Saturday, April 18, 2015

Cinnamomum tamala, Talisa, Tejpatta, Kanelilaakeri


Cinnamomum tamala (Buch.-Ham.) T.Nees & Eberm.
Family: Lauraceae

Common name: Indian Bay Leaf, Indian cassia, Tamala cassia, Indian bark
  • Arabic: zarnab ساذج هندي
  • Assamese: Mahpat, তেজপাত Tejpat
  • Bengali: তেজপাত Tejpat
  • Burmese: Thitchabo
  • Catalan: Malabathrum
  • Chinese: 辣皮树
  • Danish: Indisk Laurbærblad
  • Esperanto: Hinda cinamomo
  • Finnish: Kanelilaakeri
  • German: Indisches Lorbeerblatt
  • Gujarati: તમાલપત્ર Tamaal patra
  • Hindi: तेजपत्ता tejpatta
  • Hungarian: Indiai babérlevél
  • Japanese: タマラニッケイ
  • Kannada: Patraka
  • Latin: Folia Malabathri
  • Lithuanian: Indinis cinamonas
  • Malayalam: തമാലപത്രമ് Tamalapatram
  • Manipuri: তেজপাত Tejpat
  • Russian: Малабарская корица
  • Sanskrit: तमालपत्र tamalapattra, Tvak patra
  • Tamil: தாளிசபத்திரி Talishappattiri
  • Telugu: తాళీసపత్రి, Talisapatri, Taalisa, పట్ట ఆకులు Patta akulu
  • Thai: อบเชยต้น
  • Urdu: तेज़पात Tezpat
  • Vietnamese: ô duoc

Description: Trees, medium sized, up to 10 m tall; branchlets slender. Terminal bud small, sericeous, 2 bud scales. Leaves sub-opposite or spirally arranged, chartaceous to sub-coriaceous, glabrous in mature specimens, ovate, oblong to lanceolate, 2.5-8 x 7.5-25 cm, apex long acuminate, base acute; above smooth, the main nerves prominulous, below obscurely, densely minutely reticulate, midrib slender, prominent, basal nerves prominent, 4/5 or more of the lamina length, connected by faint, parallel secondary veins, 3-5 mm apart. Petiole slender, up to 1.5 cm long. Panicles axillary or pseudoterminal, slender, many-flowered, up to 10 cm long. Pedicels filiform, 4-8 mm long. Flower tuber short. Tepals oblong, 3-4 mm, inside sericeous. Stamens slightly shorter than the tepals; anthers oval, c. the filament length, 4-celled, of whorls 1 and 2 introrse, of whorl 3, the basal cells extrorse, the smaller upper ones latrorse; gland small, attached to the middle of the filaments. Staminodes as long as the stamens, hastate, long-stipitate. Style thickish, as long as the ovary; stigma small, peltate. Fruit slender, ellipsoid, acutish, up to 7 x 11 mm; cup obconical, fleshy, up to 5 mm high and 7 mm in diameter at the rim, the basal part obconical, merging into the, up to 8 mm long, obconical pedicel; 1-2 mm long basal part of the tepals in fruit hardened, persistent.

Ayurvedic uses: Arsha, aruchi, pinasa [API Vol-1]

Anorexia, hemorrhoids, cough and nausea [Compendia Of World's Medicinal Flora]

Used  in  Ayurveda.  Bark  analgesic,  antibiotic,  antiseptic,  astringent, carminative, digestive, aromatic, emmenagogue,  stimulant,  stomachic,  a  decoction  for  complaints  of  colic,  diarrhea  and  piles,  coughs,  diarrhea,  gonorrhea,  rheumatism,  boils,  itchings,  conjunctivitis;  stembark  juice  applied  on teeth in tooth decay and toothache; dried bark used for  stomachache,  intestinal  disorders  and  gonorrhea.  Paste  of  stem bark applied on spondiloarthritis; bark and leaves for  headache. Leaves carminative, digestive, aromatic, emmena gogue, stimulant, used in colic, diarrhea, dysentery, rheuma tism, scorpion sting; a decoction of leaves of Cinnamomum  tamala  with  roots  of  Lasia  spinosa  given  in  rheumatism.  [CRC World Dictionary of Medicinal and Poisonous Plants]

Leaf—Carminative, antidiarrhoeal, spasmolytic, antirheumatic, hypoglycaemic. Essential oil—fungicidal [Indian Medicinal Plants an Illustrated Dictionary]

Unani uses: Zof-e-Meda, Bakhrulfam Zof-e-Kabid, Ishal, Sual, Nazla, Zukam.

