativus L
Author(s): Zarinkamar Fatemeh; Tajik Somaye; Soleimanpour Saeideh
Source: AUSTRALIAN JOURNAL OF CROP SCIENCE Volume: 5 Issue: 7 Pages: 831-838 Published: JUL 2011
37. Chemical constituents and bioactivities of the liposoluble fraction from different medicinal parts of Crocus sativus
Author(s): Zheng Cheng-Jian; Li Lin; Ma Wen-Hui; et al.
Source: PHARMACEUTICAL BIOLOGY Volume: 49 Issue: 7 Pages: 756-763 DOI: 10.3109/13880209.2010.547206 Published: JUL 2011
38. Rapid determination of safranal in the quality control of saffron spice (Crocus sativus L.)
Author(s): Maggi Luana; Sanchez Ana M.; Carmona Manuel; et al.
Source: FOOD CHEMISTRY Volume: 127 Issue: 1 Pages: 369-373 DOI: 10.1016/j.foodchem.2011.01.028 Published: JUL 1 2011
39. Psychological and neuroendocrinological effects of odor of saffron (Crocus sativus)
Author(s): Fukui Hajime; Toyoshima Kumiko; Komaki Ryoichi
Source: PHYTOMEDICINE Volume: 18 Issue: 8-9 Pages: 726-730 DOI: 10.1016/j.phymed.2010.11.013 Published: JUN 15 2011
40. Suppression of Pulmonary Tumor Promotion and Induction of Apoptosis by Crocus sativus L. Extraction
Author(s): Samarghandian Saeed; Afshari Jalil Tavakkol; Davoodi Saeideh
Source: APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY Volume: 164 Issue: 2 Pages: 238-247 DOI: 10.1007/s12010-010-9130-x Published: MAY 2011
41. In vitro cormlet production and growth evaluation under greenhouse conditions in saffron (Crocus sativus L.) - A commercially important crop
Author(s): Devi Kiran; Sharma Madhu; Singh Markandey; et al.
Source: ENGINEERING IN LIFE SCIENCES Volume: 11 Issue: 2 Special Issue: SI Pages: 189-194 DOI: 10.1002/elsc.201000080 Published: APR 2011
42. A Prospective Double-blind Randomized Placebo-controlled Study of the Effect of Saffron (Crocus sativus Linn.) on Semen Parameters and Seminal Plasma Antioxidant Capacity in Infertile Men with Idiopathic Oligoasthenoteratozoospermia
Author(s): Safarinejad Mohammad Reza; Shafiei Nayyer; Safarinejad Shiva
Source: PHYTOTHERAPY RESEARCH Volume: 25 Issue: 4 Pages: 508-516 DOI: 10.1002/ptr.3294 Published: APR 2011
43. Bactericidal effect of saffron (Crocus sativus L.) on Salmonella enterica during storage
Author(s): Pintado Concepcion; de Miguel Alicia; Acevedo Olga; et al.
Source: FOOD CONTROL Volume: 22 Issue: 3-4 Pages: 638-642 DOI: 10.1016/j.foodcont.2010.09.031 Published: MAR-APR 2011
44. An Evidence-Based Systematic Review of Saffron (Crocus sativus) by the Natural Standard Research Collaboration
Author(s): Ulbricht Catherine; Conquer Julie; Costa Dawn; et al.
Source: Journal of Dietary Supplements Volume: 8 Issue: 1 Pages: 58-114 DOI: 10.3109/19390211.2011.547666 Published: MAR 2011
45. Molecular cloning and characterisation of a pathogenesis-related protein CsPR10 from Crocus sativus
Author(s): Gomez-Gomez L.; Rubio-Moraga A.; Ahrazem O.
Source: PLANT BIOLOGY Volume: 13 Issue: 2 Pages: 297-303 DOI: 10.1111/j.1438-8677.2010.00359.x Published: MAR 2011
46. BIOCHEMICAL AND MOLECULAR ASPECTS OF ALUMINIUM CHLORIDE-INDUCED NEUROTOXICITY IN MICE AND THE PROTECTIVE ROLE OF CROCUS SATIVUS L. EXTRACTION AND HONEY SYRUP
Author(s): Shati A. A.; Elsaid F. G.; Hafez E. E.
Source: NEUROSCIENCE Volume: 175 Pages: 66-74 DOI: 10.1016/j.neuroscience.2010.11.043 Published: FEB 17 2011
47. Picrocrocin Kinetics in Aqueous Saffron Spice Extracts (Crocus sativus L.) upon Thermal Treatment
Author(s): Sanchez Ana M.; Carmona Manuel; Jaren-Galan Manuel; et al.
Source: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 59 Issue: 1 Pages: 249-255 DOI: 10.1021/jf102828v Published: JAN 12 2011
48. The effects of hydromethanolic extract of saffron ( Crocus sativus) on some biochemical parameters of serum blood in constant darkness and light conditions in healthy male rats.
Author(s): Arasteh A.; Aliyev A.; Khamnei S.; et al.
Source: Scientific Research and Essays Volume: 6 Issue: 26 Pages: 5595-5599 Published: 2011
49. Antagonistic potential of native isolates of Trichoderma viride on corm rot pathogen complex of saffron ( Crocus sativus) in Kashmir.
Author(s): Mir G. H.; Devi L. S.; Ahmad S.; et al.
Source: Plant Pathology Journal (Faisalabad) Volume: 10 Issue: 2 Pages: 73-78 Published: 2011
50. Detailed profile of Crocus sativus.
Author(s): Champalal K. D.; Nerkar Nilakshi; Vijay G. R.; et al.
Source: International Journal of Pharma and Bio Sciences Volume: 2 Issue: 1 Pages: P-540 Published: 2011
51. Prospects and problems for enhancing yield of saffron ( Crocus sativus) in Iran.
Author(s): Javadzadeh S. M.
Source: International Journal of Agriculture: Research and Review Volume: 1 Issue: 1 Pages: 21-25 Published: 2011
52. Physicochemical and preliminary phytochemical studies on petals of Crocus sativus 'Cashmerianus'.
Author(s): Vijender Kumar; Bhat Z. A.; Dinesh Kumar; et al.
Source: Pharmacognosy Journal Volume: 3 Issue: 23 Pages: 46-49 DOI: 10.5530/pj.2011.23.7 Published: 2011
53. Freeze Drying of Saffron (Crocus sativus L.)
Author(s): Acar Bahadir; Sadikoglu Hasan; Ozkaymak Mehmet
Source: DRYING TECHNOLOGY Volume: 29 Issue: 14 Pages: 1622-1627 DOI: 10.1080/07373937.2011.590263 Published: 2011
54. Adulteration and marketing of saffron ( Crocus sativus Linn.).
Author(s): Kanti Rekha; Sushma Koul; Gandhi Ram; et al.
Source: Journal of Tropical Medicinal Plants Volume: 12 Issue: 1 Pages: 135-140 Published: 2011
55. Biotechnology in the improvement of saffron ( Crocus sativus).
Foreign Title: La biotecnologia en la mejora del Azafran, ( Crocus sativus).
Author(s): Gonzalez Castanon M. L.
Conference: Mejora integral del cultivo de azafran del Jiloca. Trabajas presentados a la Jornada sobre el Azafran en Monreal del Campo (Teruel) el 2 de marzo de 2010.
Source: Mejora integral del cultivo de azafran del Jiloca. Trabajas presentados a la Jornada sobre el Azafran en Monreal del Campo (Teruel) el 2 de marzo de 2010 Pages: 19-27 Published: 2011
56. Effects of Crocus sativus extract on bone mineral density and biochemistry markers of bone metabolism in ovariectomized rats.
Author(s): Cao PengChong; Lei Wei; Gao YanLing; et al.
Source: Progress in Modern Biomedicine Volume: 11 Issue: 6 Pages: 1009-1012 Published: 2011
57. Selective Th2 Upregulation by Crocus sativus: A Neutraceutical Spice
Author(s): Bani Sarang; Pandey Anjali; Agnihotri Vijai K.; et al.
Source: EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE Article Number: 639862 DOI: 10.1155/2011/639862 Published: 2011
58. Behaviour of Saffron ( Crocus sativus L.) corms for daughter corm production.
Author(s): Khan M. A.; Sabeena Naseer; Shaheena Nagoo; et al.
Source: Journal of Phytology Volume: 3 Issue: 7 Pages: 47-49 Published: 2011
59. Induced mutation as a tool for improving corm multiplication in Saffron ( Crocus sativus L.).
Author(s): Khan M. A.; Shaheena Nagoo; Sabina Naseer; et al.
Source: Journal of Phytology Volume: 3 Issue: 7 Pages: 8-10 Published: 2011
60. Analysis of SSR information in EST resource of saffron crocus ( Crocus sativus).
Author(s): Chen GuoQing; Chen G. Q.
Source: Guangxi Zhiwu / Guihaia Volume: 31 Issue: 1 Pages: 43-46, 96 Published: 2011
61. The evaluation of time of corms lifting (Harvesting) and foliar nutrition on some morphological and chemical yield of saffron ( Crocus sativus L.).
Author(s): Safipouriyan A.; Shekari H. A.; Rajabian T.; et al.
Source: Advances in Environmental Biology Volume: 5 Issue: 2 Pages: 243-247 Published: 2011
62. Determination of some phenolic compounds in Crocus sativus L. corms and its antioxidant activities study
Author(s): Esmaeili N.; Ebrahimzadeh H.; Abdi K.; et al.
Source: PHARMACOGNOSY MAGAZINE Volume: 7 Issue: 25 Pages: 74-80 DOI: 10.4103/0973-1296.75906 Published: JAN-MAR 2011
63. Identification and characterization of Burkholderia isolates obtained from bacterial rot of saffron (Crocus sativus L.) grown in Italy
Author(s): Fiori Mario; Ligios Virna; Schiaffino Angela
Source: PHYTOPATHOLOGIA MEDITERRANEA Volume: 50 Issue: 3 Pages: 450-461 Published: 2011
64. Effect of various concentrations of Crocus sativus and Cannabis sativa extracts on luminescent biosensor Escherichia coli SM10 S1
Author(s): Mashreghi Mansour; Shayestehpour Shima
Source: JUNDISHAPUR JOURNAL OF MICROBIOLOGY Volume: 4 Supplement: 1 Pages: S35-S41 Published: 2011
65. Selective Th2 upregulation by Crocus sativus: a neutraceutical spice.
Author(s): Sarang Bani; Anjali Pandey; Agnihotri V. K.; et al.