106 Published articles of Cinnamomum tamala
1.    Evaluation of comparative efficacy of Neelkanthi ( Ajuga bracteosa), T.C.t.a.M.B.T.f.g.C.i.t.m.o.d.m.V., Chaudhary, J. Sharad, and A.K. Rana, International Journal of Ayurveda and Pharma Research, 2015. 3(2): p. 80-85.
2.    System Singh, Vineeta, C.P.A.o.P.s.f.C.t.a.A.v.f.t.A.-d.a.I.E.U.I.V.R.a.I.V.N.T.C.C., et al., Applied Biochemistry and Biotechnology, 2015. 175(5): p. 2542-2563.
3.    Impact of Facilitation on Marketing of Tejpat (Cinnamomum tamala) From Non-forest Areas in Uttarakhand, W.H.K., Chandra P. and V.K. Bisht, National Academy Science Letters-India, 2015. 38(1): p. 91-92.
4.    Evaluation of in vitro cytotoxic activity of petroleum ether, m.a.a.e.o.I.B.l., Cinnamomum tamala (Buch.-Ham.) T. Nees & Eberm. on cancer cells Thanekar, D. R., J.B. Dhodi, and A.R. Juvekar, World Journal of Pharmacy and Pharmaceutical Sciences (WJPPS), 2014. 3(1): p. 519-533.
5.    Antihyperlipidemic effect of the aqueous extract from Cinnamomum tamala leaf in hyperlipidemic rats Talha, J., K. Sadiya, and K. Mehnaz, Journal of Pharmacy Research, 2014. 8(8): p. 1098-1104.
6.    Pharmacological and phytochemical screening of Aegle marmelos (L.) and Cinnamomum tamala (Buch.-ham.) leaves for therapeutic efficacy Sukumar, D., K. Manoj, and M.P. Sinha, Middle East Journal of Scientific Research, 2014. 22(5): p. 626-632.
7.    An Overview on Chemical Composition, B.a.P.o.L.o.C.t.S., Vasundhara and L.J.M. Rao, Critical Reviews in Food Science and Nutrition, 2014. 54(4): p. 433-448.
8.    Biomimetic Synthesis of Silver Nanoparticles by Aqueous Extract of Cinnamomum tamala Leaves: Optimization of Process Variables Mishra, P.M., et al., Nanoscience and Nanotechnology Letters, 2014. 6(5): p. 409-414.
9.    In vitro culture of immature embryos of Cinnamomum tamala Nees.-The role of different factors Deb, M.S., N.S. Jamir, and C.R. Deb, Indian Journal of Experimental Biology, 2014. 52(10): p. 1003-1010.
10.    Effect of different factors on in vitro axillary shoot proliferation and plant regeneration of Cinnamomum tamala Nees: A spice yielding plant Deb, C.R., M.S. Deb, and N.S. Jamir, Indian Journal of Biotechnology, 2014. 13(4): p. 520-526.
11.    Anti-cholinesterase potential of Cinnamomum tamala (Buch.-Ham.) T.Nees & Eberm. leaves Dalai, M.K., et al., Indian Journal of Traditional Knowledge, 2014. 13(4): p. 691-697.
12.    Effects of harvesting on productivity of bay leaf tree (Cinnamomum tamala Nees & Eberm): Case from Udayapur district of Nepal Choudhary, D., et al., Journal of Forestry Research, 2014. 25(1): p. 163-170.
13.    Immunosuppressive effects of A-type procyanidin oligomers from Cinnamomum tamala Chen, L., et al., Evidence-based Complementary and Alternative Medicine, 2014. 2014: p. 365258-Article ID 365258.
14.    Protective Effect of Cinnamomum tamala Extract on Gentamicin-Induced Nephrotic Damage in Rabbits Ullah, N., et al., Tropical Journal of Pharmaceutical Research, 2013. 12(2): p. 215-219.
15.    Bioactivities and Compositional Analyses of Cinnamomum Essential Oils from Nepal: C. camphora, C.t., and C. glaucescens Satyal, Prabodh, et al., Natural Product Communications, 2013. 8(12): p. 1777-1784.
16.    Comparative analysis of cytotoxic and antioxidant potential of edible Cinnamomum verum (bark) and Cinnamomum tamala (Indian bay leaf) Rasleen, S., et al., Free Radicals and Antioxidants, 2013. 3(Suppl.): p. S70-S73.
17.    Bioactivities and chemical compositions of three cinnamomum essential oils from Nepal: C. camphora, C.t., and C. glaucescens Paudel, Prajwal, P. Satyal, and W.N. Setzer, Abstracts of Papers of the American Chemical Society, 2013. 245.
18.    Comparative chemical composition and invitro antioxidant activities of essential oil isolated from the leaves of Cinnamomum tamala and Pimenta dioica Padmakumari Amma, K.P., et al., Natural product research, 2013. 27(3): p. 290-4.
19.    Protective effect of Cinnamomum tamala extract on gentamicin-induced nephrotic damage in rabbits Naveed, U., et al., Tropical Journal of Pharmaceutical Research, 2013. 12(2): p. 215-219.
20.    Evaluation of antimicrobial, c., thrombolytic, diuretic properties and total phenolic content of Cinnamomum tamala Mahmudur, Rahman, et al., International Journal of Green Pharmacy, 2013. 7(3): p. 236-243.
21.    Do the Seeds Pulp and Storage Time Affects Seedling Emergence in the Indian Bay Leaf (Cinnamomum tamala)? Kuniyal, C.P., et al., National Academy Science Letters-India, 2013. 36(3): p. 331-334.
22.    Callus mediated organogenesis and plant regeneration of Cinnamomum tamala Nees. (Lauraceae) from leaf and zygotic embryos Deb, C.R., M.S. Deb, and N.S. Jamir, International Journal of Pharma and Bio Sciences, 2013. 4(1): p. B-614-B-622.
23.    Recent pharmacological review on Cinnamomum tamala Borhade, P., et al., Research Journal of Pharmaceutical, Biological and Chemical Sciences, 2013. 4(4): p. 916-921.
24.    Comparative chemical composition and in vitro antioxidant activities of essential oil isolated from the leaves of Cinnamomum tamala and Pimenta dioica Amma, K.P.P., et al., Natural Product Research, 2013. 27(3): p. 290-294.
25.    Chemical compositions of Cinnamomum tamala oil from two different regions of India Suresh, K., S. Sunil, and V. Neeru, Asian Pacific Journal of Tropical Disease, 2012(Supplement 2): p. S761-S764.
26.    Pharmacological and pharmacognostical aspects of Cinnamomum tamala Nees & Eberm Suresh, K., V. Neeru, and S. Sunil, Journal of Pharmacy Research, 2012. 5(1): p. 480-484.
27.    Allometric biomass models for bark of Cinnamomum tamala in mid-hill of Nepal Subedi, M.R. and R.P. Sharma, Biomass & Bioenergy, 2012. 47: p. 44-49.
28.    Direct Analysis in Real Time by Mass Spectrometric Technique for Determining the Variation in Metabolite Profiles of Cinnamomum tamala Nees and Eberm Genotypes Singh, V., et al., Scientific World Journal, 2012.