Source: Evidence-based Complementary and Alternative Medicine Volume: 2011 Pages: Article ID 639862 Published: 2011
66. Saffron ( Crocus sativus) ethanolic extract and its constituent, safranal, inhibits morphine-induced place preference in mice.
Author(s): Ghoshooni H.; Daryaafzoon M.; Sadeghi-Gharjehdagi S.; et al.
Source: Pakistan Journal of Biological Sciences Volume: 14 Issue: 20 Pages: 939-944 Published: 2011
67. Psychological and neuroendocrinological effects of odor of saffron ( Crocus sativus) - a viewpoint as for PMS treatment.
Author(s): Fukui H.; Toyoshima K.; Komaki R.
Source: Aroma Research Volume: 12 Issue: 4 Pages: 349-353 Published: 2011
68. Low power continuous wave laser induced optical nonlinearities in saffron (Crocus Sativus L.)
Author(s): Nasibov H.; Mamedbeili I.
Source: LASER PHYSICS Volume: 20 Issue: 12 Pages: 2029-2035 DOI: 10.1134/S1054660X1019014X Published: DEC 2010
69. In vitro development of microcorms and stigma like structures in saffron (Crocus sativus L.)
Author(s): Mir Javid Iqbal; Ahmed Nazeer; Wani Shabir H.; et al.
Source: Physiology and Molecular Biology of Plants Volume: 16 Issue: 4 Pages: 369-373 DOI: 10.1007/s12298-010-0044-4 Published: DEC 2010
70. Isolation, Characterization, and Expression Analysis of an NAP-Like cDNA from Crocus (Crocus sativus L.)
Author(s): Kalivas Apostolos; Pasentsis Konstantinos; Argiriou Anagnostis; et al.
Source: PLANT MOLECULAR BIOLOGY REPORTER Volume: 28 Issue: 4 Pages: 654-663 DOI: 10.1007/s11105-010-0197-x Published: DEC 2010
71. Use of in vitro assays to assess the potential antiproliferative and cytotoxic effects of saffron (Crocus sativus L.) in human lung cancer cell line
Author(s): Samarghandian Saeed; Boskabady Mohammad Hossein; Davoodi Saideh
Source: PHARMACOGNOSY MAGAZINE Volume: 6 Issue: 24 Pages: 309-314 DOI: 10.4103/0973-1296.71799 Published: OCT-DEC 2010
72. Genomic analysis and gene structure of the plant carotenoid dioxygenase 4 family: A deeper study in Crocus sativus and its allies
Author(s): Ahrazem Oussama; Trapero Almudena; Dolores Gomez Ma; et al.
Source: GENOMICS Volume: 96 Issue: 4 Pages: 239-250 DOI: 10.1016/j.ygeno.2010.07.003 Published: OCT 2010
73. Fibrillation of alpha-Lactalbumin: Effect of Crocin and Safranal, Two Natural Small Molecules from Crocus sativus
Author(s): Ebrahim-Habibi Mohammad-Bagher; Amininasab Mehriar; Ebrahim-Habibi Azadeh; et al.
Source: BIOPOLYMERS Volume: 93 Issue: 10 Pages: 854-865 DOI: 10.1002/bip.21477 Published: OCT 2010
74. Role of saffron (Crocus sativus L.) and honey syrup on aluminum-induced hepatotoxicity
Author(s): Shati Ali A.; Alamri Saad A.
Source: SAUDI MEDICAL JOURNAL Volume: 31 Issue: 10 Pages: 1106-1113 Published: OCT 2010
75. Crocins transport in Crocus sativus: The long road from a senescent stigma to a newborn corm
Author(s): Rubio-Moraga Angela; Trapero Almudena; Ahrazem Oussama; et al.
Source: PHYTOCHEMISTRY Volume: 71 Issue: 13 Pages: 1506-1513 DOI: 10.1016/j.phytochem.2010.05.026 Published: SEP 2010
76. Activity of antioxidant enzyme during in vitro organogenesis in Crocus sativus
Author(s): Vatankhah E.; Niknam V.; Ebrahimzadeh H.
Source: BIOLOGIA PLANTARUM Volume: 54 Issue: 3 Pages: 509-514 DOI: 10.1007/s10535-010-0089-9 Published: SEP 2010
77. Contractile roots are the most sensitive organ in Crocus sativus to salt stress
Author(s): Rajaei S. M.; Niknam V.; Seyedi S. M.; et al.
Source: BIOLOGIA PLANTARUM Volume: 53 Issue: 3 Pages: 523-529 DOI: 10.1007/s10535-009-0095-y Published: SEP 2009
78. GROWTH PERFORMANCE OF SAFFRON (CROCUS SATIVUS L.) UNDER THE IMPACT OF ALKALINE CEMENT DUST POLLUTION AROUND AN INDUSTRIAL COMPLEX
Author(s): Lone F. A.
Source: Acta Botanica Hungarica Volume: 52 Issue: 3-4 Pages: 363-375 DOI: 10.1556/ABot.52.2010.3-4.13 Published: SEP 2010
79. Regeneration of plantlet from protoplast of Crocus sativus L.
Author(s): Ahouran M.; Hosseini R.; Zarghami R.
Source: NEW BIOTECHNOLOGY Volume: 25 Supplement: 1 Pages: S296-S296 DOI: 10.1016/j.nbt.2009.06.674 Published: SEP 2009
80. Potential of Crocus sativus (saffron) and its Constituent, Crocin, as Hypolipidemic and Antioxidant in Rats
Author(s): Asdaq Syed Mohammed Basheeruddin; Inamdar Mohammed Naseeruddin
Source: APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY Volume: 162 Issue: 2 Pages: 358-372 DOI: 10.1007/s12010-009-8740-7 Published: SEP 2010
81. Evaluation of Crocus sativus L. Stigma Phenolic and Flavonoid Compounds and Its Antioxidant Activity
Author(s): Karimi Ehsan; Oskoueian Ehsan; Hendra Rudi; et al.
Source: MOLECULES Volume: 15 Issue: 9 Pages: 6244-6256 DOI: 10.3390/molecules15096244 Published: SEP 2010
82. The effect of corm weight on saffron (Crocus sativus L.) production in Saudi Arabia
Author(s): Sharaf-Eldin M.; Fernandez J.; Al-Khedhairi A.
Source: PLANTA MEDICA Volume: 76 Issue: 12 Pages: 1291-1291 Published: AUG 2010
83. In vitro antibacterial activity of saffron (Crocus sativus L.) extract and its two major constituents against Helicobacter pylori
Author(s): Moghaddam Nakhaei M.
Source: PLANTA MEDICA Volume: 76 Issue: 12 Pages: 1319-1319 Published: AUG 2010
84. Studing effects of different doses of saffron (Crocus sativus) decoction in implantation in mice
Author(s): Biuki Hosseini S.; Dashti-R M.; Anvari M.; et al.
Source: PLANTA MEDICA Volume: 76 Issue: 12 Pages: 1379-1380 Published: AUG 2010
85. Extraction of crocin from saffron (Crocus sativus) using molecularly imprinted polymer solid-phase extraction
Author(s): Mohajeri Seyed Ahmad; Hosseinzadeh Hossein; Keyhanfar Fariborz; et al.
Source: JOURNAL OF SEPARATION SCIENCE Volume: 33 Issue: 15 Pages: 2302-2309 DOI: 10.1002/jssc.201000183 Published: AUG 2010
86. The Potency of Crocus sativus (Saffron) and its Constituent Crocin as an Immunomodulator in Animals
Author(s): Khajuria Deepak Kumar; Asad Mohammed; Asdaq Syed M. B.; et al.
Source: LATIN AMERICAN JOURNAL OF PHARMACY Volume: 29 Issue: 5 Pages: 713-718 Published: AUG 2010
87. Influence of corm provenance and environmental condition on yield and apocarotenoid profiles in saffron (Crocus sativus L.)
Author(s): Siracusa Laura; Gresta Fabio; Avola Giovanni; et al.
Source: JOURNAL OF FOOD COMPOSITION AND ANALYSIS Volume: 23 Issue: 5 Pages: 394-400 DOI: 10.1016/j.jfca.2010.02.007 Published: AUG 2010
88. Water extract of saffron (Crocus sativus) increases brain dopamine and glutamate concentration in the rat
Author(s): Shams J.; Hedayati M.; Asefi F.; et al.
Source: EUROPEAN NEUROPSYCHOPHARMACOLOGY Volume: 20 Supplement: 3 Pages: S353-S354 Published: AUG 2010
89. The effects of cold storage of saffron (Crocus sativus L.) corms on morphology, stigma and corm yield
Author(s): Cavusoglu Aysun
Source: AFRICAN JOURNAL OF AGRICULTURAL RESEARCH Volume: 5 Issue: 14 Pages: 1812-1820 Published: JUL 18 2010
90. Hypotensive Effect of Aqueous Saffron Extract (Crocus sativus L.) and its Constituents, Safranal and Crocin, in Normotensive and Hypertensive Rats
Author(s): Imenshahidi Mohsen; Hosseinzadeh Hossein; Javadpour Yaser
Source: PHYTOTHERAPY RESEARCH Volume: 24 Issue: 7 Pages: 990-994 DOI: 10.1002/ptr.3044 Published: JUL 2010
91. An open label, randomized, fixed-dose, crossover study comparing efficacy and safety of sildenafil citrate and saffron (Crocus sativus Linn.) for treating erectile dysfunction in men naive to treatment
Author(s): Safarinejad M. R.; Shafiei N.; Safarinejad S.