29.    Chemical variability in the essential oil of Cinnamomum tamala L. leaves from India Rana, V.S., et al., Natural Product Research, 2012. 26(14): p. 1355-1357.
30.    ANTIFUNGAL AND ANTIOXIDATIVE POTENTIAL OF OIL AND EXTRACTS DERIVED FROM LEAVES OF INDIAN SPICE PLANT Cinnamomum tamala Pandey, A.K., A.K. Mishra, and A. Mishra, Cellular and Molecular Biology, 2012. 58(1): p. 142-147.
31.    Study on Chemotypic Variations in Essential Oil of Cinnamomum tamala (Buch.-Ham.) Nees et Eberm. and their Antibacterial and Antioxidant Potential Padalia, R.C., et al., Journal of Essential Oil Bearing Plants, 2012. 15(5): p. 800-808.
32.    Antimicrobial activity and composition of the volatiles of Cinnamomum tamala Nees. and Murraya koenigii (L.) Spreng. from Uttarakhand (India) Manindra, M., et al., Asian Pacific Journal of Tropical Disease, 2012(Supplement 1): p. S324-S327.
33.    GC-MS analysis and screening of antidiabetic, a.a.h.p.o.C.t.o.i.s.i.d.m.i.r.K., Suresh, N. Vasudeva, and S. Sharma, Cardiovascular Diabetology, 2012. 11.
34.    Screening of phytochemicals and immunomodulatory potential of a medicinal plant, C.t.J., P. and P. Dasarathan, International Journal of Pharmaceutical Sciences and Research (IJPSR), 2012. 3(4): p. 1049-1052.
35.    Variability in volatile constituents of Cinnamomum tamala leaf from Uttarakhand Himalaya Hema, L., et al., Asian Pacific Journal of Tropical Biomedicine, 2012(Suppl. 2): p. S667-S669.
36.    Studies on seed biology of Cinnamomum tamala Nees (Lauraceae): a valuable multipurpose tree Deb, M.S., N.S. Jamir, and C.R. Deb, International Journal of Ayurvedic and Herbal Medicine, 2012. 2(5): p. 817-827.
37.    Botany and essential oil of Cinnamomum tamala Nees. var. elliptifolium Baruah & Nath - a new variety discovered from northeast India Akhil, B., MFP News, 2012. 22(1): p. 15-17.
38.    Chemical Composition and Biological Activities of Essential Oils of Cinnamomum Tamala, C.Z.a.C.C.G.i.U.A., R., A.K. Pant, and O. Prakash. Chemistry of Phytopotentials: Health, Energy and Environmental Perspectives, ed. L.D. Khemani, M.M. Srivastava, and S. Srivastava. 2012. 87-92.
39.    Antihyperlipidemic activity of Cinnamomum tamala Nees. on high cholesterol diet induced hyperlipidemia Varsha, D., et al., International Journal of Pharmacy and Life Sciences (IJPLS), 2011. 2(1): p. 506-510.
40.    Evaluation of Cinnamomum tamala Oil and Its Phenylpropanoid Eugenol for Their Antifungal and Antiaflatoxigenic Activity Srivastava, B., A. Sagar, and N.K. Dubey, Food Analytical Methods, 2011. 4(3): p. 347-356.
41.    Propagation of Cinnamomum tamala through air layering - A simple and clonal method of propagation Purohit, V.K., et al., National Academy Science Letters-India, 2011. 34(7-8): p. 253-256.
42.    Above-ground tree biomass and allometric relationships of Cinnamomum tamala grown in the western hill regions of Nepal Poudel, B.S., S.K. Gautam, and D.N. Bhandari, Banko Janakari, 2011. 21(1): p. 3-12.
43.    Possible mechanism of Murraya koenigii and Cinnamomum tamala with reference to antioxidants activity James, S. and S. Mukta, International Journal of Pharmaceutical Sciences and Drug Research, 2011. 3(3): p. 260-264.