Source: INTERNATIONAL JOURNAL OF IMPOTENCE RESEARCH Volume: 22 Issue: 4 Pages: 240-250 DOI: 10.1038/ijir.2010.10 Published: JUL-AUG 2010
92. Globular embryo-like structures and highly efficient thidiazuron-induced multiple shoot formation in saffron (Crocus sativus L.)
Author(s): Sharifi Golandam; Ebrahimzadeh Hassan; Ghareyazie Behzad; et al.
Source: IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT Volume: 46 Issue: 3 Pages: 274-280 DOI: 10.1007/s11627-009-9264-0 Published: JUN 2010
93. Quantification of Crocetin Esters in Saffron (Crocus sativus L.) Using Raman Spectroscopy and Chemometrics
Author(s): Anastasaki Eirini G.; Kanakis Charalabos D.; Pappas Christos; et al.
Source: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 58 Issue: 10 Pages: 6011-6017 DOI: 10.1021/jf100143n Published: MAY 26 2010
94. Satiereal, a Crocus sativus L extract, reduces snacking and increases satiety in a randomized placebo-controlled study of mildly overweight, healthy women
Author(s): Gout Bernard; Bourges Cedric; Paineau-Dubreuil Severine
Source: NUTRITION RESEARCH Volume: 30 Issue: 5 Pages: 305-313 DOI: 10.1016/j.nutres.2010.04.008 Published: MAY 2010
95. Effect of Crocus sativus L. (saffron) Stigma and its Constituents, Crocin and Safranal, on Morphine Withdrawal Syndrome in Mice
Author(s): Hosseinzadeh Hossein; Jahanian Zahra
Source: PHYTOTHERAPY RESEARCH Volume: 24 Issue: 5 Pages: 726-730 DOI: 10.1002/ptr.3011 Published: MAY 2010
96. Inhibitory effect of Crocus sativus (saffron) on histamine (H(1)) receptors of guinea pig tracheal chains
Author(s): Boskabady M. H.; Rahbardar M. Ghasemzadeh; Nemati H.; et al.
Source: PHARMAZIE Volume: 65 Issue: 4 Pages: 300-305 DOI: 10.1691/ph.2010.9760 Published: APR 2010
97. Effects of hydromethanolic extract of saffron (Crocus sativus) on serum glucose, insulin and cholesterol levels in healthy male rats
Author(s): Arasteh Ali; Aliyev Ali; Khamnei Saeed; et al.
Source: JOURNAL OF MEDICINAL PLANTS RESEARCH Volume: 4 Issue: 5 Pages: 397-402 Published: MAR 4 2010
98. CHANGES OF ANTIOXIDANT ENZYME ACTIVITIES AND ISOENZYME PROFILES DURING IN VITRO SHOOT FORMATION IN SAFFRON (CROCUS SATIVUS L.)
Author(s): Sharifi Golandam; Ebrahimzadeh H.
Source: ACTA BIOLOGICA HUNGARICA Volume: 61 Issue: 1 Pages: 73-89 DOI: 10.1556/ABiol.61.2010.1.8 Published: MAR 2010
99. Genetic variation and heritability of agro-morphological and phytochemical traits in Iranian saffron (Crocus sativus L.) populations
Author(s): Baghalian K.; Sheshtamand M. Shabani; Jamshidi A. H.
Source: INDUSTRIAL CROPS AND PRODUCTS Volume: 31 Issue: 2 Pages: 401-406 DOI: 10.1016/j.indcrop.2009.12.010 Published: MAR 2010
100. Seed structure in Crocus sativus L. x, C. cartwrightianus Herb., C. thomasii Ten., and C. hadriaticus Herb. at SEM
Author(s): Caiola Maria Grilli; Leonardi Donatella; Canini Antonella
Source: PLANT SYSTEMATICS AND EVOLUTION Volume: 285 Issue: 1-2 Pages: 111-120 DOI: 10.1007/s00606-009-0261-x Published: MAR 2010
101. Preventive effect of crocin of Crocus sativus on hemodynamic, biochemical, histopathological and ultrastuctural alterations in isoproterenol-induced cardiotoxicity in rats
Author(s): Goyal S. N.; Arora S.; Sharma A. K.; et al.
Source: PHYTOMEDICINE Volume: 17 Issue: 3-4 Pages: 227-232 DOI: 10.1016/j.phymed.2009.08.009 Published: MAR 2010
102. Effects of Hydro-alcoholic Extract of Red Dried Stigmas of Crocus sativus L. Flowers (saffron) on the Levels of Pituitary-ovary Hormones and Folliculogenesis in Rats
Author(s): Mokhtari Mokhtar; Sharifi Esfandiar; Daneshi Adel
Source: INTERNATIONAL JOURNAL OF FERTILITY & STERILITY Volume: 3 Issue: 4 Pages: 185-190 Published: FEB-MAR 2010
103. Picrocrocin Content and Quality Categories in Different (345) Worldwide Samples of Saffron (Crocus sativus L.)
Author(s): Priscila del Campo C.; Carmona Manuel; Maggi Luana; et al.
Source: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 58 Issue: 2 Pages: 1305-1312 DOI: 10.1021/jf903336t Published: JAN 27 2010
104. Interaction of IBA and NAA with enzymes in root induction of Crocus sativus (L)
Author(s): Sharifi Golandam; Ebrahimzadeh Hassan
Source: AFRICAN JOURNAL OF BIOTECHNOLOGY Volume: 9 Issue: 2 Pages: 218-226 Published: JAN 11 2010
105. Saffron Crocus sativus in Norwegian folk tradition.
Foreign Title: Safrankrokus Crocus sativus i folketradisjonen i Norge
Author(s): Alm Torbjorn
Source: Blyttia Volume: 68 Issue: 4 Pages: 257-267 Published: 2010
106. Antidepressant effect of Crocus sativus: an evidence based review.
Author(s): Kamalipour M.; Jamshidi A. H.; Akhondzadeh S.
Source: Journal of Medicinal Plants Volume: 9 Issue: Supplement 6 Pages: 35-38 Published: 2010
107. Interaction of IBA and NAA with enzymes in root induction of Crocus sativus (L).
Author(s): Sharifi G.; Ebrahimzadeh H.
Source: African Journal of Biotechnology Volume: 9 Issue: 2 Pages: 217-225 Published: 2010
108. Rate-dependent electrophysiological effects of Crocus sativus on extracellular field potential of isolated rabbit heart in-vitro.
Author(s): Khori V.; Azadbakht M.; Nayebpour M.; et al.
Source: Journal of Medicinal Plants Volume: 9 Issue: 36 Pages: 48-56, 213 Published: 2010
109. Analysis of Saffron (Crocus sativus L. Stigma) Components by LC-MS-MS
Author(s): Verma Ranjit Singh; Middha Deepak
Source: CHROMATOGRAPHIA Volume: 71 Issue: 1-2 Pages: 117-123 DOI: 10.1365/s10337-009-1398-z Published: JAN 2010
110. Antidepressant properties of bioactive fractions from the extract of Crocus sativus L.
Author(s): Wang Yang; Han Ting; Zhu Yu; et al.
Source: JOURNAL OF NATURAL MEDICINES Volume: 64 Issue: 1 Pages: 24-30 DOI: 10.1007/s11418-009-0360-6 Published: JAN 2010
111. Behavioral and histological analysis of Crocus sativus effect in intracerebroventricular streptozotocin model of Alzheimer disease in rats.
Author(s): Khalili M.; Kiasalari Z.; Rahmati B.; et al.
Source: Iranian Journal of Pathology Volume: 5 Issue: 1 Pages: 27-33 Published: 2010
112. Globular embryo-like structures and highly efficient thidiazuron-induced multiple shoot formation in saffron ( Crocus sativus L.).
Author(s): Sharifi G.; Ebrahimzadeh H.; Ghareyazie B.; et al.
Source: In Vitro Cellular & Developmental Biology - Plant Volume: 46 Issue: 3 Pages: 274-280 DOI: 10.1007/s11627-009-9264-0 Published: 2010
113. Effect of crocus sativus on gentamicin induced nephrotoxicity
Author(s): Ajami Marjan; Eghtesadi Shahriar; Pazoki-Toroudi Hamidreza; et al.
Source: BIOLOGICAL RESEARCH Volume: 43 Issue: 1 Pages: 83-90 Published: 2010
114. famRCA-RACE: A ROLLING CIRCLE AMPLIFICATION RACE FOR ISOLATING A FAMILY OF HOMOLOGOUS cDNAs IN ONE REACTION AND ITS APPLICATION TO OBTAIN NAC GENES TRANSCRIPTION FACTORS FROM CROCUS (CROCUS SATIVUS) FLOWER
Author(s): Kalivas Apostolos; Pasentsis Konstantinos; Argiriou Anagnostis; et al.
Source: PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY Volume: 40 Issue: 3 Pages: 177-187 Article Number: PII 924023897 DOI: 10.1080/10826068.2010.488507 Published: 2010
115. Determination of moisture in powder and lyophilised saffron ( Crocus sativus L.) by Karl Fischer method.
Author(s): Naviglio D.; Conti S.; Ferrara L.; et al.
Source: Open Food Science Journal Volume: 4 Pages: 1-6 DOI: 10.2174/1874256401004010001 Published: 2010
116. Crocus sativus L.: a comprehensive review.
Author(s): Srivastava R.; Ahmed H.; Dixit R. K.; et al.
Source: Pharmacognosy Reviews Volume: 4 Issue: 8 Pages: 200-208 DOI: 10.4103/0973-7847.70919 Published: 2010
117. A 22-week, multicenter, randomized, double-blind controlled trial of Crocus sativus in the treatment of mild-to-moderate Alzheimer's disease
Author(s): Akhondzadeh Shahin; Sabet Mehdi Shafiee; Harirchian Mohammad Hossein; et al.
Source: PSYCHOPHARMACOLOGY Volume: 207 Issue: 4 Pages: 637-643 DOI: 10.1007/s00213-009-1706-1 Published: JAN 2010
118. Antioxidant activity of ethanolic extract of Crocus sativus L. (Saffron) stigma against rifampin induced hepatotoxicity.
Author(s): Mohajeri D.; Doustar Y.; Rahmani J.