44.    Cinnamomum tamala: a valuable tree from Himalayas Gunjan, S. and A.R. Nautiyal, International Journal of Medicinal and Aromatic Plants, 2011. 1(1): p. 1-4.
45.    Chemical characterization of various fractions of leaves of Cinnamomum tamala Linn toward their antioxidant, h., and anti-inflammatory property Chaurasia, J. K. and Y.B. Tripathi, Immunopharmacology and Immunotoxicology, 2011. 33(3): p. 466-472.
46.    Assessment of antidiabetic potential of Cinnamomum tamala leaves extract in streptozotocin induced diabetic rats Bisht, S. and S.S. Sisodia, Indian Journal of Pharmacology, 2011. 43(5): p. 582-585.
47.    Taxonomic status and Leaf essential oils of 'Indian Bay Leaves' (Cinnamomum tamala Nees & Ebrem) Baruah, A. Mechanism and Action of Phytoconstituents. Vol. 31. 2011. 375-383.
48.    Antimicrobial activity of Cinnamomum tamala (Tejpat) against some bacterial and fungal pathogens Anuj, J., et al., Journal of Pharmacy Research, 2011. 4(11): p. 3975-3977.
49.    Lipid lowering activity and free radical scavenging effect of Cinnamomum tamala (Fam: Lauraceae) Al-Mamun, R., et al., International Journal of Natural Sciences, 2011. 1(4): p. 93-96.
50.    Antihyperlipidemic activity of Cinnamomum tamala Nees. on high cholesterol diet induced hyperlipidemia Varsha, D., et al., International Journal of PharmTech Research, 2010. 2(4): p. 2517-2521.
51.    Isolation and characterization of mucilage from leaves of Cinnamomum tamala Nees and evaluation of binding property Shivani, S., et al., Der Pharmacia Lettre, 2010. 2(3): p. 335-341.
52.    Central nervous system depressant effect of two spices ajowan (Carum copticum Karst.) and bay leaves (Cinnamomum tamala T.Nees.) Rahman, T., et al., Oriental Pharmacy and Experimental Medicine, 2010. 10(2): p. 86-89.
53.    In vitro-antibacterial activity and phytochemical profiles of Cinnamomum tamala (Tejpat) leaf extracts and oil Mishra, A.K., B.K. Singh, and A.K. Pandey, Reviews in Infection, 2010. 1(3): p. 134-139.
54.    Standardization of Hypoglycemic Activity of Cinnamomum tamala Nees and Eberm: An Analytical Approach Gursale, A.A., V.V. Dighe, and S. Menon. Drug Plants Ii, ed. A.S. Awaad, V.K. Singh, and J.N. Govil. Vol. 28. 2010. 447-467.
55.    Gastroprotective activity of Cinnamomum tamala leaves on experimental gastric ulcers in rats Eswaran, M.B., et al., Journal of Ethnopharmacology, 2010. 128(2): p. 537-540.
56.    Effect of hexane fraction of leaves of Cinnamomum tamala Linn on macrophage functions Chaurasia, J.K., N. Pandey, and Y.B. Tripathi, Inflammopharmacology, 2010. 18(3): p. 147-154.
57.    Immunomodulation property of hexane fraction of leaves of Cinnamomum tamala Linn. in rats Chaurasia, J.K., A. Mishra, and Y.B. Tripathi, Cell Biochemistry and Function, 2010. 28(6): p. 454-460.
58.    Enantioenriched (3S)-(+)-Linalool in the Leaf Oil of Cinnamomum tamala Nees et Eberm. from Kumaon Chanotiya, C.S. and A. Yadav, Journal of Essential Oil Research, 2010. 22(6): p. 593-596.
59.    Seedling emergence and survival in Cinnamomum tamala under varying micro-habitat conditions: conservation implications Sharma, G., B.P. Nautiyal, and A.R. Nautiyal, Tropical Ecology, 2009. 50(1): p. 201-209.