Source: Govaresh Volume: 14 Issue: 4 Pages: 211-218 Published: 2010
119. Effects of active constituents of Crocus sativus L., crocin on streptozocin-induced model of sporadic Alzheimer's disease in male rats.
Author(s): Khalili M.; Hamzeh F.
Source: Iranian Biomedical Journal Volume: 14 Issue: 1/2 Pages: 59-65 Published: 2010
120. Extent and pattern of agro-morphological diversity in saffron ( Crocus sativus L.) from Jammu and Kashmir in India.
Author(s): Singh A. K.; Lai Singh; Nidhi Verma; et al.
Source: Progressive Agriculture Volume: 10 Issue: 2 Pages: 232-239 Published: 2010
121. The family of MADS-box transcription factors controlling flower formation in Crocus sativus L.
Author(s): Tsaftaris A. S.; Pasentsis K.; Kalivas A.; et al.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 107-112 Published: 2010
122. Efficient somatic embryogenesis and plantlet regeneration from protoplast culture of Crocus sativus L.
Author(s): Karamian R.; Ranjbar M.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 113-116 Published: 2010
123. Study on changes in protein patterns and phenolic contents during somatic embryogenesis in Crocus sativus L.
Author(s): Karamian R.; Ebrahimzadeh H.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 117-120 Published: 2010
124. Effect of planting methods and corm density in saffron ( Crocus sativus L.) yield.
Author(s): Behnia M. R.; Mokhtari M.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 131-136 Published: 2010
125. Use of arbuscular mycorrhizal fungi and beneficial soil bacteria to improve yield and quality of saffron ( Crocus sativus L.).
Author(s): Aimo S.; Gosetti F.; D'Agostino G.; et al.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 159-164 Published: 2010
126. The study on phenolic compounds in Iranian Crocus sativus L. corms by GC-MS analysis.
Author(s): Esmaeili N.; Ebrahimzadeh H.; Niknam V.; et al.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 175-178 Published: 2010
127. Sustainable production of high quality saffron ( Crocus sativus L.) in some Moroccan areas.
Author(s): Lage M.; Gaboun F.; Bakhy K.; et al.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 235-238 Published: 2010
128. Stability of anthocyanin extracted from saffron ( Crocus sativus L.) petals in a model beverage.
Author(s): Kakhki A. H.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 247-250 Published: 2010
129. Preliminary investigation into the geographical origin differentiation of saffron ( Crocus sativus L.) by multi-element (HCN) stable isotope analysis.
Author(s): Maggi L.; Carmona M.; Alonso G. L.; et al.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 271-274 Published: 2010
130. Evaluation of the effects of saffron ( Crocus sativus L.) corm extract on growing indices of Cucurbita pepo var. styrica.
Author(s): Izadpanah F.; Feizi T.; Ghomi S.; et al.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 275-278 Published: 2010
131. Study of socio-economic effects of ten years research on saffron ( Crocus sativus L.).
Author(s): Hosseini M.; Kakhki A. H.; Karbasi A. R.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 287-292 Published: 2010
132. Peculiar evolution of saffron ( Crocus sativus L.): prosperity and decline.
Author(s): Agayev Y. M.; Zarifi E.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 29-34 Published: 2010
133. Replacement of saffron ( Crocus sativus L.) with poppy ( Papaver somniferum L.) and its socio-economic results in Afghanistan.
Author(s): Mollafilabi A.; Aslami M. H.; Shoorideh H.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 299-302 Published: 2010
134. Etymology, history and application of saffron ( Crocus sativus L.) in ancient Iran.
Author(s): Sharifi G.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 309-314 Published: 2010
135. Factors affecting enhancement of saffron ( Crocus sativus L.) exports.
Author(s): Mollafilabi A.; Imankhan N.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 315-318 Published: 2010
136. Crocus sativus L. - molecular evidence on its clonal origin.
Author(s): Fluch S.; Hohl K.; Stierschneider M.; et al.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 41-46 Published: 2010
137. A study of karyotypes in the Crocus sativus L. aggregate and origin of cultivated saffron.
Author(s): Agayev Y. M.; Zarifi E.; Fernandez J. A.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 47-54 Published: 2010
138. Effect of radiation and chemical mutagen on variability in saffron ( Crocus sativus L.).
Author(s): Nehvi F. A.; Khan M. A.; Lone A. A.; et al.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 67-74 Published: 2010
139. Genetic divergence in saffron ( Crocus sativus L.).
Author(s): Maqhdoomi M. I.; Nehvi F. A.; Wani S. A.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 79-84 Published: 2010
140. Study of changes in growth and antioxidant enzymes activity by abscisic acid and drought in Crocus sativus L.
Author(s): Maleki M.; Gholami M.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 85-90 Published: 2010
141. A method to improve the induction of callus from saffron ( Crocus sativus Linneo) corms.
Author(s): Suarez-Ambriz I.; Gonzalez-Ronquillo M.; Dominguez-Lopez A.; et al.
Editor(s): Tsimidou M. Z.; Polissiou M.; Fernandez J. A.
Conference: III International Symposium on Saffron: Forthcoming Challenges in Cultivation and Research and Economics, Krokos, Kozani, Greece.
Source: Acta Horticulturae Issue: 850 Pages: 99-102 Published: 2010
142. Antioxidant activity of aqueous and ethanolic extracts of Crocus sativus L. stigma and its bioactive constituents, crocin and safranal
Author(s): Hosseinzadeh Hossein; Shamsaie Fahimeh; Mehri Soghra
Source: PHARMACOGNOSY MAGAZINE Volume: 5 Issue: 20 Supplement: S Pages: 419-424 Published: DEC 2009
143. In vitro expression of apocarotenoid genes in Crocus sativus L.
Author(s): Namin Monir Hosseinzadeh; Ebrahimzadeh Hassan; Ghareyazie Behzad; et al.
Source: AFRICAN JOURNAL OF BIOTECHNOLOGY Volume: 8 Issue: 20 Pages: 5378-5382 Published: OCT 19 2009
144. Solid-phase extraction for picrocrocin determination in the quality control of saffron spice (Crocus sativus L.)
Author(s): Maria Sanchez Ana; Carmona Manuel; Priscila del Campo Carmen; et al.
Source: FOOD CHEMISTRY Volume: 116 Issue: 3 Pages: 792-798 DOI: 10.1016/j.foodchem.2009.03.039 Published: OCT 1 2009
145. Evaluating the effect of Saffron (crocus sativus) on prevention and treatment of Alzheimer's disease in mice
Author(s): Biuki S. M. Hosseini; Zeinali F.; Dashti M. H.; et al.
Source: EUROPEAN JOURNAL OF NEUROLOGY Volume: 16 Pages: 454-454 Published: OCT 2009
146. Crocus Sativus L. (Saffron) Extract and its Active Constituents (Crocin and Safranal) on Ischemia-Reperfusion in Rat Skeletal Muscle
Author(s): Hosseinzadeh Hossein; Modaghegh Mohammad Hadi; Saffari Zahra
Source: EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE Volume: 6 Issue: 3 Pages: 343-350 DOI: 10.1093/ecam/nem125 Published: SEP 2009
147. Cloning and Expression of the Allergen Cro s 2 Profilin from Saffron (Crocus sativus)
Author(s): Varasteh Abdol-Reza; Moghadam Maliheh; Vahedi Fatemeh; et al.
Source: Allergology International Volume: 58 Issue: 3 Pages: 429-435 DOI: 10.2332/allergolint.09-OA-0088 Published: SEP 2009
148. Clonal selection of saffron (Crocus sativus L.): the first optimistic experimental results
Author(s): Agayev Yusif Musa-oghlu; Fernandez Jose-Antonio; Zarifi Eissa
Source: EUPHYTICA Volume: 169 Issue: 1 Pages: 81-99 DOI: 10.1007/s10681-009-9946-z Published: SEP 2009
149. Calibration and validation of regression model for non-destructive leaf area estimation of saffron (Crocus sativus L.)
Author(s): Kumar Rakesh
Source: SCIENTIA HORTICULTURAE Volume: 122 Issue: 1 Pages: 142-145 DOI: 10.1016/j.scienta.2009.03.019 Published: SEP 1 2009
150. Cloning and characterization of a glucosyltransferase from Crocus sativus stigmas involved in flavonoid glucosylation
Author(s): Rubio Moraga Angela; Trapero Mozos Almudena; Ahrazem Oussama; et al.
Source: BMC PLANT BIOLOGY Volume: 9 Article Number: 109 DOI: 10.1186/1471-2229-9-109 Published: AUG 20 2009
151. Evaluation of Crocus sativus L. (saffron) on male erectile dysfunction: A pilot study
Author(s): Shamsa Ali; Hosseinzadeh Hossein; Molaei Mahmood; et al.
Source: PHYTOMEDICINE Volume: 16 Issue: 8 Pages: 690-693 DOI: 10.1016/j.phymed.2009.03.008 Published: AUG 2009
152. Quantification of saffron (Crocus sativus L.) metabolites crocins, picrocrocin and safranal for quality determination of the spice grown under different environmental Moroccan conditions
Author(s): Lage Mounira; Cantrell Charles L.
Source: SCIENTIA HORTICULTURAE Volume: 121 Issue: 3 Pages: 366-373 DOI: 10.1016/j.scienta.2009.02.017 Published: JUL 2 2009
153. Evaluating the effect of saffron (Crocus sativus) on prevention and treatment of Alzheimer's disease in mice by the "one way active avoidance learning and memory" tests
Author(s): Zeinali F.; Anvari M.; Dashti R. M. H.; et al.
Source: PLANTA MEDICA Volume: 75 Issue: 9 Pages: 1025-1025 Published: JUL 2009
154. Saffron (Crocus sativus) decoction induces intra abdominal fat deposition in pregnant mice
Author(s): Zeinali F.; Anvari M.; Dashti R. M. H.; et al.
Source: PLANTA MEDICA Volume: 75 Issue: 9 Pages: 1025-1025 Published: JUL 2009
155. The effects of different concentrations of saffron (Crocus sativus) decoction on preterm delivery in mice
Author(s): Zeinali F.; Anvari M.; Dashti R. M. H.; et al.
Source: PLANTA MEDICA Volume: 75 Issue: 9 Pages: 1026-1026 Published: JUL 2009
156. LC Fingerprint and Hierarchical Cluster Analysis of Crocus sativus L. from Different Locations in China
Author(s): Wang Yang; Han Ting; Zhang Xiao-Gang; et al.
Source: CHROMATOGRAPHIA Volume: 70 Issue: 1-2 Pages: 143-149 DOI: 10.1365/s10337-009-1103-2 Published: JUL 2009
157. Effect of Planting Depth and Control of Soil Summer Temperature on Tunic Production, Corm Propagation and Leaf Desiccation in End of Growth Period of Saffron (Crocus sativus L.)
Author(s): Galavi M.; Mousavi S. R.; Ziyaie M.
Source: Asian Journal of Plant Sciences Volume: 8 Issue: 5 Pages: 375-379 Published: JUL 1 2009
158. The abortificant effects of different doses of saffron (Crocus sativus) decoction in mice
Author(s): Hosseini S. M.; Dashti R. M. H.; Anvari M.; et al.
Source: PLANTA MEDICA Volume: 75 Issue: 9 Pages: 1026-1026 Published: JUL 2009
159. Studing contraceptive effects of different doses of saffron (Crocus sativus) decoction in mice
Author(s): Hosseini S. M.; Dashti R. M. H.; Anvari M.; et al.
Source: PLANTA MEDICA Volume: 75 Issue: 9 Pages: 1029-1029 Published: JUL 2009
160. Determination of free amino acids and ammonium ion in saffron (Crocus sativus L.) from different geographical origins
Author(s): Priscila del Campo C.; Garde-Cerdan Teresa; Sanchez Ana M.; et al.
Source: FOOD CHEMISTRY Volume: 114 Issue: 4 Pages: 1542-1548 DOI: 10.1016/j.foodchem.2008.11.034 Published: JUN 15 2009
161. The Effect of Aqueous Crocus sativus L. Extract on Intracerebroventricular Streptozotocin-induced Cognitive Deficits in Rat: a Behavioral Analysis
Author(s): Khalili Mohsen; Roghani Mehrdad; Ekhlasi Majid
Source: IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH Volume: 8 Issue: 3 Pages: 185-191 Published: SUM 2009
162. Anxiolytic and Hypnotic Effect of Crocus sativus Aqueous Extract and its Constituents, Crocin and Safranal, in Mice
Author(s): Hosseinzadeh Hossein; Noraei Nahid B.
Source: PHYTOTHERAPY RESEARCH Volume: 23 Issue: 6 Pages: 768-774 DOI: 10.1002/ptr.2597 Published: JUN 2009
163. Metabolite and target transcript analyses during Crocus sativus stigma development
Author(s): Rubio Moraga Angela; Luis Rambla Jose; Ahrazem Oussama; et al.
Source: PHYTOCHEMISTRY Volume: 70 Issue: 8 Pages: 1009-1016 DOI: 10.1016/j.phytochem.2009.04.022 Published: MAY 2009
164. Isolation of a new fungi and wound-induced chitinase class in corms of Crocus sativus
Author(s): Castillo Lopez Raquel; Gomez-Gomez Lourdes
Source: PLANT PHYSIOLOGY AND BIOCHEMISTRY Volume: 47 Issue: 5 Pages: 426-434 DOI: 10.1016/j.plaphy.2009.01.007 Published: MAY 2009
165. Saffron (Crocus sativus) increases gastric acid and pepsin secretions in rats: Role of nitric oxide (NO)
Author(s): Nabavizadeh Fatemeh; Salimi Ehsan; Sadroleslami Zahra; et al.
Source: AFRICAN JOURNAL OF PHARMACY AND PHARMACOLOGY Volume: 3 Issue: 5 Pages: 181-184 Published: MAY 2009
166. Further Examination of Antiradical Properties of Crocus sativus Stigmas Extract Rich in Crocins
Author(s): Ordoudi Stella A.; Befani Christina D.; Nenadis Nikolaos; et al.
Source: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 57 Issue: 8 Pages: 3080-3086 DOI: 10.1021/jf804041g Published: APR 22 2009
167. Somatic embryogenesis in saffron (Crocus sativus L.). Histological differentiation and implication of some components of the antioxidant enzymatic system
Author(s): Blazquez Silvia; Olmos Enrique; Hernandez Jose Antonio; et al.
Source: PLANT CELL TISSUE AND ORGAN CULTURE Volume: 97 Issue: 1 Pages: 49-57 DOI: 10.1007/s11240-009-9497-y Published: APR 2009
168. The effect of light on ROS-scavenging systems and lipid peroxidation under cold conditions in saffron (Crocus sativus L.)
Author(s): Esfandiari E.; Alavi-Kia S. S.; Bahmani A.; et al.
Source: AFRICAN JOURNAL OF AGRICULTURAL RESEARCH Volume: 4 Issue: 4 Pages: 378-382 Published: APR 2009
169. Effect of Aqueous Extract of Crocus sativus L. (Saffron) Stigma on Serum Levels of Gonadotropins and Folliculogenesis in Adult Rats
Author(s): Ai J.; Nekooeian A. A.; Takhshid M. A.; et al.
Source: JOURNAL OF APPLIED ANIMAL RESEARCH Volume: 35 Issue: 1 Pages: 49-52 Published: MAR 2009
170. Stigma variability in saffron (Crocus sativus L.)
Author(s): Ghaffari Seyed Mahmood; Bagheri Abdolreza
Source: AFRICAN JOURNAL OF BIOTECHNOLOGY Volume: 8 Issue: 4 Pages: 601-604 Published: FEB 18 2009
171. Analysis of flowering, stigmas yield and qualitative traits of saffron (Crocus sativus L.) as affected by environmental conditions
Author(s): Gresta F.; Avola G.; Lombardo G. M.; et al.
Source: SCIENTIA HORTICULTURAE Volume: 119 Issue: 3 Pages: 320-324 DOI: 10.1016/j.scienta.2008.08.008 Published: FEB 3 2009
172. Cloning and characterization of a glucosyltransferase from Crocus sativus stigmas involved in flavonoid glucosylation.
Author(s): Rubio Moraga A.; Trapero Mozos A.; Ahrazem O.; et al.
Source: BMC Plant Biology Volume: 9 Issue: 109 Pages: (20 August 2009) Published: 2009
173. Antihyperglycemic and pancreas-protective effects of Crocus sativus L. (Saffron) stigma ethanolic extract on rats with alloxan-induced diabetes.
Author(s): Mohajeri D.; Mousavi G.; Doustar Y.
Source: Journal of Biological Sciences Volume: 9 Issue: 4 Pages: 302-310 DOI: 10.3923/jbs.2009.302.310 Published: 2009
174. Evaluation of saffron (Crocus sativus L.) production in Italy: Effects of the age of saffron fields and plant density
Author(s): Temperini Olindo; Rea Roberto; Temperini Andrea; et al.
Source: JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT Volume: 7 Issue: 1 Pages: 19-23 Published: JAN 2009
175. Some Studies on Dyeing Properties of Cotton Fabrics with Crocus sativus (Saffron flowers) Using an Ultrasonic Method
Author(s): Kamel M. M.; Helmy H. M.; El Hawary N. S.
Source: JOURNAL OF NATURAL FIBERS Volume: 6 Issue: 2 Pages: 151-170 DOI: 10.1080/15440470902958041 Published: 2009
176. Antioxidant activity of aqueous and ethanolic extracts of Crocus sativus L. stigma and its bioactive constituents, crocin and safranal.
Author(s): Hosseinzadeh H.; Shamsaie F.; Mehri S.
Source: Pharmacognosy Magazine Volume: 5 Issue: 20, Suppl. Pages: s419-s424 Published: 2009
177. State of Art of Saffron (Crocus sativus L.) Agronomy: A Comprehensive Review
Author(s): Kumar Rakesh; Singh Virendra; Devi Kiran; et al.
Source: FOOD REVIEWS INTERNATIONAL Volume: 25 Issue: 1 Pages: 44-85 DOI: 10.1080/87559120802458503 Published: 2009
178. Effects of Different Planting Depth and Bulb Sizes on Yield and Yield Components of Saffron (Crocus sativus L.)
Author(s): Ipek Arif; Arslan Neset; Sarihan Ercuement O.
Source: TARIM BILIMLERI DERGISI-JOURNAL OF AGRICULTURAL SCIENCES Volume: 15 Issue: 1 Pages: 38-46 Published: 2009
179. Effect of ethanol extract of saffron ( Crocus sativus L.) on the inhibition of experimental autoimmune encephalomyelitis in C57bl/6 mice.
Author(s): Ghazavi A.; Mosayebi G.; Salehi H.; et al.
Source: Pakistan Journal of Biological Sciences Volume: 12 Issue: 9 Pages: 690-695 DOI: 10.3923/pjbs.2009.690.695 Published: 2009
180. Crocin from Kashmiri Saffron (Crocus sativus) Induces in Vitro and in Vivo Xenograft Growth Inhibition of Dalton's Lymphoma (DLA) in Mice
Author(s): Bakshi Hamid A.; Sam Smitha; Feroz Anna; et al.
Source: ASIAN PACIFIC JOURNAL OF CANCER PREVENTION Volume: 10 Issue: 5 Pages: 887-890 Published: 2009
181. The free radical scavenging and the lipid peroxidation inhibition of crocin isolated from Kashmiri saffron ( Crocus sativus) occurring in northern part of India.
Author(s): Bakshi Hamid; Smitha Sam; Tajamul Islam; et al.
Source: International Journal of PharmTech Research Volume: 1 Issue: 4 Pages: 1317-1321 Published: 2009
182. The effect of chemical and bio-fertilizer source of nitrogen on qualitative and quantitative yield of saffron ( Crocus sativus L.).
Author(s): Omidi H.; Badi H. N.; Golzad A.; et al.