60.    Variation of Terpenoids Constituents in Natural Population of Cinnamomum tamala (L.) Leaves Rana, V.S., et al., Journal of Essential Oil Research, 2009. 21(6): p. 531-534.
61.    Harvesting methods of Cinnamomum tamala leaves in private land: a case study from Udayapur district, N.L., D. and N.K. Karna, Banko Janakari, 2009. 19(2): p. 20-24.
62.    Chemistry, a.a.a.p.o.C.t.N.E.T.e.o.a.o.K., I. P. S., et al., Natural Product Radiance, 2009. 8(2): p. 106-116.
63.    Anti-inflammatory activity of aqueous extract of Cinnamomum tamala leaves by in vivo and in vitro methods Gambhire, M.N., A.R. Juvekar, and S.S. Wankhede, Journal of Pharmacy Research, 2009. 2(9): p. 1521-1524.
64.    Pharmacological investigation of an aqueous extract of Cinnamomum tamala leaves by various in vivo and in vitro models of inflammation Gambhire, M., et al., Planta Medica, 2009. 75(9): p. 1049-1049.
65.    Quantitation of Eugenol, C.a.I.f.C.t.N.a.E.L.P.a.C.z.B.S.B.P.b.L.D., Vidya V., A.A. Gursale, and G.A. Charegaonkar, Chromatographia, 2009. 70(11-12): p. 1759-1762.
66.    Antidiarrhoeal activity of the standardised extract of Cinnamomum tamala in experimental rats Rao, C.V., et al., Journal of Natural Medicines, 2008. 62(4): p. 396-402.
67.    Essential oil and oleoresins of Cinnamomum tamala (tejpat) as natural food preservatives for pineapple fruit juice Kapoor, I.P.S., B. Singh, and G. Singh, Journal of Food Processing and Preservation, 2008. 32(5): p. 719-728.
68.    Quality Assessment of Flavour Constituents of Natural and Commercial Cinnamomum tamala Leaves Joshi, S.C., et al., Journal of Essential Oil Bearing Plants, 2008. 11(3): p. 278-283.
69.    Cinnamomum tamala var. elliptifolium var. nov (Lauraceae) from northeast India Baruah, A. and S.C. Nath, Nordic Journal of Botany, 2008. 26(3-4): p. 203-206.
70.    COMPARATIVE ANATOMICAL STUDY OF LEAF OF 'TEJPAT'(CINNAMOMUM TAMALA NEES) AND 'BEST QUALITY TEJPAT' (CINNAMOMUM IMPRESSINERVIUM MEISSN.) Baruah, A., Journal of Economic and Taxonomic Botany, 2008. 32(2): p. 267-273.
71.    Insecticidal activities of Acorus calamus and Cinnamomum tamala against Spilarctia obliqua and their allelopathic interactions with the host crop Corchorus olitorius Madhumita, S. and D. Tapamay, Indian Journal of Entomology, 2007. 69(3): p. 271-276.
72.    Evaluation of in vitro antioxidant activity of Indian bay leaf, C.t.B.-H.T.N.E.u.r.b.s.a.m.s.D., S. Lakshmi, S. Kannappan, and C.V. Anuradha, Indian Journal of Experimental Biology, 2007. 45(9): p. 778-784.
73.    Propagation of Tejpat (Cinnamomum tamala nees and Eberm.) through seeds: A new approach Bhatt, J., N. Sharma, and C.S. Tewari, Indian Forester, 2007. 133(11): p. 1572-1574.
74.    Early flowering in rooted cuttings of Tejpat (Cinnamomum tamala Nees and Eberm) Verma, S.K. and C.S. Joshi, Indian Forester, 2005. 131(12): p. 1636-1637.
75.    Control of harmful snails: tejpat (Cinnamomum tamala) a potential molluscicide Srivastava, P. and D.K. Singh, Journal of Applied Bioscience, 2005. 31(2): p. 128-132.
76.    Chemical composition of Cinnamomum tamala essential oil - a review Rema, J., et al., Journal of Medicinal and Aromatic Plant Sciences, 2005. 27(3): p. 515-519.
77.    Quantification of eugenol in Cinnamomum tamala Nees and Eberm. Leaf powder by high-performance thin-layer chromatography Dighe, V.V., et al., Jpc-Journal of Planar Chromatography-Modern Tlc, 2005. 18(104): p. 305-307.
78.    Quantitative determination of eugenol from Cinnamomum tamala nees and eberm. Leaf powder and polyherbal formulation using reverse phase liquid chromatography Dighe, V.V., et al., Chromatographia, 2005. 61(9-10): p. 443-446.
79.    Chemical composition of essential oil of Cinnamomum tamala Nees et Eberm. leaves Mir, S.R., M. Ali, and R. Kapoor, Flavour and Fragrance Journal, 2004. 19(2): p. 112-114.
80.    Effect of oil extract of Cinnamomum tamala on aggregation of platelets from type 2 diabetic subjects Neelotpol, S., et al., Diabetes & Metabolism, 2003. 29(Hors serie 2): p. 4S270-4S270.
81.    Leaf anatomy of Cinnamomum tamala and C. impressinervium (Lauraceae), a.t.b.o.o.N.n.d.T.M., Masayuki and M. Senoo, Journal of Japanese Botany, 2003. 78(6): p. 330-335.
82.    Flavonoids of Cinnamomum tamala V.P.Singh, et al., Natural Product Sciences, 2002. 8(1): p. 16-17.
83.    Flavonoids of Cinnamomum tamala Singh, V.P., et al., Natural Product Sciences, 2002. 8(1): p. 16-17.
84.    Biodiversity enrichment for large scale plantation: Cinnamomum tamala Anjana, G., MFP News, 2001. 11(2): p. 12-13.
85.    Essential oil constituents of the spice Cinnamomum tamala (Ham.) Nees & Eberm Ahmed, A., et al., Flavour and Fragrance Journal, 2000. 15(6): p. 388-390.
86.    Essential oil constituents of the spice Cinnamomum tamala (Ham.) Nees & Eberm Aftab, A., et al., Flavour and Fragrance Journal, 2000. 15(6): p. 388-390.
87.    Pro- or antioxygenic activity of tejpat (Cinnamomum tamala) and red chilli (Capsicum annum) in sunflower oil Semwal, A.D., G.K. Sharma, and S.S. Arya, Journal of the Science of Food and Agriculture, 1999. 79(12): p. 1733-1736.
88.    Hypoglycaemic and hypolipidemic effects of Cinnamomum tamala Nees leaves Sharma, S.R., S.K. Dwivedi, and D. Swarup, Indian Journal of Experimental Biology, 1996. 34(4): p. 372-374.
89.    Cinnamon leaf oil from Cinnamomum tamala grown in Nepal Upadhaya, S.P., M. Kirihata, and I. Ichimoto, Nippon Shokuhin Kogyo Gakkaishi = Journal of the Japanese Society for Food Science and Technology, 1994. 41(7): p. 512-514.
90.    CINNAMON LEAF OIL FROM CINNAMOMUM-TAMALA GROWN IN NEPAL Upadhaya, S.P., M. Kirihata, and I. Ichimoto, Journal of the Japanese Society for Food Science and Technology-Nippon Shokuhin Kagaku Kogaku Kaishi, 1994. 41(7): p. 512-514.
91.    Essential oil of leaves of Cinnamomum tamala Nees. & Eberm. from north east India Nath, S.C., A.K. Hazarika, and R.S. Singh, Journal of Spices and Aromatic Crops, 1994. 3(1): p. 33-35.