Source: Journal of Medicinal Plants Volume: 8 Issue: 30 Pages: 98-109, 163 Published: 2009
183. Metabolite and target transcript analyses during Crocus sativus stigma development.
Author(s): Rubio Moraga A.; Rambla J. L.; Ahrazem O.; et al.
Source: Phytochemistry Volume: 70 Issue: 8 Pages: 1009-1016 DOI: 10.1016/j.phytochem.2009.04.022 Published: 2009
184. Saffron (Crocus sativus L.) production as influenced by rainfall, irrigation method and intervals
Author(s): Azizi-Zohan Ali Akbar; Kamgar-Haghighi Ali Akbar; Sepaskhah Ali Reza
Source: Archives of Agronomy and Soil Science Volume: 55 Issue: 5 Pages: 547-555 DOI: 10.1080/03650340802585205 Published: 2009
185. DETERMINATION OF THE COLOR STABILITY OF AN ENVIRONMETALLY-FRIENLY WOOD STAIN FROM SAFFRON (CROCUS SATIVUS L.) EXTRAKTS UNDER UV EXPOSURE
Author(s): Goktas Osman; Ozen Ertan; Duru M. Emin; et al.
Source: WOOD RESEARCH Volume: 54 Issue: 4 Pages: 111-118 Published: 2009
186. Isolation of a new fungi and wound-induced chitinase class in corms of Crocus sativus.
Author(s): Castillo Lopez R.; Gomez-Gomez L.
Source: Plant Physiology and Biochemistry Volume: 47 Issue: 5 Pages: 426-434 DOI: 10.1016/j.plaphy.2009.01.007 Published: 2009
187. Bioinformatics for saffron ( Crocus sativus L.) improvement.
Author(s): Husaini A. M.; Wani S. A.; Parvez Sofi; et al.
Source: Communications in Biometry and Crop Science Volume: 4 Issue: 1 Pages: 3-8 Published: 2009
188. Effects of planting method, density and depth on yield and production period of saffron ( Crocus sativus L.) in Isfahan Region.
Author(s): Darbaghshahi M. R. N.; Khajebashi S. M.; Banitaba S. A.; et al.
Source: Seed and Plant Volume: 24 Issue: 4 Pages: Pe643-Pe657, 48 Published: 2009
189. Clonal selection of saffron ( Crocus sativus L.): the first optimistic experimental results.
Author(s): Agayev Y. M.; Fernandez J. A.; Zarifi E.
Source: Euphytica Volume: 169 Issue: 1 Pages: 81-99 DOI: 10.1007/s10681-009-9946-z Published: 2009
190. SAFFRON (CROCUS SATIVUS L.) GROWING WITHOUT REMOVING OF MOTHER CORMS UNDER GREENHOUSE CONDITION
Author(s): Cavusoglu Aysun; Erkel Emine Iclal
Source: TURKISH JOURNAL OF FIELD CROPS Volume: 14 Issue: 2 Pages: 170-180 Published: 2009
191. Cultivation of saffron ( Crocus sativus L.) and effects of organic fertilizers to the flower yield.
Author(s): Arslan N.; Ozer A. S.; Akdemir R.
Editor(s): Turgut K.; Onus A. N.; Mathe A.
Conference: Proceedings of the First International Medicinal and Aromatic Plants Conference on Culinary Herbs, Antalya, Turkey, 29 April-4 May 2007.
Source: Acta Horticulturae Issue: 826 Pages: 237-240 Published: 2009
192. Effect of Planting Depth and Soil Summer Temperature Control on Growth and Yield of Saffron (Crocus sativus L.)
Author(s): Galavi M.; Soloki M.; Mousavi S. R.; et al.
Source: Asian Journal of Plant Sciences Volume: 7 Issue: 8 Pages: 747-751 Published: DEC 15 2008
193. The Effect of Saffron (Crocus Sativus) Extract for Healing of Second-degree Burn Wounds in Rats
Author(s): Khorasani Ghasemali; Hosseinimehr Seyed Jalal; Zamani Peyman; et al.
Source: Keio Journal of Medicine Volume: 57 Issue: 4 Pages: 190-195 Published: DEC 2008
194. In vitro cormlet development in Crocus sativus
Author(s): Sharma K. D.; Rathour R.; Sharma R.; et al.
Source: BIOLOGIA PLANTARUM Volume: 52 Issue: 4 Pages: 709-712 DOI: 10.1007/s10535-008-0136-y Published: DEC 2008
195. Protective Effect of Crocus sativus Stigma Extract and Crocin (trans-crocin 4) on Methyl Methanesulfonate-Induced DNA Damage in Mice Organs
Author(s): Hosseinzadeh Hossein; Abootorabi Akram; Sadeghnia Hamid R.
Source: DNA AND CELL BIOLOGY Volume: 27 Issue: 12 Pages: 657-664 DOI: 10.1089/dna.2008.0767 Published: DEC 2008
196. Safety evaluation of saffron (Crocus sativus) tablets in healthy volunteers
Author(s): Modaghegh Mohammad-Hadi; Shahabian Masoud; Esmaelli Habib-Allah; et al.
Source: PHYTOMEDICINE Volume: 15 Issue: 12 Pages: 1032-1037 DOI: 10.1016/j.phymed.2008.06.003 Published: DEC 2008
197. Stimulatory effect of Crocus sativus (saffron) on beta(2)-adrenoceptors of guinea pig tracheal chains
Author(s): Nemati H.; Boskabady M. H.; Vostakolael H. Ahmadzadef
Source: PHYTOMEDICINE Volume: 15 Issue: 12 Pages: 1038-1045 DOI: 10.1016/j.phymed.2008.07.008 Published: DEC 2008
198. Effects of the active constituents of Crocus sativus L., crocins, in an animal model of anxiety
Author(s): Pitsikas N.; Boultadakis A.; Georgiadou G.; et al.
Source: PHYTOMEDICINE Volume: 15 Issue: 12 Pages: 1135-1139 DOI: 10.1016/j.phymed.2008.06.005 Published: DEC 2008
199. Cytosolic and plastoglobule-targeted carotenoid dioxygenases from Crocus sativus are both involved in beta-ionone release
Author(s): Rubio Angela; Rambla Jose Luis; Santaella Marcella; et al.
Source: JOURNAL OF BIOLOGICAL CHEMISTRY Volume: 283 Issue: 36 Pages: 24816-24825 DOI: 10.1074/jbc.M804000200 Published: SEP 5 2008
200. Comparative study of composition of essential oil from stigmas and of extract from corms of Crocus sativus
Author(s): Yu-Zhu; Ting-Han; Hou Ting-Ting; et al.
Source: CHEMISTRY OF NATURAL COMPOUNDS Volume: 44 Issue: 5 Pages: 666-667 DOI: 10.1007/s10600-008-9157-1 Published: SEP 2008
201. Effects of the active constituents of Crocus Sativus L., crocins on recognition and spatial rats memory
Author(s): Pitsikas N.; Zisopoulou S.; Tarantilis Pa.; et al.
Source: BEHAVIOURAL PHARMACOLOGY Volume: 18 Supplement: 1 Pages: S97-S98 Published: SEP 2007
202. Impact of automobile emissions on the productivity of Crocus sativus L.
Author(s): Rafiq S. K.; Ganai B. A.; Bhat G. A.
Source: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH Volume: 2 Issue: 4 Pages: 371-376 Published: FAL 2008
203. Effect of centrifugal ultrafiltration on the composition of aqueous extracts of saffron spice (Crocus sativus L.)
Author(s): Sanchez Ana M.; Carmona Manuel; Prodanov Marin; et al.
Source: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 56 Issue: 16 Pages: 7293-7301 DOI: 10.1021/jf801105x Published: AUG 27 2008
204. Bacillus subtilis FZB24 (R) affects flower quantity and quality of saffron (Crocus sativus)
Author(s): Sharaf-Eldin Mahmoud; Elkholy Shereen; Fernandez Jose-Antonio; et al.
Source: PLANTA MEDICA Volume: 74 Issue: 10 Pages: 1316-1320 DOI: 10.1055/s-2008-1081293 Published: AUG 2008
205. Effect of safranal from Crocus sativus on extracellular hippocampal levels of glutamate and aspartate during kainic acid seizures in anesthetized rats
Author(s): Hosseinzadeh H.; Sadeghnia H. R.
Source: PLANTA MEDICA Volume: 73 Issue: 9 Pages: 968-968 Meeting Abstract: P460 Published: AUG 2007
206. Investigation of in vitro activities of Crocus sativus styles extract relevant to Alzheimer's disease
Author(s): Papandreou M.; Kanakis C. D.; Polissiou M.; et al.
Source: PLANTA MEDICA Volume: 73 Issue: 9 Pages: 981-982 Meeting Abstract: P 508 Published: AUG 2007
207. Antioxidant potential of crocins and ethanol extracts of Gardenia jasminoides ELLIS and Crocus sativus L.: A relationship investigation between antioxidant activity and crocin contents
Author(s): Chen Yang; Zhang Hao; Tian Xi; et al.
Source: FOOD CHEMISTRY Volume: 109 Issue: 3 Pages: 484-492 DOI: 10.1016/j.foodchem.2007.09.080 Published: AUG 1 2008
208. Saffron spice (Crocus sativus, L.): effect of parabens on the degradation of crocetin esters in aqueous extracts
Author(s): Maggi L.; Sanchez A. M.; del Campo C. P.; et al.
Source: PLANTA MEDICA Volume: 74 Issue: 9 Pages: 1102-1102 Published: JUL 2008
209. A new HPLC method for the analysis of Crocus sativus styles
Author(s): Koulakiotis N. S.; Gikas E.; Chryssanthi D. G.; et al.
Source: PLANTA MEDICA Volume: 74 Issue: 9 Pages: 1115-1115 Published: JUL 2008
210. The effect of saffron, Crocus sativus stigma, extract and its constituents, safranal and crocin on sexual behaviors in normal male rats
Author(s): Hosseinzadeh H.; Ziaee T.; Sadeghi A.
Source: PHYTOMEDICINE Volume: 15 Issue: 6-7 Pages: 491-495 DOI: 10.1016/j.phymed.2007.09.020 Published: JUN 2008
211. Rapid determination of crocetin esters and picrocrocin from saffron spice (Crocus sativus L.) using UV-visible spectrophotometry for quality control
Author(s): Sanchez Ana M.; Carmona Manuel; Zalacain Amaya; et al.