92.    Sulfhydryls and leaf gall formation in Cinnamomum tamala Joshi, S.C. and P. Tandon, Geobios (Jodhpur), 1994. 21(4): p. 265-268.
93.    POSSIBLE CAUSES OF HYPERAUXINITY IN CINNAMOMUM-TAMALA LEAF GALL Joshi, S.C. and P. Tandon, Indian Journal of Experimental Biology, 1991. 29(2): p. 192-194.
94.    ISOLATION AND MAINTENANCE OF NORMAL LEAF AND MITE-INCITED LEAF GALL TISSUES OF CINNAMOMUM-TAMALA IN CULTURE Joshi, S.C. and P. Tandon, Indian Journal of Experimental Biology, 1990. 28(9): p. 838-841.
95.    ASSOCIATION OF AUXIN PROTECTORS IN CINNAMOMUM-TAMALA FR NEES LEAF GALL FORMATION Joshi, S.C. and P. Tandon, Indian Journal of Experimental Biology, 1989. 27(12): p. 1020-1023.
96.    CINNAMOMUM-TAMALA IN NORTHWEST HIMALAYAS INDIA EVALUATION OF VARIOUS CHEMICAL TYPES FOR PERFUMERY VALUE Bradu, B.L. and S.N. Sobti, Indian Perfumer, 1988. 32(4): p. 334-340.
97.    EFFICACY OF ESSENTIAL OIL OF CINNAMOMUM-TAMALA NESS AND EDERM AGAINST ASPERGILLUS-FLAVUS NRRL 3251 AND ASPERGILLUS-PARASITICUS NRLL 2999 PRODUCING MYCOTOXINS IN STORED SEEDS OF GROUNDNUTS Misra, N. and S. Batra, Indian Perfumer, 1987. 31(4): p. 332-334.
98.    Management of diabetes mellitus (prameha) with inula racemosa and cinnamomum tamala Singh, T.N., et al., Ancient science of life, 1985. 5(1): p. 9-16.
99.    LEAF-BLIGHT OF BAY-LEAF PLANTS, C.B.G.-C., IN BANGLADESH Khan, A. R. and M. Hossain, Bangladesh Journal of Botany, 1985. 14(2): p. 181-182.
100.    Leaf spot and shot hole diseases of tezpata (Cinnamomum tamala Fr. Nees) Rahman, S.M.A., Biologia [Pakistan], 1962. 8((1)): p. 51-54.
101.    Tejpat Cinnamomum Tamala and C. obtusi-folium cultivation in Sylhet Chowdhury, S., Indian Farming, 1944. 5: p. 568-568.
102.    Herbal tea formulation, u.f.r.s., comprises a synergistic combination of Rhododendron arboreum flowers powder, black pepper powder, Cinnamomum tamala leaves powder, Stevia leaves powder, and Lemongrass leaves powder Panthari, P., et al. Univ Amity.
103.    Preparing herbal preservative for increasing shelf-life of milk/dairy products involves crushing/powdering Cinnamomum tamala leaves in dry, h., mortar-pestle, mixing it in distilled water, boiling and stirring, filtering the solution Lahiri, S. S., A. Chakraborty, and A. Gupta. Univ Amity.
104.    Composition for treatment of diabetes|comprises (-)-epicatechin, g.a.a.o.e.g.C.t., Syzygium cumini and Trigonella foenum graceum Dhaliwal, K. S. Dhaliwal K S.
105.    Cinnamon polyphenol extract having immunosuppressive activity useful to treat rheumatoid arthritis comprises e.g. cinnamon geranium and Cinnamomum tamala bar extract Chen, L., et al. Univ Shanghai Tcm.
106.    Herbal formulation, e.g.f.u.a.l.r.t.p., cough curiosa and asthma include Glycyrrhiza glabra, Piper nigrum, Zingiber officinale, Piper longum, Cinnamomum tamala, and Adhatoda vasica Bhagvanjibhai, P. H., et al. Vasu Healthcare Pvt Ltd.
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