Source: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 56 Issue: 9 Pages: 3167-3175 DOI: 10.1021/jf703725e Published: MAY 14 2008
212. Effect of mother corm dimension and sowing time on stigma yield, daughter corms and qualitative aspects of saffron (Crocus sativus L.) in a Mediterranean environment
Author(s): Gresta F.; Lombardo G. M.; Siracusa L.; et al.
Source: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 88 Issue: 7 Pages: 1144-1150 DOI: 10.1002/jsfa.3177 Published: MAY 2008
213. Hormone and microorganism treatments in the cultivation of saffron (Crocus sativus L.) plants
Author(s): Aytekin Alper; Acikgoz Aynur Ozkul
Source: MOLECULES Volume: 13 Issue: 5 Pages: 1135-1147 DOI: 10.3390/molecules13051135 Published: MAY 2008
214. LC-DAD-MS (ESI(+)) analysis and antioxidant capacity of Crocus sativus petal extracts
Author(s): Termentzi Aikaterini; Kokkalou Eugene
Source: PLANTA MEDICA Volume: 74 Issue: 5 Pages: 573-581 DOI: 10.1055/s-2008-1074498 Published: APR 2008
215. Kinetics of individual crocetin ester degradation in aqueous extracts of saffron (Crocus sativus L.) upon thermal treatment in the dark
Author(s): Sanchez Ana M.; Carmona Manuel; Ordoudi Stella A.; et al.
Source: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 56 Issue: 5 Pages: 1627-1637 DOI: 10.1021/jf0730993 Published: MAR 12 2008
216. Effect of aqueous-ethanol extract from Crocus sativus (Saffron) on guinea-pig isolated heart
Author(s): Boskabady M. H.; Shafei M. N.; Shakiba A.; et al.
Source: PHYTOTHERAPY RESEARCH Volume: 22 Issue: 3 Pages: 330-334 DOI: 10.1002/ptr.2317 Published: MAR 2008
217. T and B-cell epitopes prediction of Iranian saffron (Crocus sativus) profilin by bioinformatics tools
Author(s): Saffari Babak; Mohabatkar Hassan; Mohsenzadeh Sasan
Source: PROTEIN AND PEPTIDE LETTERS Volume: 15 Issue: 3 Pages: 280-285 Published: MAR 2008
218. Crocus sativus L. (saffron) in the treatment of premenstrual syndrome: a double-blind, randomised and placebo-controlled trial
Author(s): Agha-Hosseini M.; Kashani L.; Aleyaseen A.; et al.
Source: BJOG-AN INTERNATIONAL JOURNAL OF OBSTETRICS AND GYNAECOLOGY Volume: 115 Issue: 4 Pages: 515-519 DOI: 10.1111/j.1471-0528.2007.01652.x Published: MAR 2008
219. Effects of crocus sativus on the fetal development of NMRI mice
Author(s): Golalipour Mohammad J.; Gharravi Anneh M.; Ghafari Sorya; et al.
Source: SAUDI MEDICAL JOURNAL Volume: 29 Issue: 2 Pages: 309-311 Published: FEB 2008
220. Petal and stigma of Crocus sativus L. in the treatment of depression: a pilot double-blind randomized trial.
Author(s): Basti A. A.; Ghoreishi S. A.; Noorbala A. A.; et al.
Source: Journal of Medicinal Plants Volume: 7 Issue: Supplement 4 Pages: 29-36 Published: 2008
221. Effects of the Crocus sativus L. extract on the acquisition and expression of morphine-induced conditioned place preference in female mice.
Author(s): Sahraei H.; Mohammadi M.; Kamalinejad M.; et al.
Source: Journal of Medicinal Plants Volume: 7 Issue: 25 Pages: 39-48, 124 Published: 2008
222. Improved Al tolerance of saffron (Crocus sativus L.) by exogenous polyamines
Author(s): Chen Wenhao; Xu Chunming; Zhao Bing; et al.
Source: ACTA PHYSIOLOGIAE PLANTARUM Volume: 30 Issue: 1 Pages: 121-127 DOI: 10.1007/s11738-007-0100-z Published: JAN 2008
223. Improved Al tolerance of saffron ( Crocus sativus L.) by exogenous polyamines.
Author(s): Chen WenHao; Xu ChunMing; Zhao Bing; et al.
Source: Acta Physiologiae Plantarum Volume: 30 Issue: 1 Pages: 121-127 DOI: 10.1007/s11738-007-0100-z Published: 2008
224. Qualitative Profile and Quantitative Determination of Flavonoids from Crocus sativus L. Petals by LC-MS/MS
Author(s): Montoro Paola; Tuberoso Carlo I. G.; Maldini Mariateresa; et al.
Source: NATURAL PRODUCT COMMUNICATIONS Volume: 3 Issue: 12 Pages: 2013-2016 Published: 2008
225. Anti-diabetic activity of Crocus sativus L. (Saffron) stigma ethanolic extract in alloxan-induced diabetic rats.
Author(s): Mohajeri D.; Tabrizi B. A.; Mousavi G.; et al.
Source: Research Journal of Biological Sciences Volume: 3 Issue: 9 Pages: 1102-1108 Published: 2008
226. In vitro cormlet development in Crocus sativus.
Author(s): Sharma K. D.; Rathour R.; Sharma R.; et al.
Source: Biologia Plantarum Volume: 52 Issue: 4 Pages: 709-712 DOI: 10.1007/s10535-008-0136-y Published: 2008
227. Impact of animal manures and chemical fertilizers on yield components of saffron ( Crocus sativus L.).
Author(s): Amiri M. E.
Source: American-Eurasian Journal of Agricultural and Environmental Science Volume: 4 Issue: 3 Pages: 274-279 Published: 2008
228. Improved technology of saffron ( Crocus sativus L.) cultivation in Kashmir.
Author(s): Shah A. A.; Tripathi R. B.
Source: Asian Journal of Horticulture Volume: 3 Issue: 2 Pages: 446-448 Published: 2008
229. Characterization of By-products of Saffron (Crocus sativus L.) Production
Author(s): Vignolini Pamela; Heimler Daniela; Pinelli Patrizia; et al.
Source: NATURAL PRODUCT COMMUNICATIONS Volume: 3 Issue: 12 Pages: 1959-1962 Published: 2008
230. Spatial dynamics of weed populations in saffron ( Crocus sativus) field using geostatistics.
Author(s): Makarian H.; Mohasel M. H. R.; Aval M. B.; et al.
Source: Journal of Agricultural Sciences and Natural Resources Volume: 15 Issue: 2 Pages: 76-85 Published: 2008
231. Effect of copper and glucose on root development and corm anti-oxidative stress enzymes activity in saffron ( Crocus sativus L.).
Author(s): Keyhani E.; Keyhani J.
Editor(s): Michel J. C.
Conference: Proceedings of the International Symposium on Growing Media, Angers, France, 4-10 September 2005.
Source: Acta Horticulturae Issue: 779 Pages: 677-687 Published: 2008
232. Allozyme differentiation in four species of the Crocus cartwrightianus group and in cultivated saffron (Crocus sativus)
Author(s): Frizzi Giuliano; Miranda Michele; Pantani Claudio; et al.
Source: BIOCHEMICAL SYSTEMATICS AND ECOLOGY Volume: 35 Issue: 12 Pages: 859-868 DOI: 10.1016/j.bse.2007.03.024 Published: DEC 2007
233. Effect of safranal, a constituent of Crocus sativus (saffron), on methyl methanesulfonate (MMS)-induced DNA damage in mouse organs: An alkaline single-cell gel electrophoresis (comet) assay
Author(s): Hosseinzadeh Hossein; Sadeghnia Hamid R.
Source: DNA AND CELL BIOLOGY Volume: 26 Issue: 12 Pages: 841-846 DOI: 10.1089/dna.2007.0631 Published: DEC 2007
234. Effects of the active constituents of Crocus sativus L., crocins on recognition and spatial rats' memory
Author(s): Pitsikas Nikolaos; Zisopoulou Styliani; Tarantilis Petros A.; et al.
Source: BEHAVIOURAL BRAIN RESEARCH Volume: 183 Issue: 2 Pages: 141-146 DOI: 10.1016/j.bbr.2007.06.001 Published: NOV 2 2007
235. The effects of different growing media on flowering and corm formation of saffron (Crocus sativus L.)
Author(s): Turhan Hakan; Kahriman Fatih; Egesel Cem Omer; et al.
Source: AFRICAN JOURNAL OF BIOTECHNOLOGY Volume: 6 Issue: 20 Pages: 2328-2332 Published: OCT 18 2007
236. Polyphenol oxidase activity in dormant saffron (Crocus sativus L.) corm
Author(s): Saiedian Shahriar; Keyhani Ezzatollah; Keyhani Jacqueline
Source: ACTA PHYSIOLOGIAE PLANTARUM Volume: 29 Issue: 5 Pages: 463-471 DOI: 10.1007/s11738-007-0056-z Published: OCT 2007
237. The effect of Bacillus subtilis FZB24 (R) on flowers quantity and quality of saffron (Crocus sativus L.)
Author(s): Sharaf-Eldin M. A.; Elkholy S.; Fernandez J. A.; et al.
Source: PLANTA MEDICA Volume: 73 Issue: 9 Pages: 1010-1011 Meeting Abstract: P607 Published: AUG 2007
238. Effect of ionic detergents, nonionic detergents, and chaotropic agents on polyphenol oxidase activity from dormant saffron (Crocus sativus L.) corms
Author(s): Saeidian Shahriar; Keyhani Ezzatollah; Keyhani Jacqueline
Source: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 55 Issue: 9 Pages: 3713-3719 DOI: 10.1021/jf063749n Published: MAY 2 2007
239. Comparison of petal of Crocus sativus L. and fluoxetine in the treatment of depressed outpatients: A pilot double-blind randomized trial
Author(s): Basti Afshin Akhondzadeh; Moshiri Esmail; Noorbala Ahamad-Ali; et al.
Source: PROGRESS IN NEURO-PSYCHOPHARMACOLOGY & BIOLOGICAL PSYCHIATRY Volume: 31 Issue: 2 Pages: 439-442 DOI: 10.1016/j.pnpbp.2006.11.010 Published: MAR 30 2007
240. Cloning, structural characterization, and phylogenetic analysis of flower MADS-Box genes from crocus (Crocus sativus L.)
Author(s): Tsaftaris Athanasios S.; Polidoros Alexios N.; Pasentsis Konstantinos; et al.
Source: THESCIENTIFICWORLDJOURNAL Volume: 7 Pages: 1047-1062 DOI: 10.1100/tsw.2007.175 Published: 2007
241. Effects of the Crocus sativus L. extract on the acquisition and expression of morphine-induced behavioral sensitization in female mice.
Author(s): Sahraei H.; Shams J.; Marjani S.; et al.
Source: Journal of Medicinal Plants Volume: 6 Issue: 21 Pages: Pe26-Pe35, Pe71 Published: 2007
242. Crocin from Crocus sativus possesses significant anti-proliferation effects on human colorectal cancer cells.
Author(s): Aung H. H.; Wang C. Z.; Ni M.; et al.
Source: Experimental Oncology Volume: 29 Issue: 3 Pages: 626 Published: 2007
243. The effect of storing period of Crocus sativus L. stigma on crocin content.
Author(s): Jaimand K.; Rezaee M. B.; Ashtiany A. N.
Source: Iranian Journal of Medicinal and Aromatic Plants Volume: 23 Issue: 2 Pages: 262-268 Published: 2007
244. Subacute toxicity of Crocus sativus L. (saffron) stigma ethanolic extract in rats.
Author(s): Mohajeri D.; Mousavi G.; Mesgari M.; et al.
Source: American Journal of Pharmacology and Toxicology Volume: 2 Issue: 4 Pages: 189-193 DOI: 10.3844/ajptsp.2007.189.193 Published: 2007
245. Heterotopic expression of B-class floral homeotic genes PISTILLATA/GLOBOSA supports a modified model for crocus (Crocus sativus L.) flower formation
Author(s): Kalivas Apostolos; Pasentsis Konstantinos; Polidoros Alexios N.; et al.
Source: DNA SEQUENCE Volume: 18 Issue: 2 Pages: 120-130 DOI: 10.1080/10425170601060582 Published: 2007
246. Kinetics properties of guaiacol peroxidase activity in Crocus sativus L. corm during rooting.
Author(s): Ghamsari L.; Keyhani E.; Golkhoo S.
Source: Iranian Biomedical Journal Volume: 11 Issue: 3 Pages: 137-146 Published: 2007
247. HPLC quantification of major active components from 11 different saffron (Crocus sativus L.) sources
Author(s): Caballero-Ortega Heriberto; Pereda-Miranda Rogelio; Abdullaev Fikrat I.
Source: FOOD CHEMISTRY Volume: 100 Issue: 3 Pages: 1126-1131 DOI: 10.1016/j.foodchen.2005.11.020 Published: 2007
248. Effects of different hormonal treatments on the callus production and plantlet regeneration in saffron ( Crocus sativus L.).
Author(s): Chaloushi B.; Zarghami R.; Abd-Mishani C.; et al.
Source: Pakistan Journal of Biological Sciences Volume: 10 Issue: 10 Pages: 1625-1631 Published: 2007
249. Effects of different concentrations of 2,4-D and BAP on somatic embryogenesis induction in saffron ( Crocus sativus L.).
Author(s): Rajabpoor S.; Azghandi A. V.; Saboora A.
Source: Pakistan Journal of Biological Sciences Volume: 10 Issue: 21 Pages: 3927-3930 Published: 2007
250. The effect of corm size and different harvesting times on saffron ( Crocus sativus L.) regeneration.
Author(s): Arslan N.; Gurbuz B.; Ipek A.; et al.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 113-117 Published: 2007
251. Integrated weed management in saffron ( Crocus sativus).
Author(s): Soufizadeh S.; Zand E.; Baghestani M. A.; et al.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 133-137 Published: 2007
252. SafchiA is a new class of defence chitinase from saffron ( Crocus sativus L.).
Author(s): Castillo R.; Gomez-Gomez L.; Fernandez J. A.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 195-202 Published: 2007
253. Breeding of saffron ( Crocus sativus): possibilities and problems.
Author(s): Agayev Y. M.; Shakib A. M.; Soheilivand S.; et al.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 203-207 Published: 2007
254. The study of increasing roots shoots and hairy roots production by different extracts of saffron ( Crocus sativus L.) in mungbean ( Vigna radiata) seedlings.
Author(s): Ataei A. O.; Hashemloian B. D.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 215-221 Published: 2007
255. Identification of enzymatic properties in Crocus sativus roots.
Author(s): Keyhani E.; Keyhani J.; Saeidian S.; et al.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 229-236 Published: 2007
256. In vitro physiological studies of Crocus sativus development.
Author(s): Keyhani E.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 237-253 Published: 2007
257. Plant growth regulator effects of aqueous and acetonic extracts of saffron ( Crocus sativus L.) in wheat ( Triticum sativum) seedlings.
Author(s): Hashemloian B. D.; Ataei-Azimi O.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 285-290 Published: 2007
258. Inhibitory effect of saffron ( Crocus sativus L.) from different countries.
Author(s): Riveron-Negrete L.; Cordova J. P.; Abdullaev F.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 297-302 Published: 2007
259. Comparison of diversity in flowering rate of two saffron ( Crocus sativus) populations of Iran.
Author(s): Soheilivand S.; Agayev Y. M.; Shakib A. M.; et al.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 303-306 Published: 2007
260. Biological properties and medicinal use of saffron ( Crocus sativus L.).
Author(s): Abdullaev F.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 339-345 Published: 2007
261. A study of the role of nitric oxide in the mechanism of action of hydroalcoholic extract of saffron ( Crocus sativus) on the electrophysiological properties of the rabbit atrioventricular node.
Author(s): Khori V.; Rakhshan E.; Mirabbas A.; et al.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 351-358 Published: 2007
262. Valorisation of saffron ( Crocus sativus).
Author(s): Betti G.; Schmidt M.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 397-403 Published: 2007
263. Alterations in lignin peroxidase and ascorbate peroxidase activities in Crocus sativus L. corms exposed to copper.
Author(s): Keyhani J.; Keyhani E.; Arzi L.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 427-433 Published: 2007
264. Polyphenol oxidase activity during development of saffron ( Crocus sativus L.) corm.
Author(s): Saeidian S.; Keyhani E.; Keyhani J.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 435-442 Published: 2007
265. Toxic effect of cadmium and catalase activity in the corms of Crocus sativus L.
Author(s): Hadizadeh M.; Keyhani E.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 443-449 Published: 2007
266. Study of colouring, aromatic strength and bitterness of saffron ( Crocus sativus L.) cultivated in the UK.
Author(s): Yadollahi A.; Shojaei Z. A.; Farahnaky A.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 455-461 Published: 2007
267. The effect of duration of incubation and photoperiod on corm and shoot characteristics of saffron plant ( Crocus sativus L.).
Author(s): Koocheki A.; Ganjeali A.; Abbassi F.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 61-70 Published: 2007
268. Effect of saffron ( Crocus sativus L.) petals on germination and primary growth of cotton ( Gossypium hirsutum L.).
Author(s): Eskandari-Torbaghan M.; Kamar R. A. A.; Ali R. A.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 87-91 Published: 2007
269. Status of corm rot of saffron (Crocus sativus L.) in Kashmir
Author(s): Wani M. A.; Dar G. M.; Kotha T. K.
Source: Agricultural and Biological Research Volume: 23 Issue: 1 Pages: 24-35 Published: JAN 2007
270. Effect of plant distance on flower yield and qualitative and quantitative characteristics of forage production of saffron ( Crocus sativus) in Mashhad conditions.
Author(s): Mohammad-Abadi A. A.; Rezvani-Moghaddam P.; Sabori A.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 151-153 Published: 2007
271. Effect of different animal manure on flower yield and qualitative and quantitative characteristics of forage production of saffron ( Crocus sativus) in Mashhad conditions.
Author(s): Rezvani-Moghaddam P.; Mohammad-Abadi A. A.; Sabori A.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 159-163 Published: 2007
272. Effects of different hormone treatments on nonembryogenic and embryogenic callus induction and time-term enzyme treatments on number and viability of isolated protoplasts in saffron ( Crocus sativus L.).
Author(s): Darvishi E.; Zarghami R.; Mishani C. A.; et al.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 279-284 Published: 2007
273. In vitro microcorm formation in saffron ( Crocus sativus L.).
Author(s): Raja W.; Zaffer G.; Wani S. A.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 291-296 Published: 2007
274. The effects of 60Co gamma-irradiation on development of Crocus sativus L.
Author(s): Jun Z.; Xiaobin C.; Fang C.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 307-311 Published: 2007
275. Low temperature storage of corms extends the flowering season of saffron ( Crocus sativus L.).
Author(s): Amooaghaie R.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 41-47 Published: 2007
276. Developmental project for introducing saffron ( Crocus sativus L.) as an alternative crop in other Moroccan regions.
Author(s): Lage M.; Faiz C.; Cantrell C. L.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 49-52 Published: 2007
277. A preliminary investigation on possible role of allelopathy in saffron ( Crocus sativus L.).
Author(s): Hosseini M.; Rizvi S. J. H.
Editor(s): Koocheki A.; Nassiri M.; Ghorbani R.
Conference: Proceedings of the IInd International Symposium on Saffron Biology and Technology, Mashhad, Iran, 28-30 October 2006.
Source: Acta Horticulturae Issue: 739 Pages: 75-79 Published: 2007
278. Horizontal and vertical distribution of weed seed bank in Saffron ( Crocus sativus L.) fields.
Author(s): Makarian H.; Mohassel M. H. R.; Bannayan M.; et al.
Editor(s): FlOver 600 publications are available first one is in 1926
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